mix flour and cheese! You can't stop eating them! 10 minutes for delicious recipe !

Рет қаралды 5,216,409

3 жыл бұрын

mix flour and cheese! You can't stop eating them! 10 minutes for delicious recipe !
ingredients:
250 g of flour
a pinch of salt
30 g of melted butter
120 ml of water
mozzarella or cheddar cheese
oregano or thyme
vegetable oil
enjoy it !
YOU CAN ACTIVATE SUBTITLES AND TRANSLATION
💜 SEND YOUR QUESTIONS IN THE COMMENTS 💜
-------------------------------------------------- -------------------------------------------------- ---------------------------------------------
- Comments are constantly monitored in order to maintain a positive environment. Comments found to be negative, offensive, harmful and for the sole purpose of annoying will be removed
thank you

Пікірлер: 1 900

@user-uf4uw6po2y 2 жыл бұрын

Ой,дорогая моя;) за слова " можно также запекать в духовке" 100 и 1 лайк!!! Просто жарка на масле в большом количестве- это не экологично! Масло нужно использовать 1 раз! Я Вас от всего сердца благодарю.🌞🌞🌞 Спасибо Желаю процветания и развития каналу. А Вам 🌹- гармонии, радости и хороших новостей Елена

@jacquelynn2051 2 жыл бұрын

Apple filling for apple turnovers a la mode. Yummy! Thank you!

@a1930ford 2 жыл бұрын

I can see adding cinnamon sugar to the inside & then baking them, but sprinkling powdered sugar on top of them when they are just out of the oven or the deep fryer pan, would be an interesting twist for flavor. Thanks for sharing. Easy enough to do and play about with, for sure.

@starswift8084 2 жыл бұрын

Thank you 🙏💖 this is so lovely to watch, with peaceful music. No egos or personalities! So much better this way. Delicious recipe too. Short and sweet. Almost like a meditation to watch. Thank you 🙏💖

@67galatea 3 жыл бұрын

It seems very good and, most of all, fast to prepare. In Sardinia (Italy) we have a traditional recipe called Seadas that's very similar to this one. We put fresh pecorino cheese mixed with shreded lemon peel instead of mozzarella (to avoid water release from cheese), lard (if you don't eat pork you can use unsalted butter) and sea salt. We also use two types of flour (semolina and OO) mixed together. As topper, orange tree honey. It's usually a dessert but we like to eat it for breakfast too.

@usmale4915 2 жыл бұрын

That sounds absolutely delicious! Thanks for the "tip"! I just may try that!

@kellygreen4058 2 жыл бұрын

This looks like a great dough recipe. Very crispy, not oil filled. The filling possibilities are endless. Cant wait to try and share.

@tictok6948 2 жыл бұрын

Very similar to the Mexican sopapilla, we don't add cheese, we do serve these with honey for a sweet tread. However, we also serve these filled with food and topped with shredded lettuce, tomatoes, sour cream , avocado and always with a salsa. Yum!

@jayceekarencoxe6983 2 жыл бұрын

You could also fill those with marinara sauce, pepperoni and mozzarella for homemade pizza pockets! Or a million other combinations of your choosing!

@spacial2 2 жыл бұрын

Exactly what I was thinking. Such a good idea.

@sejj1819 2 жыл бұрын

this is empanada, not pizza pockets... but yeah you can fill it with whatever other ingredients, i like ham and cheese, pepperoni and marinara sauce, also 4 cheese is amazing, 4 different kind of cheese, and the most common one beef and tomato sauce.

@lynnyoung211 2 жыл бұрын

My thoughts too kids Love snacks like that at least my nieces and nephews do

@jofontaine8669 2 жыл бұрын

Please put. Quantities in english

@jofontaine8669 2 жыл бұрын

Put amounts in english

@brooklynct9925 3 жыл бұрын

Awesome and easy recipe. The possibilities are endless. You can add different spices to the flour like garlic or onion or oregano, Italian mix. Or you can fill it with chicken or beef..or just veggies Maybe something sweet.. Maybe bake it instead . Oh goodness thank you.

@laughoutloud2334 3 жыл бұрын

Cinnamon and sugar in the dough, lightly on the sugar..,, Apple pie filling,raisins, pecans. WaLa! Top with cinnamon whip cream...And I put in each “tart” about 1-2 tablespoons of my mixture.. Everybody went crazy during a baby shower ! Ate every single one and most went home with the recipe! Oh...I baked mine! Much less greasy..350 degrees until golden brown..YUM

@brooklynct9925 3 жыл бұрын

@@laughoutloud2334 Now that seems delicious

@sarahussain1288 3 жыл бұрын

Which flour can you use plain or self raising one plz let me know I want to try them out thanx

@laughoutloud2334 3 жыл бұрын

@@sarahussain1288 I used self rising...

@zakithiganyaza9168 2 жыл бұрын

@@laughoutloud2334 I didn't know its possible to bake it.Ill bake mine so no baking powder?

@mariannesouza8326 2 жыл бұрын

Mmm, mmm. I’m going to make some with cherry 🍒 pie filling. Thank you!

@leonedenton945 2 жыл бұрын

Hello:)

@gisreceitasnatural3261 3 жыл бұрын

PARABENS! RECEITA MARAVILHOSA!!!

@Irse2000 2 жыл бұрын

I think most major food cultures have some version of this recipe. The few I could think of just off the top of my head, English pasties, Samosas in India, Empanadas in Mexico, fried pies in America. sometimes fried, sometimes baked and a million possible combinations of fillings and seasonings..

@flor9345 2 жыл бұрын

Empanadillas en Puerto Rico :)

@AthenaGM 2 жыл бұрын

Is like an Arepa too.

@Pandcakes936 2 жыл бұрын

Pastelitos in the Dominican Republic

@cindychristie6314 2 жыл бұрын

Greeks make tiropitas, but they make the pastry more like filo and add different cheeses, cottage, cheddar and sometimes feta and bake in the oven, yum!

@user-qe8kh5sd4m 3 жыл бұрын

Спасибо! Замечательный рецепт! Обязательно буду готовить.

@esthercastro6839 3 жыл бұрын

Me encantan estos videos donde no hay tanto blablabla, sino que directamente van al grano y son tan explícitos tan claros en las instrucciones. Gracias

@margotburitica8831 3 жыл бұрын

De acuerdo....

@marialuisaemperador6837 3 жыл бұрын

@@kaarloxd4028

@mishobbies1529 3 жыл бұрын

Disculpe se usa levadura?

@MartaSanchez-ci7co 3 жыл бұрын

@@mishobbies1529 No,no usa levadura

@mishobbies1529 3 жыл бұрын

@@MartaSanchez-ci7co gracias

@paulatristan8189 2 жыл бұрын

The fillings are endless with different delicious possibilities yummy 😋 It looks delicious with cheese also a good breakfast snack with coffee mmm 😋

@SysterYster 2 жыл бұрын

I tried making these in the oven. They looked very nice, but I was disappointed by the lack of taste and the dryness. I'm not sure if it's just because they're better suited for frying in oil, or if they needed shorter time in the oven than 180'C. It was very easy to make, but I wasn't happy with the result. Won't make again. At least not without adding something more to the dough to give it some taste, and perhaps more moisture.

@marialuciadesouza7386 3 жыл бұрын

Que beleza! Amei! Obrigada!

@transmediapedia3732 2 жыл бұрын

This is awesome! Thank you for sharing this delicious and easy recipe!

@janemills1839 3 жыл бұрын

I made this recipe with a twist, strong cheddar, and crumbled crispy Pancetta. I cooked mine in a hot oven for 15 minutes x lovely.

@easydoesitbiggirl8839 2 жыл бұрын

So crispy and delicious. The filling can be adjusted to your taste. I put a jalapeno pepper slice in mine. I love it.

@ninakutsentova1439 3 жыл бұрын

Понравился рецепт приготовления своей простотой. Спасибо 🙏 буду пробовать

@neridaneuman9534 3 жыл бұрын

That recipe looks delicious. Thank you

@kayekaye251 2 жыл бұрын

5 stars from me! What a sensible, easy way to eat various foods! Thank you from CA, USA.

@indriegunawan9039 2 жыл бұрын

Waaaw ... Bahan yg simple dan mudah cara buatnya... Insyallah aku pasti coba... Terimakasih resepnya... 😋👌

@briannayoung5412 2 жыл бұрын

Me and my cousins love this recipe!! Plus, as a bonus, helps me with learning Arabic! So, thanks alot!

@evanlaferteadams311 3 жыл бұрын

¡¡Se ve tan rico!! Agregándole salsa de tomate para pizza, jamón o beicon y piña ufff unas empanadas de pizza. Saludos desde la CDMX, México 😍😍😍🍍🍍🍍🍅🍅🍅🥓🥓🥓🍕🍕🍕🇲🇽🇲🇽🇲🇽

@ilisabelpaganrivera733 2 жыл бұрын

The dough turned out great. We call them empanadillas and use different fillings. The sirop or 🍯 excellent addition. Thanks.

@lauraalleguen6685 3 жыл бұрын

I'm going to try these one day this week. Thanks 👍 for the recipe 😊

@VK-qo1gm 3 жыл бұрын

Great recipe! Thank you ,,👍👌🌺🇦🇺

@angelaainsworth1715 2 жыл бұрын

A new “Grilled Cheese” sandwich! My husband would love that recipe.

@ferretfriend5458 2 жыл бұрын

Actually to make it easier, roll out white bread and follow instructions, makes a greeeeat toasted cheese and much much quicker and easier

@Renitajune 2 жыл бұрын

@@ferretfriend5458 that sounds better that this recipe

@bellbottomblues4334 2 жыл бұрын

Thank you these look amazing gonna try them!!! 🎆🎇🎆

@tadeuclaudiopires9380 3 жыл бұрын

Parece muito bom, vou fazer, obrigada.

@estecanalnosirve34 2 жыл бұрын

She had to have used an egg-yolk bath on the shells and self-rising flour. Mines did not evolve like the ones she's frying. They came out flat and pasty white--hence, the egg yolk bath and the self-rising flour. Still, a very simple, tasty and cheesy treat. Thanks..!👌👍👍

@charity9660 2 жыл бұрын

I think you have to keep practicing because i used regular flour and mine was great. Maybe fry on higher heat too?

@moix5799 2 жыл бұрын

Love this, seems like it would be quite versatile too, definitely going to try thanks for sharing

@heavenphillips3867 2 жыл бұрын

Someone watches too much Gordon Ramsey

@valerief1231 2 жыл бұрын

Besutiful, I will make these tomorrow, and then on the weekend with cream cheese and fresh sliced strawberries, and then dusted with powdered sugar when done.

@boridemass3 2 жыл бұрын

put plain old american chesse is the best. We puertoricans love these , easy cheap and tasty

@user-kv3bo6nd9f 3 жыл бұрын

А если вместо сыра положить домашний творог смешанный с яйцом и изюмом или солёная версия творог с зеленью..думаю получится 😋 вкусно!

@marlilima121 3 жыл бұрын

Ótima sugestão, deve estar uma delícia! Simples e prática. Obrigada!

@Evy42 2 жыл бұрын

Pastelillos/Empanadas, Now I’m hungry 😋

@joannegopaul3774 2 жыл бұрын

So simple, thank you for your time and sharing your video, God bless you 🙏 Happy cooking 👨‍🍳💕

@sweetwillows555 3 жыл бұрын

Because of the wonderful music and comforting sounds of cooking, I didn't even pay attention to the video, I had to watch it again :)

@girbertoruiloba3967 2 жыл бұрын

@poppykok5 2 жыл бұрын

Hi Sweet Willow...Your cute comment is making me laugh, since actually, I was just wondering if anyone else paid so much attention to the soft music & those delightful snapping & sizzling sounds, that they lost all concentration in paying attention to the video details, & had to watch it again... *: )*

@clashroyale_testjf9300 2 жыл бұрын

@@poppykok5 u had to write all that

@marias.7824 2 жыл бұрын

S 7uu u

@adeliaboop5126 2 жыл бұрын

Sweet Willow...I always watch videos with no sound...never loose a detail 🙋‍♀️ Best wishes!!!

@sapphirejones7302 2 жыл бұрын

These would be great for freezer meals, leftovers, etc..etc. The dough actually looks like something I could make. Thanks for sharing!

@CANALPARACONOCERADIOS 2 жыл бұрын

Se ven deliciosos. Gracias por compartir esta receta.!!!

@AB-ib3nf 2 жыл бұрын

Thoughtfulness in this video, so peaceful. Bless you

@nataliakrasnova3940 3 жыл бұрын

Огромное спасибо за прекрасное музыкальное сопровождение.!!!!!

@ehcristiana3869 3 жыл бұрын

Amei. Maravilhoso, com certeza irei fazer. 😍

@TeteiaD 2 жыл бұрын

Parece Pastel kkkkk

@sasha_z5254 3 жыл бұрын

It's simple but delicious Simple at masarap po 💖

@yustydaza8500 2 жыл бұрын

Yusty Daza buena noches gracias por su tiempo y agradecida con usted con sus recetas fáciles y ricas

@dulcelitaricabo6928 3 жыл бұрын

I have to TRY TO COOK IT. GOOD IDEA FOR DINNER. THANKS!!! And GOD BLESS!!!

@lieanakifujin8882 3 жыл бұрын

LOL this so simple, I’m so gonna make!🤩

@josefacano5393 2 жыл бұрын

Muchas gracias por compartir se ven exquisitos, y fácil.

@guadalupetellezmarie2588 3 жыл бұрын

Muy buena y fácil tu receta, gracias por compartir, Dios te bendiga, saludos desde el bello estado de Veracruz, México

@dilianrios2060 3 жыл бұрын

Me encanta que no hay nadie ahí hablando como loro mojado. Excelente gracias gracias 😊

@aparecidabatistella6216 3 жыл бұрын

Muito bom delícia eu eu vou fazer

@dianabeatrizhernandezvega4087 3 жыл бұрын

Gracias,un buen receton

@jesushermosin 2 жыл бұрын

Espectacular la receta, fácil y práctico de hacer. Gracias por compartir.

@dizziechef9502 2 жыл бұрын

I’m going to try this. Using left over roast beef, sharp and mozz cheese and steak seasoning. Sounds like many ideas can be tried. Thank You

@wrekkingcru 2 жыл бұрын

Thanks for sharing! Every culture has a version of this simple comfort food. Looks yummy.

@meganmannette7593 3 жыл бұрын

Hi, we call that cheese pie in Trinidad 🇹🇹, and based on whatever filling u put the pie would be called that, for example beef pie, potato pie, fish pie, chicken pie just to name a few, it can either be baked or fried, but we mostly bake it here

@jannlavalley686 2 жыл бұрын

When you bake them do they look as attractive as the fried versions do? I don't generally like to fry my food (for dietary reasons as well as ease of cleaning up) but I might try them once.

@meganmannette7593 2 жыл бұрын

@@jannlavalley686 they look delicious when you bake them, n it's a healthier way to have them

@jannlavalley686 2 жыл бұрын

@@meganmannette7593 Thank you. :)

@meganmannette7593 2 жыл бұрын

@@jannlavalley686 ur welcome

@khadeciabutcher6797 2 жыл бұрын

@@jannlavalley686 the look even better baked actually

@dizziechef9502 2 жыл бұрын

I’ll make this. I love new recipes. I think I’ll put onion and pepperoni in some of mine. One could do many things with these. Great recipe TY

@badbonezth2ndlegnd568 3 жыл бұрын

I have made something similar to this but I added diced red peppers and chopped fine ham. Very delicious appitizer

@reginabarros7676 3 жыл бұрын

Amei ,ficaram lindos, vou tentar fazer, muito obrigada por ensinar o passo a passo.

@jiggjohns1028 2 жыл бұрын

Me : that looks delicious and easy I’m gonna try that My brain: quit lying to yourself, you’ll never make that

@adeliaboop5126 2 жыл бұрын

😆😆😆😆😆

@dunruden9720 2 жыл бұрын

Three weeks ago I said I was going to make cheese scones..............!

@jiggjohns1028 2 жыл бұрын

@@dunruden9720 yea how did that go, I’m gonna guess it never left the ground 😆🤣😂

@stuartfortner3517 2 жыл бұрын

Exactly!! Hahahaha.

@babymammoth6254 2 жыл бұрын

Don’t listen to your brain Listen to your gut

@jilprantner6322 2 жыл бұрын

I actually fell asleep. The music was extremely comforting! Thank you! They look very good, I will try to cook them and follow up with you!

@LilFaith90 2 жыл бұрын

😂

@herlindavelasco6326 3 жыл бұрын

Gracias, se ven deliciosos.

@meyfett4321 3 жыл бұрын

Очень красиво!

@user-gu2ci6tk1f 3 жыл бұрын

Мне в духовочку больше нравится- не так жирно.За рецепт большое спасибо!!!!

@sb6678 2 жыл бұрын

Thank you. I now know what I am going to have for dinner tonight!

@maryhairy1 2 жыл бұрын

So glad it’s returned. When I saw it the first time I never wrote it down. Not going to escape this time!

@marlenerlouzado411 3 жыл бұрын

Agradeço pela informação

@jaquelyne 3 жыл бұрын

No Brasil chamamos de pastel.🥰

@sharono297 2 жыл бұрын

Anything fried , I'm thinking a tofu with bacon seasoning, and the ideas just keep coming. Thank yon for taking the time to show all us munchers on the go . Yum I have to make these. I bet it has a layer of flavor that is great, simple but tasty.

@beatrizzurita2873 3 жыл бұрын

Re fácil. Y muy bien explicado . Desde Argentina un gran saludo!!

@user-uu4lz6ld6s 3 жыл бұрын

А можно я поделюсь ,как я делаю? Тесто слоеное готовое. Сыры смешиваю адыгейский с сулугуни + зелень+ семя льна+буквально 1 зуб.чеснока(как намек). А далее как автор. Только пеку в аэрогриле. Можно и в духовке.

@zaidacrechel4459 3 жыл бұрын

The recipie is great and fast, however I don't know what is better, the recipie or the piano piece. So relaxing! Thanks Zaida Puerto Rico

@brizeidamarron3755 2 жыл бұрын

Una masa excelente para hacer Empanadas Caprese.con tomate picado en cubos , queso mozzarella y albahaca picada.. Al recetario sin dudas. Mil gracias por compartir .

@danieltranchida4009 2 жыл бұрын

Yummy I can see chicken or turkey pot pie this way. Finally someone who mixes flour by hand.

@sejj1819 2 жыл бұрын

this is empanada de queso... i like to fill them with 4 different kind of cheese, or beef and tomato sauce, pepperoni or other sausage and sauce, also ham and cheese, there is one fill it with chicken and greens, etc etc

@DarthAzrel 3 жыл бұрын

So, basically, these are empanadas made without folding (pastelillos in Puerto Rico in my family). The dough fried by itself is referred to as yani-clecas and is eaten with chili. We make the filled ones with cheddar or Exam cheese and other times with a mixture of meat & veggies plus other spices and we told them over as opposed to stacking them with the filling in between. We make a bunch of them and then freeze them until we are ready to fry them up.

@colinwoods5663 3 жыл бұрын

you cook in veggie oil then better off dead

@mayragarcia675 3 жыл бұрын

Besides pastelillos they are also called empanadillas in Puerto Rico. You also have the option of baking them at 375 degrees for about 20 minutes if you want a healthier version.

@boridemass3 2 жыл бұрын

eso mismo, even just some american chesse and ham and there banging

@jennycarreno4405 2 жыл бұрын

Me encantan los videos rápidos, simples y deliciosos. Aplausos de pie!! Gracias por compartir!!

@leonedenton945 2 жыл бұрын

Hello:)

@BrendaC-cf7td 2 жыл бұрын

Looked wonderful. Will definitely try theses

@polyanenunes5779 3 жыл бұрын

Amei a receita 👏👏👏

@leonedenton945 2 жыл бұрын

Hello:)

@aldo8215 3 жыл бұрын

Simples porém sensacional

@estelaguillermo7592 3 жыл бұрын

Lo voy a hacer,se ven muy ricos!

@Melissa-qr2fm 2 жыл бұрын

love it! came out so good definitly my new go to meal

@elbaimeldaportillolenz3659 3 жыл бұрын

Felicitaciones una receta excelente, práctica, ...fina...l muy deliciosa. Gracias.Música linda.,👏👏👏

@robertlower6212 3 жыл бұрын

Great recipe! I make samosas so could easily manage this recipe! Filling combo's would be endless but the simplest are the best!

@theinnerparty5295 2 жыл бұрын

It's a cheese pasty.amazing.

@sasha_z5254 3 жыл бұрын

thank you Salamat I already tried it 😍

@heikefoth4624 3 жыл бұрын

I will try those this week , they look so good. Thank you.

@ekra11 3 жыл бұрын

Excelente receita! Prática e deliciosa! Gosto de receitas sem muitas etapas👍

@nilzavital1319 3 жыл бұрын

Muito bom mesmo, parabens.

@truly3743 2 жыл бұрын

Wow cheese and honey what a combination!!

@kellyw.1779 3 жыл бұрын

YUM!! The possibilities are endless with this dough recipe. Adding a little bit of tomato sauce and pepperoni to these and you have a delicious pepperoni pizza pocket. ; ) New subbie here! TFS Big ((Hugs)) from Texas!! xx : )

@theslytherinhouseofficial 3 жыл бұрын

What a creative idea

@MaNkYmInX 3 жыл бұрын

Or calzone.

@terrezav.pompeu632 3 жыл бұрын

@@MaNkYmInX l

@raewyncormack2461 2 жыл бұрын

@@MaNkYmInX what is calzone please

@MaNkYmInX 2 жыл бұрын

@@raewyncormack2461 Its an Italian turn over. Basically, dough stuffed with meat then folded in half and baked.

@idelcirajimenez518 3 жыл бұрын

En mi pais Venezuela se le llaman pastelitos, y son deliciosos para dasayunos o cenas.

@christianecastello6285 3 жыл бұрын

Isso ,no Brasil chama pastel.

@kelinarobinson2802 3 жыл бұрын

En República Dominicana también se les llama pastelitos.

@estelar236 3 жыл бұрын

En Argentina los pastelitos lo hacemos cuadrado y el rellenó es de. MENBRILLO Y SI NO DE DULCE DE BATATA

@carmenpizarrahidalgo6650 3 жыл бұрын

Ingredientes en español por favor

@carmenpizarrahidalgo6650 3 жыл бұрын

Me puedes mandar la receta no puedo traducir a español gracias

@castanha7925 2 жыл бұрын

Muito bem ! Boa ideia. Bons pasteis.👏😋😋 😊 parabéns ☕☕.🎉🎉.

@magdalenaribadeneyra6724 2 жыл бұрын

me encantó! muchas gracias!

@familiagouveavidanaroca4821 3 жыл бұрын

Família Gouvea vida na roça passando para fortalecer e ver essa maravilha deu água na boca. Parabéns fica com Deus 🥰 🥰 🥰 🥰 🥰

@lisagulick4144 2 жыл бұрын

I was on board until the deep-fry part...then was relieved when they said you could bake them. I would use ricotta, garlic and pesto for a nice crispy version of ravioli!

@rickdee67 2 жыл бұрын

Hey Lisa are you related to David ? Lives in Omaha.

@lisagulick4144 2 жыл бұрын

@@rickdee67 I don't know...there are quite a few Gulicks in the country, including more than a handful with whom I share both first and last name!

@florieago6658 2 жыл бұрын

Sa bile e bukur