Just a suggestion, I know that many people would be more interested in seeing the quality of Espresso shots rather than milk based brews, so we can see quality of coffee and crema, which is more important than the other stuff. Thanks for your great videos!!!

Finally a video with Gail! So great to see you back!

Gail you are the best! Always so helpful, and informative. Thank you!

These machines have been around for a while. I had the pleasure of having the access to one in the early 2k's. It never missed a beat. I'm waiting for one from aMaZoN! It shipped prime.Medium roast really brings out the total flavors. I still play with dark roast a little.

I’m thinking of getting this one. Seems easy to operate and has useful automatic cleaning features. The hot coffee results are ideal as well. Had a few machines over the years which made lukewarm brews.

Great review. Thanks for the advice - I think I'll buy one of these.

Great to see Gail back. We need more woodshop vids! Have you and the staff nailed down an ideal bean portion size and grind setting for a standard cup of coffee and double espresso? My favorite television reviewers post calibrations settings for the perfect viewing experience. It would be great to see this for your Super Autos I own the Miele CM6350 and haven't found a favorite setting, because there are just too many options! Love the machine!

Gale back! Hooray...

Gail, first and foremost, thank you for your amazing - agenda free, honest reviews. This is a must try for me and my husband thank you. Our Brevielle Pro of many many years is in hospice but think we may try this regardless of our love for Brevielle .... not their drip and grind however... we replaced that one e ery 2_3 months... the company handled the returns well however.

You go, Gail!

Thanks, Gail! You’re a great demo maker and teacher!

I come to the site whenever I need to buy a new coffee machine. Good to see Gail is still here. Love you, Gail!

Gail, great to see you back. Great review.

Welcome back Gale 🌹👏🏻

Great to see you again Gail! This looked really interesting. The brew head looked easy to remove. But I just saw the price...Wow. Not low enough for me darn it.

I love Gail!

Gail's back!

Gail! We missed you!

Thank you. The manual is a bit overwhelming. I learned a lot from your video. Thank you.

Gail Thumbnail:🎵Hello Darkness My Old Friend🎵

Anybody. Which brand has typically the least noisiest grinder from superautomats?

Now you have the 5310 silence..is that gonna make less noise than this one ? Thanks

Hello after a long search because my Jura is a little old I change it, after viewing your review with Mile , I can't complain about the quality of coffee that he makes, or the cleaning process but I hate the fact that after 30 minutes continues to ask for cleaning again my last Jura only did this process when you power on the machine and after you close, this one after he goes in eco mode ask for clean... there's any how to stop this process cause it consume a lot of water from reservoir ? Thanks in advance

Is there any tricks to make the milk hotter? I find it lukewarm at best even with a hot brew temp and short prebrew.

What is the difference between the coffee and americano?

Gail is a real gem! 💎

I saw this on BF sale and am tempting to get one even though I have my mind made up on the Breville Express Impress. Have you tried that machine? How do you say the comparison of expresso quality comparing the CM5300 and Beville Express Impress. Thank you so much!

I had a question on flavored espresso beans. Most beans will have notes of flavors, is that the same thing as a flavored bean which can ruin the grinder?

Hi Gail - I switched to this machine from my Jura that made the best espresso of all time! The Miele makes the WORST BITTER tasting coffee. - so I switched back to my Jura. I saw on another video of your saying that the grind is to blame. Can you tell me how to adjust the grind please???

A sensible off timer, unlike the Breville Oracle. 20 minutes max, crazy.

For someone willing to spend roughly $1500, would you recommend this Miele, or a Gaggia Accademia, or a Saeco Pico Barista? Which of these machines makes the best espressos, and which is the most reliable and likely to last the longest without needing expensive repairs?

Hello, I just got my 5300, love it, but one thing I don’t know if it is normal or not: when I ran the ‘clean the milk pipe’ and flush it, there are still some residual water inside the pipe and seems take forever to dry. Can I remove the nozzle of the pipe? There are nothing mentioned in the Miele user guide about this water residual/condensation. Can you help provide some guidance? Thanks!

Cool

Hello, the manual mentions putting 12g max of ground coffee in the coffee chute. I have no idea what that is in terms of tablespoons. Can someone please help?

Looks very German - I like it. Do you guys have parts for this unlike Jura?

I wish that there are superautomatic espresso machines that cost only $300.

Latte Macchiato: 06:28 - 07:58 Takes 2 min 30 sec

How do you use ground coffee with it?

I’m sure they recorded those noises for Star Wars androids.!!

Everyone is talking about Gail being back? What happened? The other ladies were good too. Give them a break!

Once you go Gail, everything else is stail.

No Jim’s or bills in the profiles lol 😂 no but you get the bill 😂

Ya know for 2019 that machine really is a disappointment for 1400 dollars.

Please, put some effort in your pronunciation of Miele, it is Miele, not Miela. Listen at the guy from Seattle coffee gear.

Flavored coffee beans do not contain sugar. You're supposed to be an expert? Jeez - just google it. You may object to the extra oils contained in flavored beans or the cross contamination, but coffee already contains oils - degree depending on botanical and roast.

GOOD PRODUCT MRKT. PRESENTATIONM

You do a great job w/ these videos. Thank you!