FULL RECIPE www.plated.asia/recipe/buttermilk-chicken-malaysian-edition/
Indulge in the luscious flavours of the "Buttermilk Chicken, the Malaysian Version" - a culinary sensation that combines tender, golden-fried chicken with a luxuriously creamy sauce, all designed to perfectly complement a steaming plate of white rice.
Picture succulent chicken pieces, fried to a crisp, yet maintaining their juicy tenderness within. Now, imagine them drenched in a velvety, aromatic buttermilk sauce that's an exquisite fusion of creamy richness and a subtle hint of curry. It's a dish that embodies Malaysia's gift for blending diverse flavours into a harmonious culinary symphony.
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