#Mango #Lassi #Sweet #Seasonal
𝙈𝘼𝙉𝙂𝙊 𝙇𝘼𝙎𝙎𝙄
𝗜𝗻𝗴𝗿𝗲𝗱𝗶𝗲𝗻𝘁𝘀
Sweet mango 1no
Yogurt 200 grams
Sugar syrup or Sugar to taste
Ice cubes optional
𝗠𝗲𝘁𝗵𝗼𝗱
Take 1 cup fresh sweet mango pulp in a mixture jar.
Blender to make it smooth .
You can use canned mango pulp if you can’t find sweet mangoes.
To the same jar, now add 200 grams yogurt. I have used plain whole milk yogurt here.
You can add cold milk (or water) to add to thin out the lassi a bit.
Also add the sugar and the cardamom powder.
Blend everything until well combined. I used an immersion blender.
Pour the mango lassi into serving glasses and chill before serving!
You may garnish with pistachios, saffron strands before serving!