Moog Puli Pitha-moog dal pastry with coconut filling

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Moog Puli Pitha-moog dal pastry with coconut filling | Bhaja Puli or Moog Shamli

Рет қаралды 141,464

Күн бұрын

"Moog puli" is a mung lentil based pastry stuffed with a sweet filling-we are using coconut and winter date-palm jaggery-then deep-fried and coated in a syrup. It is light, crisp, and salty-sweet. While we are using a grainy sugar coating, a jaggery based syrup is another option.
"Moog puli", often known as "bhaja puli" (fried puli) or "moog shamli" is a type of "pithe" (pronounced "pee-thay") which is an umbrella term used to describe a variety of items prepared using rice, date-palm jaggery (only available in winter), coconut, milk, and flour. Pithe is no single dish, but a category of sweets that are part of the cooking tradition in many regions of India, dedicated exclusively to turning the season’s harvest into delectable foods.
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Пікірлер: 141

@BongEats Жыл бұрын

👋🏾EDIT: বাংলা ভিডিও এসে গেছে: youtu.be/watch?v=Z47ql_xqW-4 📌মুগপুলির বাংলা ভিডিও আসতে দেরি হবে। স্ক্রিপ্ট তৈরী, কিন্তু আমাদের দাদার গলার ব্যামো। গাৰ্গেল চলছে। কাল (শনিবার) দেওয়ার চেষ্টা করছি। ~ কর্তৃপক্ষ

@Koustavs Жыл бұрын

😀

@ssen7857 Жыл бұрын

Get well soon dada

@debapriyachakraborty6238 Жыл бұрын

😅 তাড়াতাড়ি সুস্থ্য হয়ে ওঠো। ❤️

@ankitahalder2550 Жыл бұрын

😂😂

@suparnacookwithlove1901 Жыл бұрын

Get well soon Dada..

@roynilanjana Жыл бұрын

The crunchy bite sound at the end puts it all together. Awesome dish and you make it look so doable. It's raining here and this recipe makes it all the more perfect! Thank you so much . Get well soon Saptarshi.

@ankitadey1124 Жыл бұрын

Thank you Bongeats.. i had seen my maa making these, and i loved eating these pithe, but unfortunately she passed away before i could learn from her, seeing this recipe made me so nostalgic today. M sure gonna try it. Thank you for the amazing recipes that you share.

@tultulroy2646 Жыл бұрын

কি অদ্ভুত, কাল সন্ধ্যায় এই পিঠে টা আমার প্রতিবেশী বন্ধুর বাড়িতে খেলাম, আর মনে মনে ভাবলাম আমিও try করবো। আপনাদের প্রত্যেকটা ভিডিও আমি দেখি। সব গুলো বানানো হয়ে ওঠে না। কিন্তু দেখতে ভীষণ ভালো লাগে। সব মিলিয়ে এতো সুন্দর করে আপনারা present করেন। অসাধারণ। ধন্যবাদ 🌹🌹🌹

@samonti Жыл бұрын

This is one of my grandmother signature dish she used to make it very often during winter but now because of her old age she is unable to do that I miss this puli pithe very much. But we make it differently we used to soaked the moongdal in water, then after making a fine paste put it into the pan to make it dry then the process is absolutely same as your.

@Doc_DJ Жыл бұрын

Super crunch at the end! Love your videos!! It's shot very very well and the step by step explanation is very approachable for a beginner. Thank you so much!

@jenniferdas7809 Жыл бұрын

Currently in Kolkata on a visit and I’m pleased to be able to try new-to-me items made with patali gur such as rosh gullas made with gur (and accompanied by a gur syrup!!) and ice cream flavored and sweetened by gur. Delicious treats!

@pranav.premkumar Жыл бұрын

I'm commenting on this channel 4 years later. Seems like I've found yet another similar dish between Bongs and Mallus! There's a tea-time snack in North Kerala called "Unnakaya" which looks exactly like this Pitha, in fact it has a coconut filling as well! The only difference is that the "pastry" is made from half-ripe Nendran bananas instead of Moong dal.

@anuxoxo6017 Жыл бұрын

Beautiful❣️ Thanks for the lovely recipe. Love & blessings from Canada 🇨🇦

@Chy-vs7en Жыл бұрын

Jus perfect in all "Aspects" when it comes to cooking, detailing, video making, description, the quality!!! And most importantly...very hygienic to even look at !!! ❤️🫡

@paulamidas4241 Жыл бұрын

Asadharon..amader moto ankora radhuni r jonno step gulo khub sahajyo kore..thank you..

@rhythmic4681 Жыл бұрын

আমার মায়ের হাতের এই পিঠে বিখ্যাত ছিল। মা আজ আর নেই তাই এধরনের খাবার গুলো খুব মিস করি।আমার মায়ের হাতের রান্নার আর পরিবেশনা র খুব নাম ছিল। আপনার বানানো এই পিঠের রেসিপি ও ভালো লাগলো।

@bhaskardeb8248 Жыл бұрын

একসময় আমার মা ঠিক এভাবেই বানাতেন...just reminiscing those days!

@oliviaadhikari9950 Жыл бұрын

Pither moddhe patisapta n ei vaja puli amr fav..amar maa puro sm vabe banay..sudhu ami besi swt pochhondo kori na bole ros e fele na puli gulo......r sesame dile khub valo lage narkel-gur mixture,amar maa naru banay ei mixture diye❤❤

@ashrujitpoddar320 Жыл бұрын

Need more recipes from Bangladesh!!! Loved it. Amar choto pishi, thamma r mejo pishi khub bhalo banaten!

@debaratiroybarman9027 Жыл бұрын

Aj e try korbo.. Ami pithe bananor khetre beginner.. I love ur channel..

@suparnacookwithlove1901 Жыл бұрын

Just Oshadharon 👌👌❤

@priyankasaha8247 Жыл бұрын

Maayer haather favourite ❤️

@nirupamasundar7781 Жыл бұрын

This is a masterpiece

@LetsDribble Жыл бұрын

This one my MIL makes and its so so good! Esp when we visit home after a long time

@ujjayinikar8895 Жыл бұрын

In Ghoti(Edeshi) households, we call it Mug Shamli 🥰

@dolon_prembanerjee6202 7 ай бұрын

❤ awesome

@rD32m Жыл бұрын

Apnader recipe dekhe ranna kori bole USA te boshe desher khabar er taste pai. Request korbo ekbar mishti doi er recipe video share korte! Thanks in advance😊

@sonarina3257 Жыл бұрын

কিছু বলার নেই। just ফাটাফাটি

@nandinimahata9719 Жыл бұрын

I love it when we can use other ingredients with the rice flour to make different varieties of Pithe! Will definitely try this at home. P.S- Thank you so much for taking the suggestion :)

@BongEats Жыл бұрын

Haha, thank YOU. We've been wanting to try out your suggestion ever since you commented! PS. Hope you didn't click on the link in the previous reply to your comment (which I have now deleted and reported to KZfaq). It was malicious spam using our thumbnail image as theirs.

@sumansaha5364 Жыл бұрын

Bong eats kindly share the shop no or shop name of new market from where u purchased the ginger candy n orange peel for Christmas fruit cake ! Please help me ! I need this diabolically.

@BongEats Жыл бұрын

J. Johnson?

@sumansaha5364 Жыл бұрын

Why questions mark after j Johnson?

@mdiftekharahmed5574 Жыл бұрын

@@BongEats please make a video on Kolkata style Rezala

@Kitchen_Palette Жыл бұрын

its gonna be amazing the cracking sugar outside the snack..must try

@bhaswatimukherjee1708 Жыл бұрын

দারুন লাগলো মুগ পুলির recipe! মা বানাতেন, আমি ও বানিয়েছি কিন্তু rarely! কর্তার ভাল খাওয়া বারন তাই আর বানানো হয় না! 🥰👍

@sushantasarkarsush5467 7 ай бұрын

Aamra bhaja Puli ta nalen gurer modhye rekhe di ,tahole r o swad hoi❤️👍

@swatighosh7712 Жыл бұрын

My favourite pithe

@rajeswarichatterjee7803 Жыл бұрын

Wow😍😍just amazing tomra. Specially, the lady, who's cooking....Tomader ranna atoooo bhalo lage dekhte. I can feel the soothing and calmness in the videos. You guys are absolutely nice r dekhei mone hoy j the recipe is very tasty and yummy😋keep on going and lots of support and good wishes to all of you😇🥰🤗❤❤❤❤

@bappadas7815 7 ай бұрын

❤❤❤❤ khub khub valo

@anirbanpaul7ycyyyz65y3 7 ай бұрын

dal o chalguro mix kore oi dough ta banate khub kosto gache ,kintu khata khub vlo hoacha❤

@chulingpakhampa6022 Жыл бұрын

Wow 15 lakh subscribers....all d best bong eats team....

@dipanwitadas Жыл бұрын

Excellent. Thank you for this nostalgic recipe. One of the favourite pithe this is that my mother cooks. You are awesome Insiya the way you cook is such an art. So neat and beautiful craft you build. Waiting for this video in Bong eats Bangla channel for Saptarshi's voice over.

@DeliciousFoodBanglaRannaghar Жыл бұрын

বাঙালি বড়ই পিঠেবিলাসী 😍❤️🔥

@Inri620 Жыл бұрын

Tasty

@Poonamsmartkitchen Жыл бұрын

Amazing

@sushwetapeaceful Жыл бұрын

This is most wonderful. Thanks so much

@nandanchakraborty4104 Жыл бұрын

অসাধারণ একটি পিঠে মায়ের হাতে বানানো খেয়েছিলাম

@moulichakrabarty4300 Жыл бұрын

Moog’er puli is a personal favourite. My dida used to make the best moog’er puli. She’d passed on her special recipe to my maami. But unfortunately both of them left us for their heavenly abode a few years ago, first maami and then within a year, dida. Thank you for sharing this recipe 🙏🏻😊

@sayantanis2441 7 ай бұрын

Am an ardent follower of all your recipes. Every dish I tried have always turned out to be perfect. But for this one, somehow I'm not able to get the dough-like consistency in the dal. Tried adding some maida so it holds better when put in hot oil. Any totka you would suggest for this?

@blissdurga2340 Жыл бұрын

Moong pastry is not an appropriate term,pastry need some layering of paste like consistency....may be I m wrong,but you guys make most amazing videos....love the recipi.

@EshaGhosh369 Жыл бұрын

Adding a small amount of lemon juice into the sugar syrup while preparing it will prevent it from forming crystals when cooled.

@okray6842 Жыл бұрын

ঠিক ঠিক মাপ পেলাম। অশেষ ধন্যবাদ 👍👍

@payeldas3092 Жыл бұрын

Please upload a recipe for green peas porota before winter ends 🥰.. I just need perfect measurements like you share..

@srabastinandimazumder2348 Жыл бұрын

Smart cook & cooking 😍😍😍😍

@chumkipal764 Жыл бұрын

Darun hoyeche 💖💖

@rupanjanamitra9969 Жыл бұрын

Osadharon!

@nabanitaacharya9542 Жыл бұрын

Darun hoyeche

@mritunjoysen6782 Жыл бұрын

Spot on💯👍👍

@shilpikitchen2149 Жыл бұрын

Very happy to see this ❤️

@Smritikana968 Жыл бұрын

U can do this pithe with moongdal & sweet potato... that taste heavenly...❤️❤️

@sonalichatterjee417 Жыл бұрын

হ্যাঁ, আমার মাকেও দেখেছি রাঙা আলু দিয়ে।বেশ ভাল লাগে খেতে, আর উনি চিনির রসে ডোবাতেন না।

@chaitidutta2975 Жыл бұрын

খুব ভালো লেগেছে দিদি 👌👌

@sharmishthabanerjee6852 Жыл бұрын

AWESOME RECIPE chef , please show MUTTON CUTLET and MUTTON CHOP recipe please

@SANGITAVLOG967 Жыл бұрын

Very nice..... cooking process

@subhrajitghosh4038 Жыл бұрын

A perfect dal Puri recipe please

@minakshikarmakar3478 Жыл бұрын

Thank you so much for the recipe ❤️

@nanditamascharak9923 Жыл бұрын

Ei syrup ta monehoy nolen gur diyeo valo lagbe......amio try korbo

@dipanwitamalakar8463 Жыл бұрын

Outstanding 👌

@priceschowdhury5768 Жыл бұрын

আমরা Bong Eats বাংলা চ্যানেল এর নাগরিক দাদার জন্য অপেক্ষা করতে রাজি আছি।আপনি সুস্থ হয়ে উঠুন কেননা আপনার গলা ছাড়া আবার আমাদের রসনা তৃপ্তি হয় না।

@unnikrishnanmenon4178 Жыл бұрын

An adultrated version of modak of Maharashtra or modukam of Tamil Nadu. To have a deference this is fried when the former is steamed.

@Neelmani108 Жыл бұрын

Very soothing n yummy looking crunchy sweet dish. Can u share the brand of stainless steel saucepan in the end u have used for sugar syrup it's shape looks so perfect n different from usual ones available. I checked the linked but it's showing ur old Cuisinart brand saucepan with a pout. Thanks

@santashrisaha2073 Жыл бұрын

Darun

@rituparnabose5877 Жыл бұрын

Nice recipe

@susmitahaldermondal9377 Жыл бұрын

দারুন👌

@rajeshrakeshhota3243 Жыл бұрын

Try making utkal Bengali from bankura pithee recipe We have very different pithee recipie

@debojyotiroychowdhury4728 Жыл бұрын

Excellent 👌 Ma'am, if you can please share the name of the gas oven you use! Is it available here in Kolkata??

@aparajitade8366 Жыл бұрын

Made it this sankranti... searched in vain for a good recipe then...ektu aagey post korle bhalo hoto...

@farheensultana1922 Жыл бұрын

moong dal er sathe ki ranga alu mix korle valo hobe?

@ashashreedutta1130 Жыл бұрын

wow

@RahulKumar-wx6jz Жыл бұрын

Nobody in this world can cook better than you!

@pronotibanerjee5072 Жыл бұрын

Uff,mmmmmm

@bratinkarmakar6042 Жыл бұрын

ওহ্ লাভলী

@kajaltehri9065 Жыл бұрын

Jaggery is leaving lot of water while cooking. You should specify these things

@paramitabanik5579 Жыл бұрын

Is it possible to provide all measuremnts in cup and teaspoon too? Thanks

@mayukhghose-0843 Жыл бұрын

I have a request for bongeats, Can you guys make a "Rannaghore ke" episode with Kishwar Choudhary. I would love to see her in this channel

@ceenthark6560 Жыл бұрын

Please please please make a recipe for chicken biryani. It's been a decade since I've had Kolkata biryani.

@arpitagiri1347 Жыл бұрын

First like

@tilottomaa5273 6 ай бұрын

accha chaal er guri ta ki bhajte hobe??

@creator9809vlog Жыл бұрын

I want to bake your Christmas fruit cake I m using wonderchef otg 48 litre how much it takes to bake that cake

@aninditachatterjee7360 Жыл бұрын

আমার শাশুড়ি মা এতে অল্প মিষ্টি আলু দিতেন।

@kajaltehri9065 Жыл бұрын

Pulis breaking in oil😭😭😭 Please help. How to bind them. How to prevent breaking??????

@nafis9465 Жыл бұрын

How can you save the dough if it became too crumbly? I followed the recipe totally but I think I made the mistake of adding the whole 50g of rice flour instead of eye-balling.

@BongEats Жыл бұрын

You would probably have to add more hot water and cook it off until it binds.

@ujjalchakrabarty8953 Жыл бұрын

💗

@dipannitapal7979 Жыл бұрын

You could have added boiled sweet potatoes too to the dough.

@anwark Жыл бұрын

Ai hai, bideshe thaki, 'freshly grated' narikel kothai pabo?

@bithikabiswas8859 6 ай бұрын

বাংলা

@souravchakraborty8129 Жыл бұрын

আচ্ছা চালগুঁড়ির পরিবর্তে ময়দা বা আটা ব্যবহার করা যেতে পারে কি?

@foodislife3390 Жыл бұрын

Could I use that pastry as a tart case or pie case? Or can it only be fried?

@BongEats Жыл бұрын

We have never tried it, but I’m guessing you’ll need more fat in the dough if you plan to bake it like a tart shell. Let us know if you give it a try!

@bijayabiswas1296 Жыл бұрын

1st comment 😍

@95swt Жыл бұрын

choshir payesh, dudh puli and this is almost same!

@BongEats Жыл бұрын

They are all “pithe” made to celebrate the new harvest.

@kaushalskaloo Жыл бұрын

Is Khejurer Patali the same as Nolen Gur?

@SatabdiKundu07 Жыл бұрын

@rohansarkar5208 Жыл бұрын

I think Moong is not Lentil ( that u written) and is this a pastry ?? 🤔

@BongEats Жыл бұрын

Yes, it is a pastry. But your are right, mung is a legume not a lentil. Will correct it. Thanks.

@urmimalapaul2321 Жыл бұрын

Hii....aamar MAA eita channar dal diye banay

@susmitakarmakar1122 Жыл бұрын

Ami aj apnader niyom menei korlm..kintu korai te ditei sb bhenge gelo sokto holo na..keno bolte paren?

@BongEats Жыл бұрын

চাল ডালের মাপের গন্ডগোলের জন্যে হতে পারে। চালের গুঁড়ো ডালের মাপের অনুপাতে কম হলে এটা হয়।

@faridaskitchen8996 Жыл бұрын

বাংলাই দেখতে চাই

@BongEats Жыл бұрын

আছে। ওপরের প্রথম কমেন্টটা দেখো।

@munirasiddiqua2918 Жыл бұрын

দাদামনির গলায় বাংলা ধারাভাষ্য না শুনলে কেমন যেন পানসে লাগে,,

@sutapaghosh7537 Жыл бұрын

Mepe mepe sab kichu hoy na ,,,,apnader ei oti ranjito bepar ta khub e অপছন্দের,,,,,রান্না কখনো মেপে মেপে সম্ভব নয় ,বিরক্তিকর লাগে আপনাদের এই মাপ করে করে রান্না করার concept ta,,,,

@BongEats Жыл бұрын

🥲

@tantiloves Жыл бұрын

Amra jara notun radhuni tara chokhe hathe mepe bujhi na rannay koto ta ki dite hobe. Sekhane ei ojon mepe ranna ta amader sob theke boro guide. Ontoto jani koto ta dile thik hobe. Kaajei ei ojon ta na thakle amra pothe boshe jabo. Ei mepe deoata r jonnoe Bong Eats amar eto prito, and ranna sekhar one stop solution o bote