On our way to Attock from Lahore, we stopped at Kalashah Kaku for lunch at the newly opened Mian Jee restaurant, Mian jee is famous for its desi ghee ki dal and chai but they have a huge menu, we tried a lot of the items and everything was super delicious. from there we went to Tarssakoon restaurant in Swabi, they are famous for their grilled fish and traditional karhai and namkeen seekh, we tried mahasher fish and it was really fresh and tasty, the green tea at the end is a must.
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