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Delicious Pumpkin Porridge with rice without milk. Easy, tasty, natural and super healthy! This is what my grandmother always did. This recipe for cooking pumpkin porridge in water is very simple, you need a minimum of products, which makes the dish, among other advantages, also budgetary. Pumpkin itself is very useful, it contains almost all vitamins and microelements necessary for the normal functioning of human internal organs. Therefore, pumpkin should be in everyone's diet - from small to large. There are a lot of pumpkin dishes, but pumpkin porridge takes the leading place among them. Cook pumpkin porridge according to my simple recipe with pleasure and eat it for health!
Ingredients:
* 1.4 kg pumpkin (unpeeled weight)
* 1 cup rice (300 ml glass)
* 50-70 gr butter
* 2-3 st. l. sugar (or to taste)
* 0.5 tsp. salt (or to taste)
* 0.5 l of water (into porridge) + water for washing and steaming rice
⏰ Cooking time - cooking time 45-50 minutes.
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