Manglorean Buns and Votane Bhaji…

Рет қаралды 43,564

3 ай бұрын

Mangalore Buns is a deep-fried bread originating from the Udupi-Mangalore region of Karnataka, India, and part of Mangalorean cuisine or Udupi cuisine. The buns are mild sweet, soft fluffy puris..

Пікірлер: 50

@mariamonterio4488 Күн бұрын

Very nice sweet bones 👍☕👌

@catarinecordo1873 2 ай бұрын

Nice recipe god bless you Luiz❤

@henriquetadias1638 17 күн бұрын

Love your cooking ...God bless u

@user-dx1nq4rf4b 2 ай бұрын

Yummy

@judithalva8209 2 сағат бұрын

Goan .aking Mangalore buns ? That's good !

@AnaSequeira-i6j 2 күн бұрын

Very nice

@blacknotes3890 3 ай бұрын

Yummy buns good job keep it up Luiz

@kavitaparsekar57 3 ай бұрын

Nice 😋

@AgnesDlima 25 күн бұрын

Nice

@sunnymonteiro7914 3 ай бұрын

👌👌

@berrnyrebely6531 3 ай бұрын

Good job

@ignatiussilveira4257 Ай бұрын

👌👍😊

@elarinmendis4568 3 ай бұрын

V nice

@magdelinedsilva4569 3 ай бұрын

Super😊

@venkatramanprabhu5906 3 ай бұрын

Nice to hear procedure in goan konkani

@mariasilvacolaco6175 2 ай бұрын

My dear Luiz plz don't use Everest masala, it causes cancer. Read yesterday's herald newspaper (dtd 27th Or 28th).jyou prepare your own garam masala at home, especially when you share recipes on u tube.

@flaviafernandes1807 3 ай бұрын

Amazing to mark ur talent..keep going good job

@oliveadias8881 3 ай бұрын

😂

@ness8086 3 ай бұрын

Super aunty. Keep it up

@mariafernandes1911 3 ай бұрын

Perfect loved your recipe for healthy breakfast 👌🏻😍

@karentavares3721 3 ай бұрын

😂 great n yummy breakfast

@jarviasmendes6255 3 ай бұрын

Very nice good😂

@priyarebelo4032 3 ай бұрын

Aunty just love ur all videos 🥰.i tried it today. my family loved it.remin me about my mother in law

@vazvlog9005 3 ай бұрын

Nice to see more goans are showcasing thier talents. All the best

@user-fv7tx4jc1e 2 ай бұрын

Sister can u make dodol I live it

@mariafatimadsilva1095 Күн бұрын

Bhaji can be made without using maggie... If u use the right ingredients to make the masala

@sylvialopespereira80 3 ай бұрын

Good Aunty Luiz Keep it up Love u Mog sodant asong Tasty Yummy

@nelitafernandes8758 3 ай бұрын

Hi Unty share your red chicken recipe

@almostgaming7261 2 ай бұрын

Khup bare disale tuka aaikon aani recipe polon

@trev13fern80 10 сағат бұрын

This 'Bun', locally called 'Buns', is available at every smallest roadside tea stall, all across Goa, so why call it Mangalorean Buns? Historically it is well known that at Inquisition, very many had migrated to Mangalore & other places around, carrying very many Goan memories etc, and so, this Bun could be also available there too. So, it could be just called Bun. In fact, decades back, I used to be amazed & amused to hear aged Mangaloreans who settled elsewhere, on visiting their homes in Mangalore, would unconsciously say - Ami Goy voitat/Gelalin, despite their going to Mangalore & not Goa; just like my late Aunts, living in Portuguese-ruled Goa then, while we in British-ruled India, would unconsciously call us/others as You Indians, even after d Indian military attacked & forcibly annexed Goa to India. From a Union Territory to Statehood has been totally sold & messed up our civilised, beautiful, un-corrupt, cent-percent crime free Goa solely by Politicians, at all levels, irrespective of Party.