I grew up on corn and okra since my daddy is from Louisiana. When I got married over 40 years ago I realized my husband does not like okra. But tonight I made your dish for the first time and it is delicious! I'm so glad to have corn and okra back in my life. Thank you!

I’m from “The Low Country” outside of Charleston, SC and I grew up eating this, but my Mama always put fresh Shrimps in it too. Good stuff y’all.

Heaven help me Aunt Mae Mae, what good memories you are bringing back for me and my family. Where we live, okra is hard to find and and nobody here knows what salt or seasoning is. I look forward to your next recipes and dishes more than anything else I watch on KZfaq. I love to hear you talk as you so remind me of our nanny named Stella and our next door neighbor Annie Mae. Both have gone on to the other side now and I miss them every day. But since finding your channel, Stella and Annie Mae live on. Thank you so much for doing these very helpful and oh so delicious meals. May God in Heaven bless you and your house til the Son comes back and takes us all home. Oh I plum forgot to tell you, I love this dish and haven't had it in years and years.

I have loved okra, corn, and tomatoes since I was a child. It's one of my favorite dishes. Thanks for showing those that haven't made it before how to do it.

I love okra, tomato and corn glad to see a recipe for making a. Thank you

Hi Ms. Mae Mae! I just finished going along with you making this dish. It really took me back to the 50s and 60s in NC. My mother used to make this for our family. I wasn't one of the daughters that watched her cook; therefore didn't learn to really cook until I retired. I might say; it came out delicious, just like I remember. Thanks for showing people like me how to prepare tasty, down-home meals. May God continue to bless you and your family.

Girl I’m so glad I happened upon your channel. I love listening to you talk. I’m a ole country girl and it’s a joy to watch someone cooking almost like me.

My grandmother and mother called that sucatash. We love it. That's the only time I eat okra. With some rice, and meatloaf. Or fried chicken. Or some catfish. I love watching you, I think of my grandmother and I loved cooking with her. Thank you so much for your kindness, and channel. My mom loves you too. You remind her of her mom.

I love your cooking, I’m 66 and I never had a mother to teach me, and I enjoy your recipes, and I’m learning, my husband loves it too, because it’s food for his HEART. I THANK U SO MUCH!!!! 🦋♥️

Hello from Texas! Thank you for sharing your knowledge. May God bless you.

Hey Mae Mae. I'm back in your kitchen!!! 😊 This recipe is one that my sweet daddy loved during his lifetime, and I haven't seen anyone make it other than my momma. YOU ROCK!!! Thank you for letting me come up in your kitchen!!! 😁

My family love this dish my parents would make this for the seven of us !! And I love ❤️ this dish ! Since I was a little girl!! 😋😋😋😋Yummy!!!I love Okra!! And it is so good for us!!!😋😊

Mae it's also good with green peppers diced in it....yum love your cooking down home

I love corn, okra, and tomatoes. We always make it with fresh vegetables from the garden. Umm Boy!

This is one of my favorite dishes. I love ❤️ okra even if it’s boiled, fried , in different meals or any kind of way. Thank you 🙏 for sharing this wonderful recipe. May GOD continue to bless you and your hubby.

Thank you, my big sister made this, she has pass away now and I always wondered how did she make it, thanks again, delicious.

Wow!!! My Great and Grand Mother would cook this dish...I'm gonna make this right now ...Thank you again by showing me these type of dishes can still be made ..the old ingredients to make this and other southern soul and love food are so hard to find. But you SHOW UP! smiles.

Just made this dish last week with neckbones corn okra tomato and purplehull peas with buttermilk cornbread! Best neckbone soup ever for a cold day!

Love to eat okra/tomatoes/corn over rice. A complete meal, no meat needed. God Bless

That looks good. I grew up on it. My mother used to prepare this dish all the time when I was a child. Thanks for sharing.

Enjoyed your dish,this is Southern food never goes out of style. Thanks!

Thank you for sharing this wonderful dish. It looks delicious!

I love it. Good side dish with rice and pork chops ☺️

Mae Mae I have a few in my family w your name .I am from the Deep South the meals you cook my mom & my grand cooked these meals that you cook ,you cook from the soul.Soul food is nothing but good eating.I moved north a # of years I still cook some of my childhood foods that I ate yesterday years.I am a firm believer in you can always learn something new I am learning from you.Keep it coming I am watching.(Succotash that’s right what you said it is opposite what you made just add Lima beans )Adding the corn meal is a good idea once okra is cut & come intact w being wet it will rope up on you the least you handle it the better .I LOVE OKRA COOK IT ANY WAY DELICIOUS 😋 CAN EAT IT EVERYDAY

Thank you for sharing this video I Love this recipe!!!

I love okra, tomatoes and corn.

It looks delicious.I love it. Thanks for these cooking tips

love it

I'm going to trie that dish that look so good

Awesome awesome

I Love, Love Okra nice looking dish

I love how you have saved bacon grease (dripping) I am 38 and told my daughter how my grandmas always save bacon grease/ strain cooking grease and reused it for added flavor. I’m from New Orleans so flavor is everything. I explain how when I was younger those elder rarely purchased oil as much as we do now; it was saved in A glass jar. We call this dish succotash here in New Orleans it’s commonly like how my mom does with added lima beans and pig tips with sausage over rice 😊

Thanks for sharing this recipe! My Mom cooked corn, tomatoes, and pork chops. Blessings.

Looks good. Will definitely try as I do love okra, corn and tomatoes. Nothing like country cookin'! Thanks for sharing.

this cooking method looks very nice,wow delicious

Hi Mae Mae, you bring back so many memories from my childhood.Love your corn , orka and tomatoes recipe.

I like okra, corn and tomatoes. I am going to make some. Thank you.

I love it, grew up with fresh corn and okra and tomatoes.

Yes thank you for sharing

Yes some good ole sucatash!!!Delicious!!!

I love the corn okra and tomatoes but I never tried it with the cornmeal I'ma have to try that

My mama used to make it all the time. Love this.

Hi Mae Mae turnip greens and turrnips are my favorites I never knew how to make cornmeal dumplings forgot what you call them. I will be going to the store tomorrow to pick up some greens and I will be trying your recipes out tomorrow thank you see you next time stay safe you and Tuck

Love this dish. Haven't had it since I was younger. But always loved when my momma made it. Lost her in September. So im so thankful you can help me keep jet coming memory alive. Thank you

Wow my late father loved when my mom madethis dish!!!💞 thanks for sharing!!!

I love it. Yummy, looks so good.

Mrs. Mae Mae, I love orka, corn and tomatoes. I love orka anyway you prepare it. We add a few baby pods to our collard green and butter bean and peas. So many different ways my grandmother cooked it. Thank you for showing us how to make this dish. Much love to you!

Ooh I have been looking for how to make this. My grandmother use to make this. Thank you so much for posting this. I love okra.

Yummy I going to make this I am cutting back eating but this is going to be one of my favorite dishe

I love all of your recipes and reminds me so much of my grandma who’s gone to RIH!! You are anointed with your cooking!!!

Yes I like it. First time I had it my mother law from Mississippi made it. She named it the same thing you did.. Now I want to make me some since I've watched you cook it.

It look yummy 😋I put ground beef with mine 😋

My Big Momma used to make this. My daddy always cooked his okra the way you did yours, but he never added any tomatoes and corn. I really enjoy your videos. They bring back good memories and I'm learning how to cook better. Thank you!!!

Raise off it,love it thank you for your sharing and love and kindness ❤

I love okra tomators and corn.

I have been craving okra tomatoes and corn!

I appreciate how you explain everything and the whys.. Much much Appreciated

This is good healthy eating. For all those desiring to cleanse for weight loss or dealing with digestive issues, this dish right here will do the trick!

I love okra!! I wish I had this dish right now!

I love okra raw cooked slimy any way that I can get it. Succotash has green baby Lima beans where I come from. Love that too. Black eye peas and Okra yes indeed. I was searching for a recipe to can this.

Thank you for this video..I love this dish it reminds me of my Big Momma.😊💚

Mother what about some cha cha?

I love it w/ the juice of the can of tomatoes in it, & served over an Omelette 😋. Also, love it w/shrimp & beef kielbasa sausage served over white rice 🍚. I eat fresh okra every other day, from my okra plants in pots. Love Burgandy Okra & Jing okra the best. I slice it lengthwise, season lightly, & air fry till crispy.

Always a joy to watch you cook! I learned something new about the addition of the cornmeal. I love okra, this recipe takes me back to my grandma's garden. so nice to see you make it with frozen vegetables. I am going to make this recipe very soon! Much love to you dear sweet Mae Mae!

LOVE your beautiful baby boy blue cookwear. My favorite color!!!

Love it

Will try looks good. Video too siow

I remember growing up, we would pull the corn out the field , pick tomatoes off the bush, pick the okra off the stork and bring it in and cook. I think we used salt meat. Thank you for this video.

I love it

Love it!

I LOVE THIS DISH.HAVE EATEN THIS MOST OF MY LIFE.HAVE NEVER ADDED THE CORNMEAL BUT WILL TRY IT.WE ALWAYS CALLED IT VEGETABLE SOUP.

Love ur channelMae Mae n Thank u for this recipe. Have a Blessed Weekend😉🌹🌹

THIS IS MY FIRST TIME ON YOUR CHANNEL! YES I LOVE LOVE LOVE TOMATOES, OKRA, AND CORN. EVEN YUMMIER WITH THE BUTTER BEANS. MY GRANDMAW WOULD MAKE THAT FOR US when we would go to Jackson, Tennessee. She also made the best bisquits! I know everyone says their bisquits are the best. But Grandmaw's were lightly crunchy on all outsides and soft as fresh bread on the inside. Unfortunately no one learned from her how she did it. All I can remember is she always used Martha White Flour. The factory is in Jackson. My Dad worked there when he was very young 12 or 14 yrs old. That was before any child labor laws. Anyway we can't get her plain flour in Sylvania, Ohio anymore. All the grocery stores quit carrying it about 4 yrs ago. She only used Crisco shortening in a 3lb can. ALL FAT BUTTERMILK. which we only have one brand that's a pint for $4. And her salt and only Clabber Girl baking powder. I LOVE TO COOK AND I WATCH KZfaq'S DIFFERENT PEOPLE'S FOOD BECAUSE I HAVE FORGOTTEN A CERTAIN INGREDIENT OR TWO. THIS IS JUST AWESOME TO HAVE AT OUR FINGERTIPS!!!

Love watching you cook. I am going to make this dish when my family comes to visit. Thank you for sharing.

I love to hear you talk about how you learned from your momma!

I love watching you cook Sugar -- gonna cook this today!

Hey Ms.Mae Mae!! Thank you so much for sharing I love okra and tomatoes and corn. But now you have given me another way to cook it!! I love your cooking! You are just too Sweet!! Keep cooking so I can keep taking my notes!!!😘😘😘😘😘😘🤩🤩🤩🤩

I love it!

Once again i love that u were placed on ytube to teach about soul food cooking i think that all our black mothers especially young ones should really get inspired on this and pass it down from generation to generation and keep this going i thank you i love you n god bless you

I love it! Don't have to have nothing else with it. I remember first time eating it as a young child at my grandma's house in Louisiana. I still fix it and now I am the grandma.

Mae Mae,s cooking rocks the kitchen god bless. Yum yum . Okra,tomatoes,&corn. Rocks. Thank you Titusville FL.

I love fried okra but never had it that way. Will have to try it. Have you ever made spinach and egg? it’s delish! My mom would fry up salt pork and use the grease to sauté the spinach. I make it but use canola oil instead.God Bless and have a great weekend.

Miss Mae, I love me some okra!!!! This looks really good. I have never made it fresh though, don't really know how to clean it. I have also had batter dipped okra that is really good to just get to Poppin them pieces in your mouth and oh my Lord! I can almost smell this deliciousness in the air.....ya'll enjoy! Thanks for Sharing this wonderful dish

Good old succotash!!! Love this stuff with Cornbread

Heyyyyyyyy Sweetie ☺️ I looooove old time recipes 👍🏼 Big love from the Bayarea510 ♥️

That looks really tasty I have to make it Thank you for sharing 💝💝🌟 🌟

You said if you made one person’s life a little better with your help in the kitchen, then you would feel like your videos were worth it...well you have helped me so much, I can’t begin to tell you how much. Please don’t ever stop cooking or telling your stories. I enjoy all of them so much. I love your demonstrations of every step. That really helps very much. I am anxious to meet your daughter and son when they start helping you out. You seem very family oriented and so am I. Keep up the good recipes. Have you done one on meatloaf, yet? Or on Mississippi Mud Cake?

I love it. My Dad use to make it all the time. He called it Succatash

I love this! ❤️❤️❤️❤️❤️❤️❤️ You remind me of my sweet love, my grandmother. She made these types of dishes and grew up in "the country". Thank you so much for sharing your expertise. I think I will make my family some succotash....the right way, just like you.

Hello Mrs Mae Mae I am so glad you are making these videos for real food I subscribed to your channel and I am going to try your recipes THANK YOU❤️

I love watching you my favorite one on here!

Going to try this today ! I love me some fryed orka. So the way you are cooking it is making me so hungry. I never liked orka. and tomatoes just because of the slime. But this looks like it is going to be my new favorite dish. Thank You so much.

this the first time I've seen or heard of this recipe,, my Mother, aunt's, uncle's & a lot of cousins from the south I never knew about this recipe. I feel like I've been left out. LOL 🤣 I would love to try this someday.

Loving your recipes. Sure wish you would come out with a cookbook!!

Love that dish

I love okra !!!

I do. Love it.

I LOVE, LOVE, LOVE okra! I will be trying this dish.

This is right up my alley. Real down home cooking.

My Granny use to make that when I was a little girl oh how I miss her cooking I still make it to this day and love it . The way you're making it is how I do it but with salt pork . Yum Yum