BEST Coconut Cream Pie that ANYONE can make! Just in time for spring 🐣🌷🐰

Рет қаралды 115,740

5 ай бұрын

Welcome back to Marie's Kitchen! Today we're making my most-requested Coconut Cream Pie from scratch 🤩 I'll show you my secrets for making an incredibly smooth and creamy coconut filling that is simply irresistible!
I'll also show you how to make stabilized whipped cream that you can make a day ahead (yay!), plus a homemade all-butter pie crust from scratch (yum!). Even if you are new to pie making, you can impress your guests with this truly fabulous homemade coconut cream pie 🏆
Thank you for watching and let me know if you have questions - I’m always happy to help! ❤️, Marie
00:39 - Making coconut filling
13:43 - Stabilized whipped cream
16:34 - Making pie crust
20:52 - Rolling out pie crust
23:06 - Fitting crust into pie plate
25:15 - Fluted edge on pie crust
27:58 - Blind baking pie crust
32:15 - Assembling the finished pie
Be sure to LIKE, COMMENT & SUBSCRIBE for more new recipes coming soon 🙌🏼
Recipe Here ⬇️
mariesaba.com/recipes/coconut...
Homemade Crust Tutorial Here ⬇️
• How to Make a Pie Crus...
Corn Starch
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Coconut milk
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Vanilla
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Coconut
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Vanilla pudding
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Strainer
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Oven thermometer
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SILPAT Rolling Mat:
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Bear Paw Oven Mitts:
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#easyrecipe #coconutcreampie #coconutpie #easterrecipes #recipe #coconutpuddingpie #homemadepie

Пікірлер: 1 300

@ritatilley9380 4 ай бұрын

Once upon a time...my MiL asked me to bake a pie. I had never made pie crust before. I was newly wed. So i found all the ingredients & proceeded to make the pie crust. It was a disaster. I cried all through the attempt of making the crust. My tears went right into the crust. Then i poured the pie filling into the crust. Baked and it came out a beautful golden color. My FiL said thats the best pie crust I've ever ate. Lol. I never told them about the tears that went into the crust.

@sheiladavis2519 4 ай бұрын

That's funny! 😆 You must be an amazing cook, to have had that much success on your VERY FIRST pie crust! 🥳🏆 Whoever coined the phrase "easy as pie" never made a pie crust! 😂

@WillChil466 4 ай бұрын

Been trying 66 yr.s. Still make bad pie crust. And frozen r bad. I like the rolls come in a box. I love Banquet meat pie crust, u just have to bake it a ling tome. Maybe cook the bottom by its self after. Ha! It,s just not worth the trouble and is so bad for u.😮 Get pie by the slice once in awhile. U make a poe u will eat too much of it .

@penelopepadmore3248 4 ай бұрын

That is a beautiful story.

@Amy-pz6yx 4 ай бұрын

Awww...Love your story !!!

@maggiewickwire2936 4 ай бұрын

Other people’s saliva is also gross in food. NEVER put the tasting utensil back into the pot or bowl or whatever. It’s unhygienic and just downright disgusting.

@JMurphy1 4 ай бұрын

I've been baking pies for 65 years. You are such a good teacher!

@AndyAndrews-lz5vj 4 ай бұрын

Crust in the oven...enjoying the lesson! ❤

@oceanlbi 4 ай бұрын

I watched all of it too! I appreciate the tips about not tempering the eggs and not using rice or beans as weights in the crust - I love it when someone has a better way to do it!

@mimiscountrycooking1607 4 ай бұрын

Me too!❤

@lindahowell9404 4 ай бұрын

I think a little toasted coconut would also look nice on top of the pie. Watching from Temple, Texas.

@marieskitchen 4 ай бұрын

Hi Linda! We just drove through Temple yesterday on the way home from Dallas! Sweet town 🥰 Thanks for watching ❤️, Marie

@shabbymaverick7975 4 ай бұрын

Also in Temple for winter with my daughter. Beautiful city and am enjoying tge downtown remodel ❤🎉

@renee9311 4 ай бұрын

You are so patient, humble, and easy going. I like your simplicity. I watched your video until the end.

@marieskitchen 4 ай бұрын

Hello Renee! Thank you for watching and taking time to leave such a kind note 😊 Stsy tuned for more new videos and feel free to reach out with questions or requests! I’m always happy to help ❤️, Marie

@sharonp6762 4 ай бұрын

Same…crust😃

@marieskitchen 4 ай бұрын

Thanks Sharon!

@wilmaminter5705 5 ай бұрын

I am so thankful I found you, you really make everything look so easy and I like the the way you are so clean and organized. you are great.

@lindajohnson1121 4 ай бұрын

My husband and I watched this to the very end. We're going to make this pie tomorrow. What a wonderful presentation!!! Thank you.

@marieskitchen 4 ай бұрын

Hi Linda! Thanks for watching 😊 Cant wait for you to try the pie! ❤️, Marie

@carolklauer7077 4 ай бұрын

Crust

@carolklauer7077 4 ай бұрын

Crust in the oven

@carolklauer7077 4 ай бұрын

I am a baker and love to watch videos of other bakers. I enjoyed your presentation very much!!

@carolklauer7077 4 ай бұрын

I love your dog 💕🐾. I have two Whippets 🥰

@terriravetto4161 5 ай бұрын

I’ve been looking for the perfect coconut cream pie with Stevia. I’m a diabetic and my daughter can’t eat regular sugar Because she had gastric bypass surgery. And she’s been asking for a coconut cream pie. so this is perfect. I’m so glad I found you. I’ll be making this for our Sunday dinner Dessert Thank you

@user-yq2rn2hy8p 4 ай бұрын

Try making them in a muffin tin. Small size helps control eating and reduces any guilt😮😮

@lindaraelarocca757 4 ай бұрын

Finally someone who can teach how to make wonderful pies. Mine always failed!

@marieskitchen 4 ай бұрын

Hi Linda! Thank you for watching 😊 I’m so glad you found the video helpful. Stay tuned for more new recipes soon ❤️, Marie

@remrocket2885 4 ай бұрын

I watched it till the end and love the pie tin and bowl trick!!! The only thing I’d do differently is toast some of the coconut flakes to top the pie and make pretty. It also lets the consumer know it’s coconut cream. Great video!

@ferniemarentette2695 4 ай бұрын

I've never made a coconut cream pie because of the blind baking. I will now for sure be making one since you made it so easy to follow and very enjoyable to watch to the end with all your great tips. Thank you!

@marieskitchen 4 ай бұрын

Hi! Thanks so much for watching! So glad it was helpful 😊 Excited for you to try the pie! Hugs, Marie

@patsyswann8530 4 ай бұрын

I have learned a lot from you tonight and I’m over 70! Thank you. Prettiest pie. 👍

@sandy-mr5gj 4 ай бұрын

I LOVE the idea of not having to temper the yolks for coconut cream pie. Plus I love the alternative for pie weights. tysm, yes I watched the entire vid. Big thumbs up.

@marycoombe2436 5 ай бұрын

I always make a coconut cream pie for Easter. I’m going to try your recipe. On mine I top cream with a bit of toasted coconut. Makes for a nice contrast and lets people know it contains coconut.

@marieskitchen 5 ай бұрын

Hi Mary! Thanks for watching! I’m excited for you to try this recipe 🥰 Yes I do think toasted coconut is lovely. Hugs, Marie

@lindacox2341 4 ай бұрын

I watched the whole video. I've been making coconut cream pies for years using my mom's recipe that she got from her mom. I'm 67 so it's been around for years. Coconut is my favorite. But I'm going to try yours. Looks so good. Also, I've always had a problem making pie crusts so I'm going to try one your way. Thank you for sharing.

@gnpgnp5281 4 ай бұрын

Would you mind to share your recipe that was passed down. I haven't made many pies, and have yet to make a coconut pie. I would loke to try it the older way and also like in this video too; prefer to try the older way first.

@snuzie421 2 ай бұрын

I would also love your passed down recipe as well. TIA!

@rxc3665 4 ай бұрын

Hi Marie, I haven't tried your recipe, yet, but I will in the near future. I've run across you in the past. A lot of times, I'm in a hurry and I don't think to subscribe, but tonight, I'm not in a hurry and I finally subscribed to your channel. For a good 40 years, my sister-in-law used to make Coconut Cream Pie for Thanksgiving and Christmas dessert. We have a large extended family and so we usually have a lot of food and lots of desserts for any get together, but especially for Thanksgiving and Christmas. A few years back, my brother and his wife moved out of state. This past Christmas, I really missed my sister-in-law's Coconut Cream Pie. I decided then that I'm making the Coconut Cream Pie! It's March and so, I have plenty of time to make a few pies before the holidays. You have great videos. I love that you take your time and explain a lot of things along the way. I also appreciate your helpful hints! I don't remember what you said to write in the comments (Baking the Crust?), but I did watch it to the end, gave my "thumbs up" and subscribed. My niece is one of those cooks that needs every little detail spelled out for her. I'm going to recommend that she watch your videos because they're very educational. Thank you, Marie. I look forward to seeing more of your videos, past and future.

@marieskitchen 4 ай бұрын

Hi! Thanks for watching and subscribing! I love the story about the coconut cream pie 😊 How wonderful that you will be able to carry on the tradition! Thanks for sharing my channel with your niece and please stay tuned for more new videos soon ❤️, Marie

@lindathompson3673 5 ай бұрын

Excellent instructions and I watch until the end. One of my favorite pies. Simply yummy. Thank you😊

@marieskitchen 5 ай бұрын

Hi Linda! Thanks so much for watching 😊 Stay tuned for more new recipes soon 💖, Marie

@beckylopez4211 5 ай бұрын

Thirty plus minutes of watching you was not long at all; and I watched to the end! I just love your channel and all the helpful tips you give. ❤❤❤

@marieskitchen 5 ай бұрын

Hi Becky! Thanks so much for watching 🥰 Glad you enjoyed the video! Stay tuned for more new recipes soon ❤️, Marie

@jenniferengle9526 5 ай бұрын

I tiotally agree. She is a joy to watch, and I love all the great tips. I also watch until the end. 😊

@marieskitchen 5 ай бұрын

Thank you Jennifer! So glad you enjoy the videos ❤️, Marie

@kensafranek2306 5 ай бұрын

So good to see you putting new things on line again❤

@marieskitchen 5 ай бұрын

Thanks for watching! So glad to be filming again 🥰 Stay tuned, Marie

@marthamackey1611 4 ай бұрын

Stayed thru til the blind bake tips! So good! Thanks!

@bonnieding-karaoke 4 ай бұрын

I'm so glad to find your channel, you explain so clear and share so many tips that are so helpful to me who has never bake any pie before, I watched to the very end. Thank you so much.

@alicehindman8901 4 ай бұрын

Thanks, Marie! I really łike your dog. Ałso, I enjoyed your video, which I did watch to the end. You are a great teacher. You anticipate questions and address them well, demonstrating your points. I would pay money to take cooking classes taught by you. This pie looks so good. Wish I could try it but I dont have access to a kitchen.

@marieskitchen 4 ай бұрын

Hi Alice! Thanks so much for watching and for such kind feedback. I’m going to screenshot your comment so I can save it and read it when I need some encouragement. 🥰 I appreciate you so much. Hugs, Marie

@kathybalch 4 ай бұрын

So many great tips especially for new bakers! I’m a seasoned baker and I still learned a lot. Thanks for the tips. The baking part was what I needed. The tip for blind baking is perfect! Thank you!

@carolklauer7077 4 ай бұрын

Marie, I made this pie today after watching your video. It was absolutely delicious!! I am a baker also and love to follow these kinds of shows on KZfaq. Thank you, Carol

@loripretti843 5 ай бұрын

I will never forget thecfirst time I made pies!!! I worked the crust aso many times the last pie I made the crust was sooo mad we had to eat the pie not eating the crust!!! After that I became the pie lady in my Family!!! I made all of the piesbfor every event we had!!! I watched the whole vlog!!! God Bless Us All!!!

@jenniferengle9526 5 ай бұрын

I'm lost on your reply - you didn't eat the pie crust? 🤔

@loripretti843 5 ай бұрын

You couldn't eat it it was worked so much that it was harder than a rock!!! We just scrapped the banana pudding filling out of the shell!!! LOL!!! God Bless!!!

@jenniferengle9526 5 ай бұрын

Oh now I understand. That's a great tip - don't overwork the dough. Thank you for replying. God bless!! Have a wonderful day. @@loripretti843

@loripretti843 5 ай бұрын

You are very welcome!!! God Bless!!!

@phyllisford9618 4 ай бұрын

Crust

@carolmartin8042 4 ай бұрын

Watched all the way through to the CRUST From the Heart of Texas🇨🇱 ⭐️⭐️⭐️⭐️⭐️

@marieskitchen 4 ай бұрын

Thanks so much! 🤠👍🏻

@lauragrandgenett 4 ай бұрын

Thanks for the tip about freezing the crust before baking.

@jeanbrightwell6245 4 ай бұрын

I'm 77 yrs. old and I learned a lot of hacks in this video. Can't wait to try them out. By the way, I did subscribe. Looking forward to future videos. Thank you

@barbaraturturielloderose6850 4 ай бұрын

Crust in the oven. Really appreciate you. Great teacher, I’m captivated!

@marieskitchen 4 ай бұрын

Hi Barbara! Thanks for watching! So glad that you enjoyed the video. I can’t wait for you to try the pie! Hugs, Marie

@clairegatti3211 5 ай бұрын

I watched the entire video, I loved watching the crust. So interesting. Thank you.

@marieskitchen 5 ай бұрын

Hi Claire! Thanks for watching and for your note 😊 So glad you enjoyed it ❤️, Marie

@maryloufrisch54 4 ай бұрын

Great instruction. The best thing is you emphasize waiting until everything cools. It is so tempting but you know how to say it and give yr own experience.

@marieskitchen 4 ай бұрын

Hi Mary Lou! Thanks for watching 😊 Yes I have a vivid memory of a cold pie filling melting in a warm crust … it was melting over the sides of the pie plate and sliding onto the counter lol. I so wanted to stop it, but it was too late 😩 Glad yall can learn from my mistakes! Stay tuned for more new videos soon ❤️, Marie

@cindyflinchbaugh7155 4 ай бұрын

I love watching the whole process of pie crust making. I struggle so much with my pie crusts. I love Coconut pie, cake and cookies. Thank you for sharing your recipe. It looks simple and delicious.

@elenicedobrikow1704 4 ай бұрын

Marie, your pie crusts are the best. I usually make a couple ahead and leave it in the freezer. Thanks

@noreenjohnson6433 5 ай бұрын

Great video, Marie. I always look forward to watching you make and roll your pie crust! This was like a bonus video!! Cheers and thanks for the great tips that you shared from other viewers!

@marieskitchen 5 ай бұрын

Thanks Noreen! So glad you enjoyed the video ❤️, Marie

@Yzabeaux1 Ай бұрын

Howdy Marie! My hubby loves coconut so I'm going to try this one but only as a pudding. You make your recipes less stressful & more enjoyable to create! Thank you, Dear Soul!🙏🏻😁👍 Give that sweet pooch a HUG from North Carolina 🐶😁🥰👍

@marieskitchen 29 күн бұрын

Hi! I’m so glad you are enjoying the recipes and videos 😊 Thanks for watching and taking time to leave a note ❤️, Marie

@boojasmine 4 ай бұрын

I watch a lot of cooking vids and this is the first of yours I have seen- you are great at teaching and making it seem like even I could do your recipe. I have subscribed. Thank you! Myles, Edmonton, Canada

@lindawoodman5605 4 ай бұрын

Marie, thank you for the great video. I watched the whole video...I'm going to use the crust recipe, too. My hint is: use powdered sugar in your whipped cream it has cornstarch already in it it makes your cream very stable and thick. Done it for decades really. Add your vanilla to the cream before whipping it. Thank you again. Linda😉

@marieskitchen 4 ай бұрын

Hi Linda! Great tip, thanks! And thanks for watching 🥰 Hope you get to try the pie ❤️, Marie

@mimiscountrycooking1607 4 ай бұрын

Great tips!❤

@jgraef919 5 ай бұрын

Marie, I watched the entire video. I must say that pie crusts have always been a challenge for me. Any visual help I can get on crust making, is a benefit towards my next attempt. Great looking pie, Marie.💖 ~Joan~

@Cherylquilts 4 ай бұрын

You are a wonderful detailed teacher baker!❤❤❤

@dawncrowl4643 4 ай бұрын

I'm doing it for Easter. you have taught me so much. I watched this from beginning to end. Thank you!

@Margo5050 4 ай бұрын

When my mom made this she put some coconut spread on top of the crust during the second blind bake. She made hers with meringue so when she put it in the oven to cook off she sprinkled more coconut 😋. Heaven. Yum. I’m going to try yours. I know Mom didn’t used coconut milk just standard pudding. Thank you. I just found your page.

@marieskitchen 4 ай бұрын

Hi Margo! Oh that such a good idea! I’ll have to try coconut on the crust before the second blind bake. 👍🏻 Thanks so much for watching. Hugs, Marie

@normastewart3868 4 ай бұрын

My mom made hers with meringue baked with sprinkled coconut on it, also. Delicious both ways!

@marieskitchen 4 ай бұрын

I’ll have to try it with meringue! Thanks Norma 💖, Marie

@mimiscountrycooking1607 4 ай бұрын

Great idea! I’ll have to try it❤

@gingerk2 4 ай бұрын

I'm still watching and loving your show. You're really great at teaching so I've learned a lot!

@cjboac9864 4 ай бұрын

I’m still watching & your putting the aluminum pie plate into the crust now. Enjoying you much! Thank you!❤

@maryjanepollock3567 4 ай бұрын

I love coconut cream pie, and this one looks like a winner! Excellent pie crust tutorial. Thank you. I'm sending this to my niece who loves to bake. Perfect dessert for Easter/spring.🙂🥥🌷🐇🐣

@loiscutting1716 4 ай бұрын

I have been baking for 60 years and have never been able a make decent pie crust. I always said mine were 'reusable." Appreciated the way you baked your pie crusts, 2nd baking was great, thanks much for all your hints on making a fantastic coconut cream pie!!! Love coconut pies.

@laurelpiersol4350 4 ай бұрын

Easy to follow and yummy looking! I love that you used stevia sugar for a lower sugar pie.

@megegert861 4 ай бұрын

You have given me so much confidence in doing this myself! Thank you. Even the pie crust right down to freezing it and the pie plate insert. Thank you.

@christinefoley5929 4 ай бұрын

Never been successful at pie making after all these years , but will give this a go ! I think I can do it thanks to your wonderful lesson 😘

@meanie2422 4 ай бұрын

This is my first video I've seen of yours. I hope all of your videos are this informative. You didn't leave out any details. You answered questions before they were asked! The information on the coconut milk, for us who've never used it before, was great. I've never made a crust. Well, I've never made a pie! I enjoyed watching the whole thing, it was worth it! Can't wait to watch more of your tutorials. Thank you.

@granswick8211 4 ай бұрын

Watched til the end! Loved it!

@marieskitchen 4 ай бұрын

Hi! Thanks for watching! So glad you enjoyed it ❤️, Marie

@cgannis2251 4 ай бұрын

I’ll be here til the end. Love all these tips you are sharing with us❤❤

@karinmcelrath4547 4 ай бұрын

Crust in the Oven. I love the way you explain everything. Thank you so much.

@carolinehatley3783 4 ай бұрын

K, I am still here watching you bake the crust. I will be here to the end. Enjoying the video.

@Falcon4646 5 ай бұрын

Thank you SO much for getting this together. I was one of the ones that requested it, and I watched the entire vid. Will be trying this out very soon!!!

@marieskitchen 5 ай бұрын

Hi Chris! Thanks for your patience! I was determined to get it finalized before spring! And thank you for the request - it’s really helpful to hear from viewers … yall always gave the best ideas 😊 Thanks again, Marie

@awake3162 4 ай бұрын

@@marieskitchen Can you please let me know if you can use dairy free heavy cream for the pie filling ?

@Bob-ig1wn 4 ай бұрын

A little dark rum in the filling and whipped cream takes this pie to another level.

@shabbymaverick7975 4 ай бұрын

Lol ❤

@lgardner6867 4 ай бұрын

So glad this presentation popped up on my feed. This is my fav pie and you’re an excellent instructor & I’m anxious to replay the whole thing in the kitchen while I make my own. Baking is a luxury that I haven’t had time for so I’m not as experienced, especially w/ pies. Thanx for a superb video. I’m looking forward to more of your well-planned tutorials - new subscriber. Great tips for success! All the way to the end.🥧 I aspire to make my own scones, English muffins, and flavorful shortbread cookies.

@marieskitchen 4 ай бұрын

Hi! Thanks so much for watching! I’m excited for you to try this pie. If you have questions along the way feel free to email me Marie@MarieSaba.com and I’ll be happy to help! I have some easy scones and shortbread cookies on my channel with recipes on my website if you’d like to check those out 😊 Hugs, Marie

@jenniferhorton14 4 ай бұрын

Glad I watched the pie crust part. 👍

@marieskitchen 4 ай бұрын

Hi Jennifer! Thanks for watching! Hugs, Marie

@stephenanddonnateshhinicke9110 4 ай бұрын

Marie, I dearly love your videos because you show us how to be successful regardless of newness to baking! I always watch till the end. I am making a list and will make this beautiful recipe!

@marieskitchen 4 ай бұрын

Hi! Thanks for watching and for taking time to leave a note! Always love to hear from viewers 😊 Cant wait for you to try this one, and please stay tuned for more new recipes soon 👍🏻My best, Marie

@lisatodman3338 5 ай бұрын

That crust looks beautiful! Always been afraid of it but, think I may give it a try. Thank you Marie!

@marieskitchen 5 ай бұрын

Hi Lisa! Thanks for watching! I hope you get a chance to try the crust and please let me know if you have questions - happy to help! 💖, Marie

@user-or5oe2mw1f 4 ай бұрын

This is the best method I have seen for blind baking a crust. The entire video was very well done.

@renasmith8086 4 ай бұрын

Beautiful pie crust! Mmmm. Mmmm!!!😊

@messymia2899 5 ай бұрын

Watching you making the crust! You make it so easy!! So glad I found you! I’m so excited about trying this recipe!😊

@marieskitchen 5 ай бұрын

Hi Mia! Thanks for watching and for taking time to leave a note! Always love to hear from viewers 😊 Can’t wait for you to try this one, and please stay tuned for more new recipes soon 👍🏻My best, Marie

@user-lh5em9bq9b 4 ай бұрын

Tip about blind baking was awesome. Thanks.

@marieskitchen 4 ай бұрын

So glad! Thanks for watching Cheryl! Hugs, Marie

@leslieburgoyne5438 4 ай бұрын

I watched from beginning to end. Excellent instructions. Love the your tips for successful results. Your daughters' input is a valuable asset to your channel. Looking forward to trying this recipe. Thank you!

@marieskitchen 4 ай бұрын

Hi Leslie! Thanks for watching! So glad you enjoyed the video! Yes, my kids are my “consultants” for videos and food! They are always honest lol ❤️, Marie

@johnnyknight-rauch2814 4 ай бұрын

You are a GREAT TEACHER. I am a non cook so loved this Video!

@AwakenedOne447 4 ай бұрын

I use coconut sugar for all my baking. It does tend to darken the color of whatever I use it for, but the taste is wonderful! No stevia! 🙌🏼🙌🏼

@marieskitchen 4 ай бұрын

Thanks so much for the tip! I have coconut sugar and will have to try it! Would be so delicious in a vanilla cream pie - that extra color and depth would be beautiful! ❤️, Marie

@heywood62 5 ай бұрын

From pudding to baked and filled crust. Love your videos. Thanks for sharing. Take care.

@kayesafley4615 4 ай бұрын

Your videos do a superb job of teaching baking.

@bryanspindle4455 4 ай бұрын

I am not a very experienced baker and pie crust has always intimidated me. This looks simple enough that even l might be able to do it. I just recently learned to make biscuits after 67 years and l have gotten pretty good at it. Thanks for the easy to follow instructions.

@franbus8589 4 ай бұрын

Excellent, perfect instructions on crust,pudding,and cream. Thank you.

@cindyparker-long495 4 ай бұрын

Lovely all the way to the end.

@marieskitchen 4 ай бұрын

Hi Cindy! Thanks for watching ❤️, Marie

@maryjanegibson7743 4 ай бұрын

I appreciate your careful instructions about making a pie crust, which is something I've never been able to do well. So I'm saving this video for future reference.

@marieskitchen 4 ай бұрын

Hi! Thanks for watching 😊 I’m excited for you to try this method for the crust! Let me know if you have questions - I’m always happy to help! Stay tuned for more new videos soon ❤️, Marie

@sabine3769 4 ай бұрын

This is the best tutorial ever. Finished the whole video and saved it.

@friedareading6814 4 ай бұрын

Thanks for these great recipes, coconut pie is a favorite of mine! ❤️😊👍

@marieskitchen 4 ай бұрын

Hi Frieda! Thanks for watching and for taking time to leave a note! Always love to hear from viewers 😊 Please stay tuned for more new recipes soon ❤️, Marie

@jenniferengle9526 5 ай бұрын

Crust in the oven - still watching!! I'm so invested in the final product. 😊😊😊

@dianeshea4192 3 ай бұрын

My Ultimate favorite pie. I subscribed to your channel. Marie you're an inspiration to us bakers, your calmness and demeanor is soothing to watch. You're a great teacher. ❤

@marieskitchen 3 ай бұрын

Hi Diane! Thanks for watching and for taking time to leave a note! Always love to hear from viewers 😊 I’m so glad you’re enjoying the shows. Please stay tuned for more new recipes soon ❤️My best, Marie

@teafrog777 4 ай бұрын

Well right now I’m riding my stationary bike in the living room… dreaming of the smell of a homemade pie crust baking.. or bread. The best coconut pie.. humm

@marieskitchen 4 ай бұрын

Lol! Thanks for watching 😊 I do stationary bike everyday and that’s where I dream up a lot of new dishes, so I guess we have a bit in common! Stay tuned for more new videos, Marie

@lindaclemens8590 4 ай бұрын

Baking the crust. My husband’s favorite, which I will try!

@georgiaroberson6935 4 ай бұрын

The best instructions for making and baking a pie crust! Thank you so much!

@marianagabel8361 4 ай бұрын

Thank you for giving the measurements in grams as well as the temperature in Celsius. ❤🌹❤ PS. You are a great teacher.

@cynthiabouffard5095 4 ай бұрын

My friend has bagged my for a coconut cream pie but I had never made one. Now after watching you make one I'm ready to make one for her.❤

@joycemaitha25 4 ай бұрын

I've been baking pies for years but I learned some interesting tips. I watched the entire Video. Thanks!

@chrishirst5389 4 ай бұрын

I watched to the end even though I've been making pies for years and I learned a few things, thanks! Keep up the good teachings for all.

@wingdvm 4 ай бұрын

Crust in Oven: 💕your recipe videos! Also appreciate that the pudding can be used in many cream pies! Thank you very much Marie!

@sarahktm 5 ай бұрын

Def watched the whole thing! I had to see your way to do blind baked crusts. So good! I was "turning the page" on all recipes that required one haha, stoked to try it again❤ thx

@marieskitchen 5 ай бұрын

Ha! I hear ya! There are some things I just refuse to do lol. Glad the demo made you a bit more comfortable. Even if it doesn’t turn out just right the first time, you’ll get more confidence (and maybe even have some fun!) as you go. I’m here for you if you need anything. Hugs, Marie

@judigrant5723 4 ай бұрын

Watching the crust cooking! Thanks for all the tips!

@marieskitchen 4 ай бұрын

Hi Judi! Thanks for watching! So glad the tips are helpful ❤️, Marie

@gregmarquis1886 5 ай бұрын

Marie is the best.

@marieskitchen 5 ай бұрын

Thanks Greg!! Day made! 🤩🤩🤩

@deborahfournier7640 4 ай бұрын

Just found your channel, and you're the first baker who I've seen do what I do, use coconut milk rather than dairy milk. It makes such a difference 😊 I've subscribed and will make this recipe, thank you!

@robinburleson7296 Ай бұрын

Bloopers, yes!!!

@marieskitchen 29 күн бұрын

Hi Robin! Thanks for watching 😊 I’ll leave some bloopers in the upcoming videos - will be fun! Thanks for the feedback. Hugs, Marie

@safehavensanctuary-hollyg.8814 4 күн бұрын

Watching the crust! This pie looks delicious Marie 😋

@MsLovieGirl 5 ай бұрын

Love your videos! You're very easy to learn from. Many thanks, Sharon

@nancyowens9076 3 ай бұрын

Thank you for showing step by step of making the crust! You are a excellent teacher!! Love your videos!❤

@marieskitchen 3 ай бұрын

Hi Nancy! I’m so glad the video was helpful 😊 Thank you for watching. Stay tuned for more new recipes soon ❤️, Marie

@marionchurch3853 4 ай бұрын

You certainly commanded my attention!! Your video was so enjoyable and you covered everything about this beautiful pie making. I have been baking for years and yet the tips you shared were new to me Thank you so much!!

@marieskitchen 4 ай бұрын

Hi Marion! Thanks so much for watching 😊 So glad you enjoyed the video. Stay tuned for more new recipes soon ❤️, Marie

@sunshinebakery_melinda 5 ай бұрын

I love coconut flavor, not the extract kind 😅, the real kind! I’m actually making a coconut cake for this weekend for a customer! It’s for her grandma’s 75th birthday. This is the second year I’m making it for her. I LOVE feeling like I’m a part of people’s celebrations when ordering from me. 🤗🎂🥳 Always watch to the end!🫶🏻

@Les205 5 ай бұрын

What a recipe! Definitely going to try it. I can't get enough pie crust guidance, so thank you.

@marieskitchen 4 ай бұрын

Hi! Thanks so much for watching! Excited for you to try the recipes 😊

@MJB550 4 ай бұрын

CRUST: I watched the whole video!! Enjoyed it very much. Thank you. I’m horrible at baking, but I love coconut pie. I just might try to make one.

@Kurt-kw6ck 3 ай бұрын

Butter Pie Crust: Thank you for this recipe. I have a blade-attachment in my food processor, and appreciate you demonstrating here how to make a perfect butter crust without a hand pastry blender.

@marieskitchen 3 ай бұрын

Hi Kurt! Wonderful to hear! Thanks for watching 😊, Marie

@carolmartin8042 4 ай бұрын

Several great tips !! ThankYou Marie ❤ ⭐️⭐️⭐️⭐️⭐️

@marieskitchen 4 ай бұрын

Hi Carol! Thanks for watching 😘😘

@JimFranzRT 4 ай бұрын

Watched all of this because my brother loves Coconut Cream Pie. This looks great and I loved watching all your pie crust tips. I think the only thing I might do different is add a bit of toasted coconut to the top just for looks more than anything. Thanks for this great recipe!

@marieskitchen 4 ай бұрын

Hi! Thanks for watching! Excited for you to try the pie 😊 Toasted coconut sounds delicious! ❤️, Marie