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#DelhiDahiVadaRecipe #UradDalVadaRecipe #DahiBhallaRecipeByMasalaKitchen
Aaj Masala Kitchen Me Ban Rahi Hai Super Soft Dahi Vade/Dahi Bhalle Recipe. Pitrupaksh Special Dahi Vade Banane Ka Ye Tareeka Kabhi Nahi Dekha Hoga.
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आज मसाला किचन मे बन रहे है पितृपक्ष स्पेशल दही वड़ा रेसिपी | घर मे सॉफ्ट दही वड़ा बनाने का आसान तरीका | दही वड़ा प्रीमिक्स/सुपर सॉफ्ट दही वड़ा कैसे बनाये | दाल के दही वड़े, उरद दाल के वड़े, मसाला किचन की आसान दही वड़ा रेसिपी/इंस्टेंट रेसिपी जरूर देखिये | स्ट्रीट स्टाइल दही वड़ा/दही भल्ला/दही की गुजिया/दही वड़ा प्रीमिक्स बनाने की विधि | हलवाई जैसा दही वड़ा/दिल्ली का दही भल्ला बनाने का आसान तरीका | दही वड़ा स्पेशल मसाला, सबसे आसान दही वड़ा रेसिपी शेयर करना न भूले | मसाला किचन | पूनम देवनानी रेसिपी
INGREDIENTS:
For Vada:
* Urad Dal(उड़द दाल) - 1/2 Cup
* Moong Dal(मूंग दाल) - 2-3 Spoon
* Green Chilli(हरी मिर्च) - 1-2
* Ginger(अदरक) - 1 Piece
* Water(पानी) - 2-3 Spoon
* Cumin Seeds(जीरा) - Some
* Salt(नमक) - Some
* Asafoetida Water(हींग का पानी) - Some
* Oil(तेल) - For frying
For Dahi Vada Masala:-
* Fennel Seeds(सौंफ) - 2 Tsp
* Black Pepper(काली मिर्च) - 20-25 Pieces
* Cumin Seeds(जीरा) - 1 Tsp
* Cloves(लौंग) - 6-7 Pieces
* Carom Seeds(अजवाइन) - 1/2 Tsp
* Asafoetida(हींग) - Some
* Black Salt(काला नमक) - Some
* Kashmiri Red Chili Powder(कश्मीरी लाल मिर्च पाउडर) - Some
For Dahi Vada Serving:
* Curd(दही)
* Sugar Powder(चीनी)
* Black Salt(काला नमक)
* Green Chutney(हरी चटनी)
* Dahi Vada Masala(दही वड़ा मसाला)
* Sweet Chutney(मीठी चटनी)
* Pomagranate Seeds(अनार के दाने)
* Coriander Leaves(धनिया पत्ती)
RECIPE:
For Dahi Vada Masala, take a pan and put some Fennel Seeds, Black Peppers, Cumin Seeds, Cloves, Carom Seeds and roast them. When the spices will get cool down, put Hing Powder, Black Salt, and Kashmiri Red Chili Powder in it and grind them all.
For Vada, take some Urad Dal, Moong Dal & soak them for 2-3 hours. In a mixer jar, put soaked Dal, chopped Green Chilli, Ginger, some Water and grind and make a fine paste. Then take out the Dahi Vada Batter in a bowl and whisk it for 5-6 mins and make it fluffy. After then put Cumin Seeds & Salt in it & mix it well.
Take a bowl, put some Salt, Hing Water, some Water and keep it aside. Keep the pan for heating, put some Oil in it. Keep some water near to you and dip the fingers in that water and then take the batter with that and make the Vadas and fry them in the medium heated Oil on medium flame. Put the fried Vadas in a Hing Water bowl for an hour, then squeeze the Vadas.
For Dahi Vada Serving, put some Powdered Sugar & Black Salt in whisked curd and mix it well. Then take a serving plate place some Vadas on it, put Curd, Green Chutney, Dahi Vada Masala, Sweet Chutney, Pomegranate Seeds & Coriander Leaves on the Vadas & the Super Soft Dahi Vadas will get ready easily.
इस वीडियो मे इस्तेमाल किये जाने वाले सामान का लिंक मैंने नीचे दिया है आप इस लिंक को क्लिक करके खरीद सकते है
Wooden Chopping board - amzn.to/3dv8JY3
Serving Plate - amzn.to/2AfU9Tr (White)
Serving Plate - amzn.to/2Unt2N0 (Black)
Measuring cup - amzn.to/2C4nYa7
Mixing bowl - amzn.to/2UlsTcY
Steel ladle - amzn.to/3he46S1
Frying jhara - amzn.to/2ThFYmk
Mixer Grinder- amzn.to/2Yjg7gr
Mixing bowl - amzn.to/2pCO3at
Glass serving bowl - amzn.to/3famt8q
Kadhai - amzn.to/2UvDPot
Sugar Powder - amzn.to/3bQKbaz
Hing - amzn.to/3dNIObE
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