Welcome to world of miniature real cooking!
Let’s harvest and cook tiny Gobhi Chilly with ‪@minirasoitales‬
Chilli gobi is a popular starter or snack recipe from the Indo Chinese cuisine and fusion recipe. It has a crispy texture
with a spicy, sweet and sour taste. The cauliflower florets are batter-coated, deep fried and then mixed with stir-fried spring onions, capsicum (green bellpepper), soy sauce, sweet red chilli sauce, salt and pepper.
Basically, chilli gobi is another addition the group of chilli recipes from the Indu Chinese cuisine like Chilli paneer, Chilli Mushroom, Chilli potato.
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