Friends of MoltoFood, did you know that you can make homemade ice cream with just two ingredients? No, I'm not kidding! For the basic recipe of this refreshing dessert, all you need is fresh cream and condensed milk. These two ingredients can be found in any supermarket. To this base, you can add chocolate, as I did, syrup-soaked sour cherries, or even chocolate or pistachio spread! You can choose whatever you like best! The wonderful thing about this recipe, in my opinion, is that you can customize your ice cream to your liking. And let's talk about how easy it is to make. Just whip the cream, mix in the condensed milk, transfer everything to the freezer, and voilà! Homemade ice cream without an ice cream maker, ready to be enjoyed in just a few simple steps!
The most difficult part of it all? Waiting for it to solidify so you can eat it. For sweet tooths like me, this is a true test of patience! Enjoy this delicious summer dessert!
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Complete recipe: link
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Ingredients:
Fresh Cream 300 g
Condensed Milk 150 g
Hazelnut Chocolate 100 g