In this series, we delve into Made In’s earliest restaurant customers that are still cooking daily with the pots and pans from their original purchase. This episode highlights renowned chef Melissa Perello and her New American restaurant, Octavia, located in San Francisco, CA.
First, we’ll tour Octavia with Chef Perello as she points out the details that make the space so special. Then, we’ll join Chef Perello in the kitchen as she answers our rapid-fire questions, including the dish she’s still trying to master, the first thing she learned to cook, and the most memorable guest at her restaurant (so far).
#madein #interview #melissaperello
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