Join us in this gastronomic journey as we delve into the vibrant flavors of Bengal, right here in Bangalore! In today's video, we're preparing a mouthwatering Spicy Pangas Tyangra Fish Curry, Bengali style, or as some may know it, Indian Basa Fish Curry.
In the heart of South India, we're bringing the essence of Bengal to our kitchen, infusing it with the unique spices and techniques that define Bengali cuisine. With the aromatic blend of mustard oil, every bite of this curry is a celebration of flavors.
Whether you're a Bengali at heart or simply curious about exploring new culinary horizons, this dish is sure to tantalize your taste buds and leave you craving for more. So sit back, relax, and let the aroma of our Spicy Pangas Tyangra Fish Curry transport you to the bustling streets of Kolkata.
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