Mexican Dads Try Korean Food

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10 ай бұрын

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We invited Mexican dads to try Korean food for the first time! Tteokbokki is a meal made of spicy rice cakes that is also very well-liked as street food. Although kimbap is frequently confused with sushi, its ingredients are fundamentally distinct. There are numerous uses for danmuji, a crunchy, acidic yellow pickled radish. A popular Korean meal made with barbecued beef is called bulgogi. It is a grilled beef meal that has been marinated and can be sweet or savory. It is frequently served with rice or other sides. An all-year-round favorite, naengmyun is a cold broth-based noodle dish that is very popular in the summer. A stir-fried noodle dish called japchae contains both meat and vegetables.
Produced by Brandon
Edited by Giacomo Thillet

Пікірлер: 1 000

@PapahChannel 10 ай бұрын

Which country should they try food from next? 🌏🌎

@danielsantiagourtado3430 10 ай бұрын

Colombia! With love from a fan over there!❤❤❤❤❤❤

@oo00OOI._.IOO00oo 10 ай бұрын

Italy

@m1sta531 10 ай бұрын

indian food next!

@mxmexicano739 10 ай бұрын

Thailand

@pablogomez9653 10 ай бұрын

you should have them try European food would love to see their reactions. amazing videos by the way all ways make me laugh!

@amisaranie6021 10 ай бұрын

The BIGGEST compliment here was, “this one doesn’t need Tapatío” :)❤

@th3thiiird3y3 10 ай бұрын

I'm guilty for liking this comment to get it to *666 likes* But I wholesomely agree, Tapatío is a must to have on tap.

@johnott5983 10 ай бұрын

@@th3thiiird3y3 nah Valentina should be on tap

@th3thiiird3y3 10 ай бұрын

@@johnott5983 I'm not disagreeing, but, all I'm really saying is that Tabasco *shouldn't* necessarily be on tap.

@joshpaz1 10 ай бұрын

My fiance made japanese food for my dad one time, and at the end he said. I didn't even need tortillas it was that good. Haha he eats spaghetti with tortillas and salsa 😮

@tippylosojos 10 ай бұрын

Nothing needs Tapatío, there’s better hot sauces like San Luis, Botanera, Valentina…..

@joyterry3018 10 ай бұрын

The dads knocked this out of the park!!! They were so descriptive and were really enjoying themselves!!!! 😊

@user-un7yy3rh6h 10 ай бұрын

i agree, very descriptive of the foods

@jurgeysamuel 10 ай бұрын

Very impressed by the quality of the reviews by all

@carrieanne1651 10 ай бұрын

Agreed 😊

@mfranck1 9 ай бұрын

The men did a really good job describing the dishes.

@l.e.miller1208 10 ай бұрын

Where did you find dads that can describe food in more than one word? My dad, if we give him something new, we have to just interpret his body language haha

@RarelyRuby 10 ай бұрын

My dad will just be like "heh" 🫤 "it's not bad"

@MrBankalicious 10 ай бұрын

LMAOOOOOOO bruh same 😂

@Lhene9 9 ай бұрын

My dad's highest food compliment is complete silence while he eats, then a quiet "it's good".

@MonarchPoolPlaster 8 ай бұрын

Strong, silent type.

@matyuih 6 ай бұрын

You guys have dad ?

@nikethmars8683 10 ай бұрын

i love how the dads didnt really say anything negative even when they didnt like it. more episodes with these respectful kings plz.

@rewind3334 10 ай бұрын

I think they liked almost everything!

@jovemgafanhoto4512 10 ай бұрын

Its latino culture i guess, my mom taught me to never complain of food the to the cook, i don't know why.

@Goop_International 10 ай бұрын

Bro y dou I think?

@espia3658 10 ай бұрын

@@jovemgafanhoto4512yeah but the mamas complain a lot on this channel when they try new food lol I think our dads are just more open to trying new food (atleast my dad is)

@nikethmars8683 10 ай бұрын

@@JayJaySmith11 yea no.

@spamandkimchi 10 ай бұрын

My older Korean relatives and friends LOVE Mexican food. I think Koreans and Mexicans have a lot of similarities! Family dynamic, upbringing, and taste buds!

@nxcts20 9 ай бұрын

As a Korean, 100% agree

@desktopkitty 9 ай бұрын

I am Korean living in Texas, and I find a lot of Koreans like Mexican food and a Mexicans like Korean food. I also know several couples where one is Korean and the other is Mexican. So there is probably a lot of truth to this.

@MrRushKa 9 ай бұрын

Place where i live has restaurant that serves korean and Mexican combined dishes like Korean bulgogi tacos, Burito chapchae etc.

@Davidh510 9 ай бұрын

@@desktopkitty Im also Korean who grew up in Texas, I like making "Korean tacos"- Dwaeji Bulgogi or regular beef bulgogi with cilantro, onions on a flour tortilla with a squeeze of lime juice. Or making Fajitas with Kalbi.

@StevenPGonzalez626 9 ай бұрын

In LA, we're neighbors 😂

@ThePieMaster219 10 ай бұрын

I'm a Korean dude, honestly was surprised to see this show up on my recommends! I live in Italy so sadly we're definitely lacking good Mexican food here- But man I do miss the good stuff I used to eat back when I lived on the west coast. Mexican cuisine is one of the best all around!

@lasergabe 10 ай бұрын

A Korean in Italy looking for Mexican food. Love to hear it!!!

@XSoul93 10 ай бұрын

As an italian in constant finding of authentic/traditional food from around the world is really hard to find good places. But i got lucky at least with Indian, Chinese and Greek

@firecrow7973 10 ай бұрын

youtube knows

@isaacyeon6334 10 ай бұрын

Made me happy as a Korean American

@smokeking-iw2wf 10 ай бұрын

I could go for some fish tacos from lily’s in Malibu

@joeys-mama2402 10 ай бұрын

I’ve always said that Mexican people would love Korean food because both our cultures love bold flavors. That’s why it tastes so good when you combine the foods together.

@Og_ChampChamp 9 ай бұрын

And we LOVE that spicy shit so yall got is there😂💯

@StevenPGonzalez626 9 ай бұрын

We love our BBQ(asada), too! 😂

@donotneed2250 8 ай бұрын

I'm not Mexican nor Korean but love both foods. In the Army I had Mexican friends and did 2 tours in Korea. I also started life out as an Army brat and learned early in life to appreciate foods from other cultures.

@JesusGarcia-nf4yl 8 ай бұрын

I'm mexican and I love Korean food

@moemoney444 10 ай бұрын

I’m so glad they paired the kimchi with food so they got the real experience❤

@raggaduxjones 10 ай бұрын

Kimchi fried rice is soooo good.

@dankbabayyyy 10 ай бұрын

welcome to how us mexicans eat: well rounded bites

@TONEDEAFSOUND 10 ай бұрын

⁠fr

@rewind3334 10 ай бұрын

@@raggaduxjonesyessir

@fayis4everlove 10 ай бұрын

true. Also its even better if the Kimchi is warm. It's a totally different experience when its warm.

@AidensEmpire 10 ай бұрын

I watched a lecture on the history of kimchi and come to find out the Chili’s were brought from Mexico and they grew them in the royal gardens hundreds of years ago. It’s so amazing to see that even in small ways we are more connected then what meets the eye. I loved this episode and how descriptive the dads were. And they enjoyed it too!

@RinLaHarlequin 9 ай бұрын

I knew that kimchi originally was not spicy at all until chilis were imported into Korea, but I didn't know the chilis were from Mexico! Very cool.

@moonyaan 8 ай бұрын

wow really?

@jinkim23 6 ай бұрын

True. Long time ago kimchi didn't have much color--it was basically napa cabbage that was preserved with salt along with some aromatics. The chili was introduced to Korea by Mexican traders and eventually found its way into kimchi, along with many other Korean dishes. Koreans call bread "pang," very similar to the sound of the spanish word "pan." This was brought to Korea by either the Mexican, Spanish or Portuguese traders. The Japanese word for breadcrumbs (panko) is also rooted in the word "pan."

@kierkharriscaliliw4525 5 ай бұрын

@@RinLaHarlequinthere was already a culture of pepper farming in Korea thousands of years ago but it would be around 500-700 years ago that the Koreans would make kimchi spicy. Pepper is kinda endemic in Korea’s flat farmlands

@tule9578 10 ай бұрын

They’re so respectful and polite! I’m glad they’re enjoying Korean food

@velovictus 10 ай бұрын

I really love how they are so open to trying new stuff, they're honest and polite and have great tastes. I'm a Korean person, and now I really want to try Mexican style pickled onions with my kimbap the next time I have it. Sounds delicious! I usually love them with my pork adobado

@julianzuniga8905 10 ай бұрын

one thing as I learned as Mexican-american is that the main staple flavors like savory, spicy, and sour translates perfectly when I had Korean food for the first time. You will enjoy Mexican food very well as the flavors are so familiar

@user-vw3ml3de8y 10 ай бұрын

Bro/sis! I'm Korean and I LOVE Mexican food! It's a must try! When I was in elementary school, I had a Mexican friend who asked if I ate Mexican food before. I said I love Taco Bell and I eat it often. He gave me this face as to say HOW DARE YOU call Taco Bell Mexican food. Then his mom made me a burrito at his house and omagawwwsh..... I was enlightened. I was in 3rd grade but the grown up taste of cilantro, lime, and onions with the meat made sense to me.... pallete well beyond my age was awakened that day. When I got older and visited Cali, another one of my friends recommended this Taco truck a distance from his place. I remembered the awesomeness of Mexican food. I now live on the west coast and Mexican cuisine is a staple I need at least once a week. Sorry. Comment got a bit long lol but hey! That's how much I love Mexican food and recommend you try it!👍

@velovictus 10 ай бұрын

@@user-vw3ml3de8yThat's crazy lol i have a similar history with Mexican food--growing up my best friend was Mexican and his mom would always cook for me as if I was her own child. Such an amazing and warm culture, even to this day-nearly 3 decades later- i miss her and her wonderful cooking.

@k.6305 10 ай бұрын

In case you curious about how to prepare the onions, generally you just cut the onion in thin slices and cover them in freshly squeezed lemon juice, add salt, (sometimes pepper, or other spices as oregano or dry chilli flakes, but is not necessary, more like personal taste) and wait for one or two hours, and they ready to eat^^

@yujin333 9 ай бұрын

As a korean this really made my day. Love my Mexican brothers ❤️

@lars2894 10 ай бұрын

As a native Korean I loved watching this video. Just to add, the flavor profile of many Korean dishes (both main and side) are deliberately one-sided and unbalanced because they are meant to be eaten together. If you go to typical Korean restaurant they will serve you 6-15 side dishes for FREE when you order 1 main dish (usually a family size hot pot). Kimchi and Danmuji are like ketchup - they are on every table by default and packed into every delivery order. Plus almost every dish is meant to be enjoyed with rice including those Japchae noodles. Just like the Spicy Ricecakes are eaten with Assorted Fried Veggies and Korean Blood Sausage, never by itself.

@watchmanschannelofdespair 9 ай бұрын

The dads were really well spoken and highly descriptive of their Korean dishes. Well done gents!

@NateDawg253 10 ай бұрын

I’m not Mexican but I love how nice the old folks are. My Friends I grew up with that are Mexican always had great hospitality

@elj1678 10 ай бұрын

I’m glad to hear that from my people ❤️

@lissaC.W. 9 ай бұрын

That’s most Latino parents. My mom is Latina (Dominican/Colombian)and my friends freaking love her same with my brothers friends. It doesn’t matter if you just ate she will still put a plate a food in front of you. And she is a hair stylist so she always offers my friends free haircuts.

@BenjaminHari 10 ай бұрын

7:41 Dang, he was so shook by the flavor that he started speaking English and we didn't even knew he could!! 😱😂

@melissamartinez3593 10 ай бұрын

Lmfao

@vrod9686 9 ай бұрын

He was actually speaking Spanglish throughout just really subtle 😭

@truckerkevthepaidtourist 9 ай бұрын

🙄🙄 many are bilingual

@blackeyedsusan727 7 ай бұрын

These people are Californians. They speak English, better than many white people who assume that they cannot speak English! We Hispanics are mostly bilingual; some of us speak many more languages too.

@vanessa03va 9 ай бұрын

I love how the dads went into depth while describing what they were tasting and experiencing for the first time.

@ervinmiracle 9 ай бұрын

These are all Chefs. These guys know their foods and flavors. I love that the one aspect they had trouble with was the texture.

@azmimasykur 10 ай бұрын

i'm not a korean, not even a mexican but i love these papah reaction.

@leeaf7 10 ай бұрын

Although hard to find real Mexican foods in Seoul, the majority of Koreans express their satisfaction with Mexican foods even at their first exposure. I believe both Korean and Mexican cuisines are very heavy in spices and share similar ingredients with similar climate - making them approachable even without prior knowledge. I almost never find any fellow Korean not liking real Mexican tacos as long as cilantro's not there. Cilantro aroma is probably the biggest show stopper for Koreans because we just don't have Cilantro growing in Korea.

@AMRELMAR 10 ай бұрын

Yes I think that’s why I’m drawn to Korean food

@hullohannah 7 ай бұрын

I’m a bit of a Mexican food snob having grown up in California. I was not expecting good Mexican food in Korea, but I went to a restaurant in Itaewon (can’t remember the name) and really loved the food there. The tacos were delicious, and I also got something like carne asada fries with kimchi that was bomb

@JBBost 10 ай бұрын

You should just give them their own cooking show because these tasting notes are really freaking good

@JBBost 10 ай бұрын

Considering this format is like a thousand times removed from it's originator, 100% you gotta keep those Papahs cause they will make this channel live or die

@m1sta531 10 ай бұрын

have them try indian food next! they would probably love it, all my friends from mexico in san diego loved the indian place i brought them to, much love

@someguy8109 10 ай бұрын

In western Canada all the (westernized) Mexican style franchises are owned by Indians, they love it! Like chipotle, mucho burrito, taco del Mar, etc.

@urlocalguapo 10 ай бұрын

Should make it extra spicy curry

@m1sta531 10 ай бұрын

@@someguy8109 damn thats super interesting, thanks for the info

@ssshadowwolf6762 10 ай бұрын

Definitely! Especially the spicier dishes ! My friends are Indian and every thing made from scratch and it’s soooo good !

@eatsmylifeYT 10 ай бұрын

Like buffalo?

@toast_er9897 10 ай бұрын

I’m so glad they liked the Korean food so much!!

@davidkang968 9 ай бұрын

When I visited Mexico, my dad and I loved the food. I am glad that Mexican dads liked Korean food, too!

@kea8349 10 ай бұрын

Omg Tajin on danmuji…papa is a genius! As a Korean who likes both, I’m def giving that combo a go.

@Helikaon9 9 ай бұрын

Dude these Dad's rock, I thought the cold noodles would really throw them off but all liked it. MX and KR Mix well in terms of food and even a lot of cultural aspects.

@jpbaugh 10 ай бұрын

I like raw kimchi, but I definitely understand some people have trouble with it. But if you fry it up with some rice or even with potatoes or something like that, it's absolutely amazing. I usually fry it up with potatoes and onions. It's almost like Korean hillbilly fusion loooool

@SirStrugglesAlot 10 ай бұрын

Raw kimchi is a bit too funky for a lot of people, kimchi fried rice or kimchi jjigae would be the easiest way for them to try

@user-bx4ti6ig3i 10 ай бұрын

I can't stomach fermented fish kimchi but the vegan alternative is alright. My husband didn't even like it.

@TheFallenFaob 10 ай бұрын

Or Kimchi on toast and they should have given them some soju or makgeolli

@jpbaugh 10 ай бұрын

@@user-bx4ti6ig3i Fish kimchi? Ick! Lol that sounds terrible. The classic Napa cabbage is what I enjoy the most I think.

@kentvesser9484 10 ай бұрын

@@jpbaugh I think they meant that dried anchovies are used to make the sauce for the kimchi. That is real common in most kimchi recipes. It is very salty and obviously there is some flavor of salted fish in the sauce, but it isn't fishy tasting or smelling and they don't leave large anchovies in. They aren't actually using chunks of fish or whole fish in place of radish or cabbage, which that comment might have sounded like. The vegan who complained about it may have an issue with an animal product used in making the kimchi. Some vegans cannot handle even the thought of an animal product in their food.

@Intheknow12 10 ай бұрын

Makes my heart FULL of positivity and love seeing people of all cultures enjoy my native cuisine!!! Thank you for this video papah!

@Koyangi 10 ай бұрын

My mother is Korean and I grew up on this stuff, I love videos like these! No one should feel bad if they find the texture of japchae strange, I've had it my entire life and can only enjoy it in small amounts at a time because the texture can become off-putting even fo me. Also I'm super glad you had them eat the kimchi WITH something, instead of just alone! It's a strong dish, anyone would be harsh on kimchi the first time if there was nothing else to temper the intensity. Great video!

@DezraIngridAAmar 10 ай бұрын

They should try Filipino food next! We resemble a lot of their food so it'll be tasting like food from Mexico 🎉

@alainadacosta1222 10 ай бұрын

I felt really comforted watching this. Maybe it's the dad vibes or their warmth and enjoyment trying the food

@ccnemo 10 ай бұрын

As a Korean, shout out to all the Mexican dads. They know flavor.

@anonymous-cs7cb 10 ай бұрын

Hello, I'm Korean, and I loved watching you guys trying Korean food. Great and honest feedback on how you experienced the new flavors. Here is a suggestion for you to try something else, if you like Menudo. Try a soup dish called "Neh Jang Tang" It translates to "organ soup" It's made with a rich beef bone broth. This is my hangover cure.

@biscuit750 10 ай бұрын

Kimchi is somewhat similar to Curtido which is Salvadorian and served with Papusas. Gotta love fermented foods around the world!

@kentvesser9484 10 ай бұрын

Yep a way to preserve food in the days before refrigeration. Most human pathogens couldn't survive something so salty or something so far outside our body's ph. Same idea in some ways with spicy foods being so common in the tropics. That acidity is not something many microbes do not like.

@laverome 10 ай бұрын

I was wondering why I love it so much 🤣 you’re right! It’s like curtido

@netnomad47 10 ай бұрын

Yea you're right it's basically Korean curtido.

@AliceFayce 10 ай бұрын

yes! I teach in Korea and when I introduce myself to my students or they ask about my culture's foods, I always bring up curtido because they're so similar and are both eaten like side dishes. 😆

@fluidthought42 10 ай бұрын

Stinky curtido, but still damn good.

@yonyangie 10 ай бұрын

love how vicente still ventured into trying kimchi with the bulgogi despite initially saying he doesn't like it on it's own. Would love to see them try korean desserts in the future!!

@maddlewaddles 10 ай бұрын

i'm an ESL teacher in Korea, and we're learning about food and flavors, so i'll show this to my kids today!

@57jpalos 10 ай бұрын

Nothing beings me more joy than watching people of my culture, my heritage enjoying other cultures foods! Keeping bringing these men back they did a wonderful job describing and explaining everything 👏🏼

@michelleqs78 10 ай бұрын

These are the coolest Mexican Dads ever! Super lindos. Love their comments and their positivity

@moonchoi 10 ай бұрын

Lol giving them kimchi straight up as first timers, that's hardcore.

@othergeorgea 10 ай бұрын

Ikr lol

@t.2283 10 ай бұрын

They are all so sweet. Their reactions to kimchi had me hollering 😂😂😂😂

@StockyDude 10 ай бұрын

That one guy spoke Spanish the whole time, then spoke English when he got to the kimchi 😂

@Becausing 10 ай бұрын

These guys are so cool!! I love how detailed and appreciative they are about specific aspects of each dish.

@anthonycirami8500 10 ай бұрын

Mexicans try Italian Food next

@dylnfstr 10 ай бұрын

Legitimate Italian food though. Not some guido New York garbage

@greenmachine5600 10 ай бұрын

@@dylnfstr it's not garbage, but it would be preferable to have some authentic Italian food

@Ads.eddy1 10 ай бұрын

Oh yeah they would definitely enjoy Italian food

@futon2345 10 ай бұрын

Italian food is boring

@user-bx4ti6ig3i 10 ай бұрын

@@futon2345 no it's not. It's hand in hand with Mexican food. They're both equally delicious.

@Domblestdoof 10 ай бұрын

Now we need some Mexican-Korean fusion! These dads are spot on like for sure pickled onions in Kimbap that sounds awesome. I can’t believe I’ve never tried tajín on mu before!

@starlaoutlaw7926 10 ай бұрын

This is so pure and wholesome. I love every one of these dads

@EricSonVlogs 10 ай бұрын

the guy in the black shirt is very well spoken, knows how to speak his thoughts. Very good insightful video, thanks for the quick watch!

@marquiseantoinette1311 10 ай бұрын

they need to try korean mexican fusion dishes after this one!!!!

@pasteleptic 10 ай бұрын

It's hard to impress Tiberio, but Korean food is his kryptonite. Looking forward to the next video!

@kimchi_kid 10 ай бұрын

as a korean, this is so sweet! for the papa that didn't like the kimchi--try cooking it next time!! pan frying it changes the flavor completely. try it cooked with fried rice.

@sarang-archer 10 ай бұрын

I agree! Newbies to kimchi should try it cooked, but I grew up with the uncooked crunchy stuff and I wouldn’t want it any other way ❤

@JP-jd8wr 10 ай бұрын

I love seeing people from different cultures come together over food. People can be amazing when we come together

@nuevillanueva803 9 ай бұрын

My uncles would be like "Ta bueno." "Buen sabor." "Bueno" "Gracias" *men of few words* 🤣

@StockyDude 10 ай бұрын

That’s the thing with kimchi. As a non-Korean person, you might think that the kimchi alone is bad but good when mixed with something else. After a while, you start to like kimchi by itself.

@wills.364 10 ай бұрын

It feels wholesome to see people trying new foods for the first time😃 Very happy to see the dads enjoying Korean food

@versace40glock82 8 ай бұрын

The second señor always talk like its just a little ♥️ “esta pequeñito, poquito, saborsito, arrozito, sabrosito”

@allicat95 10 ай бұрын

Would love to see them try korean snacks and drinks!! ☺️

@jo54763 10 ай бұрын

I was hoping they tried a pepper dipped in ssamjang, or just ssam altogether! Pair it with a Milkis or something lol

@plutoniumlollie9574 9 ай бұрын

This video genuinely made me smile ❤️ It was great how open minded they approached the food AND enjoyed it. Wanna watch more from this channel.

@Soni.396 10 ай бұрын

Italian Korean and Mexican are my all time favorite foods❤❤ viva Mexico 🎉

@SandiRMejia 10 ай бұрын

I’m glad that both Mamah and Papah have tried Korean food but I think they would have a grand time at a Korean BBQ restaurant I know my mom did and so when the mood hits her we would go to the closest Korean BBQ restaurant near us which in my case is Goku Korean BBQ and Hot pot just seeing her enjoy the food always made my day (by the way my mom is from Puebla, Mexico 🇲🇽 and when I send pics of my mom just enjoy food of different cultures to my grandparents they tease her about it later and my mom’s response is that it’s my fault which honestly I take full responsibility and I regret nothing 😂)

@WileChile51 10 ай бұрын

That's so sweet! :)

@esthert8715 9 ай бұрын

I could watch these 3 try food all day long!!

@dolled-upjen3606 10 ай бұрын

I am in love with the way they describe the food. They know their flavors

@BoraYeomso 10 ай бұрын

Watching this makes me think of how I used to cook Korean food for my Mexican friend when we lived together and she kept calling it Korean menudo 😂

@christinetran4772 10 ай бұрын

Please have them try Vietnamese food! I would love to see them try it based on how open they were in this video!

@SecretRumors456 9 ай бұрын

They’re so respectful that it made it even more fun to watch!

@BenDarioush 9 ай бұрын

These dads are cool, I loved how receptive they were to trying the different flavors and textures. Also, they were great at describing their likes, dislikes, and challenges with eating the food presented to them

@jwpark417 10 ай бұрын

Just like they ate the kimchi with the bulgogi at the end, dipping the kimbap in the tteokboki sauce is a great combo too

@jguitarz1 10 ай бұрын

Mexican and Southern/Soul food have always been my favorites. Been getting a lot more into Korean and Vietnamese past 3 years. Love it! We make a variety of noodles andsoups at home along with Boon "Pork noodle salad"

@whattmang 9 ай бұрын

As a Korean dude who grew up in Brownsville, TX (5 min from the border), I learned super early that Mexican people love Korean food and vice versa. The flavor profiles are similar in so many ways. Birria/yumsotang, menudo/yukgaejang are examples that come to mind. Also, I'm surprised to see that they enjoyed the nengmyun. I love it but I get that it's different from what most people are used to.

@DavidRodriguez-ox1uu 10 ай бұрын

I hope this channel takes off!! Good luck Papah!

@mpdg11 10 ай бұрын

I would love to go to a bbq and have a beer with them!! Their kids are so lucky!! They seem like sweet, kind, open and positive dads 😊

@ZagelMedia 10 ай бұрын

On a side note from the topic of the video, these actually really help me to descern what the guys are saying with their different accents. It's another level than Spanish class.

@frankiesmithiii1107 10 ай бұрын

I’d love to try their food the fact they’re open and describe the flavor and are genuinely happy makes me love this video 👍👍👍

@Verismo1004 10 ай бұрын

Both the mammah's and papah's were so kind and cool sharing in this culture, it was so nice to see! :) I think Mexican and Korean people have similar ways of approaching cooking.

@danielsantiagourtado3430 10 ай бұрын

Here early! Thanks for all this incredible content!😊😊😊❤❤❤❤

@alexsandrauribe6534 8 ай бұрын

These dads are soo cute they really enjoyed this and I love seeing there reactions 🩷🩷🩷🩷 want to see them more!!!

@atom8008 10 ай бұрын

3:58 yes you can. The one mixed with spices is called DanMooJi MooChim

@danielsantiagourtado3430 10 ай бұрын

4:42 Thats genius! It only makes sense right guys!🎉🎉🎉🎉🎉🎉

@catherineperez7851 10 ай бұрын

I love Papah! was eagerly waiting for their next video. Let them try Belizean Food (Belize 🇧🇿) ❤

@heatheryoun156 9 ай бұрын

dads are so wholesome man i love em

@danielsantiagourtado3430 10 ай бұрын

Please guys! Try Colombian food next! Is so comforting and delicious! Native colombian aporoved!🎉🎉🎉🎉❤❤❤❤❤

@laurent.9968 10 ай бұрын

Have the papahs try authentic Chinese food next!

@qtch2673 10 ай бұрын

I agree

@kc5077 10 ай бұрын

They'd probably really like Sichuan food for the spice but I love Dim Sum

@laurent.9968 10 ай бұрын

@@kc5077 probably. I requested that they make this kind of video because my parents are originally from sichuan

@alwaystheintern 10 ай бұрын

Niu rou mian is definitely similar to our caldo de res, so good, they would love it! Also la zi ji because of the dried chilli

@kidkazma5118 10 ай бұрын

Man, this just makes me so happy that they're trying something new, then having them try some items with another, and they find out that it makes it into an entirely different taste. Keep going! Honestly, for Mamah! or Papah! (or both), have them try different kinds of pierogis. Whether if they're frozen by Mrs. T's, or if you know of an orthodox church nearby that serves it on certain days, I think it would be fun. If you look past the dough, these can be pretty simple to make with different fillings. There are even dessert versions with blueberry or cherry filling. Traditional fillings are cabbage, potato, cheese potato, cabbage and potato (?) and rarely, a meat filling. Any research you do pairs them with sour cream, applesauce or fried onions or mushrooms, but it's something I think that people would get on board with. Seguir avanzando Papah! y Mamah!

@user-yt3jo7bh8e 8 ай бұрын

this dads was honest and the fact that they didn't say anything negative is really commendable salute !

@TonyaWuzHea 9 ай бұрын

Loved this episode! I love Mexican and Korean food, heard there were restaurants that had Mexican/Korean fusion food here where I’m at and this just reminded me of it. Definitely have to check it out 🥰 Good job dads! ❤

@jaimesoto2572 9 ай бұрын

I really loved this…being raised Mex. These dad’s reminded me of Uncle’s and my older cousins ❤ I loved how they explained the flavors and also how polite they were! My son and I recently started to make kimchi at home because we love it so much…my daughter tried it on her bean burrito even lmao 🤣 I freaking love Korean food and hope to visit someday to have street food 🍲 my dream 😴 🇰🇷🍜

@glitchvomit 10 ай бұрын

I love Korean food, I'm so glad they enjoyed it too! Tteokbokki might be my favorite.

@misskaren2633 10 ай бұрын

Great job, gentlemen! This was a great video!

@lbe 8 ай бұрын

Just discovered this channel. Love, love, love ❤

@lauran.9427 9 ай бұрын

Just came upon this video...THANK YOU DADS for giving us your honest opinions...Don't feel as intimidated to go to a Korean restaurant now😊

@chopsticki3rock 10 ай бұрын

❤ respecting all their comments and feedbacks here. Working in a kitchen with lot of Mexicans and latino/Latina, I can't truly get a sense if they enjoy korean food if I were to whip a dishes for them. Some dishes that were showcased here are standalone dishes, while side dishes are literally palate cleanser or something to add on with other dish experience. For example, I've made huge batch of korean fried chicken pickled radish that everyone were complaining about how it smell, and when they ate it with fried chicken, they ask me to make more 😅

@chocryptic6978 9 ай бұрын

this was so wholesome. Love it

@donaldjabibski3648 10 ай бұрын

This is awesome i love the Mexican Dads here keep this goin.

@shawnmontana6905 10 ай бұрын

As a Korean, Danmuji(pickled radish) is actually Japanese food. It was first made by a monk named Takuan Soho(1573~1645).

@user-mo1rl1tk1d 10 ай бұрын

The BIGGEST compliment here was, “this one doesn’t need Tapatío” :). Would love to see them try korean snacks and drinks!! ️.

@dominiccarracedo3582 10 ай бұрын

This was so good!!! Loved this video

@erickgarcia-re6qy 10 ай бұрын

Most Hispanic dad when trying new food will go into a lot of detail of what they like/don’t like about the new food. Hispanic dads are foodies, they enjoy there food & can cook also 😌

@ryancavanaugh4479 10 ай бұрын

Korean food is one I grew up eating, my mom always badmouthed the kimchi but she likes it now. The secret is shown here and goes even further. You'll get bored with the bulgogi/kalbi and the kimchi saves the day. If you talk to older Koreans, they say that even the sweetness of the meats gets immature("candy") for them and they start liking it with less and less seasoning as they get older. You'll be taking random bites out of the kimchi jar soon..just keep it clean, fermented foods are sensitive. Great video!