Making A Honey Beer | FULL | Beginning To Bottling

  Рет қаралды 6,822

Berserker's Den

Berserker's Den

Күн бұрын

Welcome to the channel!
Thank you for joining us today, today we are brewing a Honey American Pale Ale. In this video I walk you through the Mashing, Boiling, Fermenting and Bottling stages. That's right I'll be showing you the complete start to finish.
This is a recipe that I've picked up and made alterations to after researching into different styles.
If you’d like to stay in the loop with what's going on behind the scenes or take part in choosing which recipe I make follow the link below and join our Berserker Club.
I am a self funded channel if you'd like to help this community grow and to see more videos please head over to my socials and give them some support.
linktr.ee/Berserkersden
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------------------Contents of the video----------------
0:00 Intro
0:30 The Recipe
1:40 The Mash
04:30 Yeast Starter Part 1
04:45 The Hops
05:51 The Boil
09:40 Yeast Starter Part 2
10:45 Adding To The Fermenter
11:10 Taking OG & Adding The Yeast
14:46 Dry Hopping
17:58 Removing The Dry Hop Bag & Beer Finings
19:35 Bottling
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Music taken from www.epidemicsound.com/referra...
Artist Grant Lamotte (main) & Cushy (end)
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#homebrewing #makinganale #honeyale #howtomakeanale #howtomakeabeer #makingabeer #honeybeer #Americanpaleale #honeyamericanpaleale #brewinabag #BIAB #honeyapa #allgrain

Пікірлер: 15
@berserkersden3951
@berserkersden3951 3 жыл бұрын
If you've enjoyed this video please consider sharing and subscribing ---- kzfaq.info/love/MhJ... As it helps the channel and will help bring you more content! Otherwise, thanks for swinging by!
@adamw.6805
@adamw.6805 Жыл бұрын
Add some gelatin after the fermentation process to make your brew super clear and rid of any unwanted flavours and odours
@tarranbooth6312
@tarranbooth6312 2 жыл бұрын
Try using a clear glass so we can see the final product
@TDFrank
@TDFrank 2 жыл бұрын
Just came across this really appreciate it mate nice work
@berserkersden3951
@berserkersden3951 2 жыл бұрын
Thank you very much. Was a bit of a trail and error really but I've drank a fair few and I enjoy them
@Disconable
@Disconable 3 жыл бұрын
Interesting recipe. Thanks for the vid. Came here from Reddit because of the beer name. Small comment: I was thinking you could give the post a more eye-catching name. Give people something to latch onto. Maybe put a question in the title? "Ever had a hoppy honey ale?", or something than that
@berserkersden3951
@berserkersden3951 3 жыл бұрын
Thanks for the feedback! I'm glad you've enjoyed it!! I'll try to use that in a future video thanks very much!
@insufficientcontent9885
@insufficientcontent9885 3 жыл бұрын
Terrific channel mate! I'm recently into the home brewing myself and you've some great recipes for mead that I plan on trying out. Just as an FYI, the term is oxygenation. Oxidization is a loss of electrons (or colloquially a chemical reaction with oxygen), oxygenation is the enrichment of oxygen content in a mixture. The chemist in me just had to speak, sorry for being "that guy". I'm planning on trying this recipe, but am a little intimated by the process of boiling grains and making the wort from scratch. Would I be able to substitute a liquid malt extract to save time and effort or would the lack of precise control over wort content disrupt the flavor profile. Was thinking of using an amber LME and adding honey in primary and secondary (aiming for an original gravity of 1.055-1.060, and then honey to taste with a sample then scaling up to the batch size in the carboy). Keep the videos coming dude, this is great stuff!
@berserkersden3951
@berserkersden3951 3 жыл бұрын
First of thank you very much means a lot and also thank you for the correction 😂 I'll have to write that in big red letters to stop me staying the wrong thing! I'm sure you could use that as an alternative, however I prefer to know what I'm putting in and how much of it. I love seeing everything going in and coming out as 1 thing. I also don't really like the look of it but I might do an actual kit bought from a shop and see if I like it or not. I've tried this batch since filming it and I love it. Doesnt have as much of a honey taste but I guess it's not a braggot either
@brazybeen4653
@brazybeen4653 2 жыл бұрын
You should call it Honey Badger 🍺
@berserkersden3951
@berserkersden3951 2 жыл бұрын
+Brazy Been I love that! what a brilliant name! 😁
@wellspringoaks1900
@wellspringoaks1900 3 жыл бұрын
Would this be considered a braggot or just a honey ale?
@berserkersden3951
@berserkersden3951 3 жыл бұрын
Yep would be a honey ale/beer. Like a braggot but with a braggot you need 50% grain 50% honey could use the same recipe just up the honey 😃
@brazybeen4653
@brazybeen4653 2 жыл бұрын
Interested in the recipe
@berserkersden3951
@berserkersden3951 2 жыл бұрын
+Brazy Been definitely worth a make. it's lovely and not too heavy on the honey taste but enough you know it's there!
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