One time, when I lived in Peru, my foster family (I'll call them that) sent me about a block and a half away to buy potatoes at the market. I was instructed to spend 2 soles, but I mistranslated my instructions. I bought 2 dollars worth of potatoes. I came home with about 45 pounds of potatoes in a sack. My ex's dad laughed for a week

Wacatay is my new favorite herb. Also known as Peruvian black mint. Its easy to grow outside (I'm in Aberdeen, Scotland!

Finally!! as a peruvian and a viewer of this show for years this makes my heart so happy! welcome to peru!

Sonny & Crew never expect themselves to actually reached $100 goal. Is just a creative way of showing off yummy food while while also showing how affordable it is. Well played

I love how you can see everyone being so happy to have their food station being filmed😊🥺

What I love about street food from Peru is that you can find healthy food too!, A big variety and I hope you can try someday more Peruvian dishes 🩷

No one will read this comment but I'm just going to say it. This show is the only thing that brings me any happiness in a serious clinical depression. Sonny is positive, kind, funny, and doesn't waste the viewers time. In a world full of slimy narcissist grifters, Sonny remains true to himself and his viewers, and it makes a big difference, to me. Thank you, sincerely, from the bottom of my heart.

My dad was Peruvian, born in Lima. However, he would never have eaten this type of food. He wasn't adventurous, eating tuna salad, chicken, rice and vegetables only. I would love to try some of this food someday. I like different things to eat.

The fact that we get free food & travel videos on KZfaq by Sonny is truly a gift 👏👏👏

A pesar de que no sé mucho inglés, realmente me divertí viendo tu video ❤😂. Gracias por venir a Perú, Lima.

Peru! I'm really looking forward to the main channel south american series, thanks for consistently making great content on both the main and second channel. Keep it up!

Amigo has comido cosas que yo nunca he comido en Peru! y en uno de los barrios mas peligrosos de Lima. Un abrazo de una Peruana que acaba de descubrir tu canal!

I'm not sure why, but I enjoy watching him show these people that he can handle spicy food when they think he can't.

As a Mexican with a good friend growing up from Lima Peru I fell in love with a lot of their dishes. Excellent flavors and dishes

And one day, Sonny finally managed to say "muchas gracias" 😂👏👏👏 Keep your lovely channels going!

I'm from South East Asian . I'm kinda surprised to see that there's so many similar foods we have. And how they cook food in banana leaves and all .

On minute 1:02 the young woman said: Good morning. We’re going to bring you the best Peruvian entree dish”. Just in case lolz. Sonny when are you and your team coming to the Dominican Republic? We have a lot of crazy and delicious food here!! Can’t wait to see a review show from here! 😅

Tremendous report of Peruvian street food in Lima, many typical dishes and others not so well known, all wonderful and delicious

Peruvian street food just has so much to offer to tourists. It actually keeps their cultures and traditions alive.

Peruvian people seems genuinely so nice. Definitely will want to visit some day.

The fish meal hands down looked the most delicious, inviting and wholesome. Yum🤤😋

I think the $100 Dollar challenges are the best. Love the video’s!! Keep on going. I live in Holland and 0 of these foods are known here, but damn it made me hungry.😮

I wish the whole world was like Sunny's video... Everyone going through their life and enjoying food like him.

Jurel is a horse mackerel, more closely related to a Jack or Pompano than true mackerel. They are called "mackerel" because of a similar shape. The meat is less oily, less fishy, and more firm than true mackerel, while still oilier and fishier than most fish in the supermarket. A very underrated fish in my opinion. Excellent grilled, smoked, or even deep fried. Not sure I would want to eat one from a street vendor. Being that they are oily they do tend to get fishy in a not nice way if not fresh and kept on ice. Fresh they are absolutely excellent.

"The places we're shooting aren't the most safe here in Lima, so we have this guy. He has *pause* a gun." I love how Sonny was able to deliver such a statement with so much enthusiasm.

Pleaseee never stop this 100$ challenges, its my favorite vlogs /yt video series

I’ve been waiting for Sonny to go to Perú! I can’t wait for the main channel video showcasing Perú and their amazing food!

I wanna see him do this challenge in norway. Itll be the shortest episode ever

Best Peruvian food review I've ever watched hands down, looking foward to the rest!

Those little peppers! I was in Tingo Maria and the chimichurri was dressed with one of those- I was going to eat it, and my GF, a passing waiter, and like 3 tables worth of restaurant patrons all PANICKED and stopped me from popping it in my mouth, telling me it would hospitalize me. I didn't try it that day lmao. Since then, though, I have actually grown my own (aji charapita) and they aren't very hot at all lol

WOW THE FOOD ALL LOOKS. So new to me but so yummy. I want to go to Peru!

You provide entertainment that is levels above most of the drivel we see from the major networks..I look forward to every new upload

Been watching a lot of your videos for years love them and you inspired me to start cooking all types of food thank you🎉🎉❤❤🎉🎉😊😊😊

5:20 😂😂 Sonny is a natural comedian

That disable fork bit was so funny I had to rewatch it!! I have tears in my eyes from laughing

0:22 haha leaving in that butt smack at the start let me know I was in for a good video. Thanks again for the great videos Sonny and team.

Are you guys releasing more Peru videos? I’m going to travel there and I would use this video as guidance 😂

I get the same thing with beetroot too, especially if it's pickled in balsamic vinegar or I have it juiced (which is lovely, I recommend it, but don't try juicing pickled beetroot as I'm reliably told it's nasty). All this food looks lovely, as always, thanks for bringing another wonderful, interesting, educational and enlightening video, Sonny. Your wife did well with the camera-work too.

There's clearly more money, time and resources going to this second channel than a little while ago. It's pretty close to having 2 main channels to get content from. Keep up the good sh*t

Yessss 🙌🏻 👍 👏🏻 😊 finally in Peru 🇵🇪 I was waiting for this ! You have to go also to Ecuador 🇪🇨!!!!!! 🙏 🇨🇴 Colombia 😊

Mango Max. Thanks Sonny and crew!!!! LOVE THE SHOW!!!

My Peru! Thanks for the memories! Been there twice. Best place ever. Very excited to see the whole video!

My guy says when you think you’re dying😂😂😂 every time I drank that corn juice man!

Channel 2 is starting to become much more entertaining than channel 1. Returning the wholesome and inquisitive nature that is more "off the cuff" and enjoyable versus overplanning and overproduction.

-Sonny: Can I spend $100 on peruvian street food on a single day? -Me, a peruvian: [Laughs]

6:50 A tasty looking snack indeed... the coconut thingy looks good too, I guess..

That butt grab at 0:22 LMAO

What amazed my with the food you bought is the portion size. So much food! Thanks for another interesting video :)

Thanks for taking the risk,Sonny. Another great show in the archives 👍🏽

oooh. Can't wait for the Peru series on the main channel!

1:52 Mango Mad Max?! 🤣👍

love these honestly, your the best. i love the culture you show within your vids- it actually helps on my world history tests!

11:07 this plate just proves that palates are so different around the world. Yes, I would try it, but I have a feeling that I wouldn’t love it and appreciate it like the locals, and that’s okay.

“This lady will hold the toilet paper for you”. So funny haha.

Enjoyed this one! This $100 series is my favourite 🎉

my man getting him a handful @0:21 🤣

Your hair is looking fabulous Sonny!

Sonny thank you for visiting my country. I am sure you will show all the wonderful food from Peru. Take care and enjoy the world.

I learned a lot watching this show.. Learning different culture and food..

Eating street food you will never reach $100...never but you sure can try...love seeing these vids...thanks Sonny

0:21 LOL that slap though.

We tried that in our main channel, you’d see it….. eventually 🤷😂😂😂😂😂nice one Sonny. You crack my up

That coconut lady is cute. Love all the videos. 👍🏻👍🏻

I'm Thai and let me tell you the candy white shredded coconut looks exactly what we have here. My grandma's favorite too but she'd need her denture!

Thanks for a very nice video of the street food challenge 👍

Peru is such a really nice place. I hope to travel there one day. 🇧🇷🤝🏼🇵🇪

Greetings from Saskatoon, Canada. I will be in Lima for Christmas 2023, everything has been booked, I learned a lot from this video, thank you so much for sharing!!!

I'm Peruvian and I've never been to that area 😅. But I love how you embrace and enjoy street food here. I also liked that you highlighted that not all Lima is like that, but it is a part of the city. Great video ❤

Dude the editors went hard on this one, props for the little things.

That last lady really had quite the service, she's definately a mom lol. That toilet paper came in clutch too, really that was my favorite both food and vendor

All ik is Peruvians are irritated by tourists and I'm always happy to see Sonny's respectful reviewes.

Great job ❤

I can't wait for the more Sonny videos in Peru

4:30 wtf 😂

This dude makes anything look good

In Arkansas you can get cactus at a lot of grocery stores. Though I wouldn't know what to do with it anyway. Lol

That "wheat corn" you were talking about looks a lot like huitlacoche (wheat la co che). It's very popular in Mexico. It's basically a fungus that feeds off of corn and is poisonous if it isn't cooked. Many say it tastes like truffles.

6:53 A drunk man. Very common in Lima

I'm so glad you're in Lima. Go to Callahuanca or Tingo Maria! I want to see you eat an Armadillo on the half shell! My gf wouldn't let me try it, said I'd get leprosy

This is my #1 favourite channel, I am never bored watching your videos🤗👍👍

Peruvian street foods looks tasty and natural. I bet this episode will increase awareness.

Sonny the man!❤❤

7:18 protect her at all cost

Candied coconut tastes so delicious. Everyone should try it at least once.

For the 1% of us that understand, love the Ronnie Coleman joke

So nice share🇧🇩

Yo! I always think about how his stomach is feeling the day after he eats all these wild 3rd world street foods! Love it 😊

That toilet paper is hillarious 🤣

Wow! I just woke up, you made me hungry now😂 I am planning to travel Peru later this year, can't wait!

Finally!! A Peru video!! Haha love it

LA COMIDA PERUANA ES TODO UN ORGASMO PARA TU PALADAR😋Y POR LO MISMO ES HASTA ADICTIVA😱😊 ES INCREÍBLE

From a Peruvian: the cocha yuyo plate, the firts green bite is nabo (the Peruvian radishe's green leaf). The second one is algae from lakes un the andes. Cocha means any significant body of water. And that style of food with four stews is called a merienda

Wow Peru Street Food looks so mouthwatering to look at I bet so tasty to taste

just dioscovered this channel and man what a treat, you're funny as hell man thanks for the content!

WQW the servings are so big in Peru and the food looks so good and yummy made me so hungry. Unusually delicious wish I can teleport there and try these.

Need to go to Puerto Rico they have some of the best pork and their food is excellent

Amazing!! PERUVIAN Food is one of the more underrated but very good food. besides the natuve the oriental Influence is very strong and this makes their food some of the very best!

The mother of my children is Peruvian and I have experienced Peruvian food. Most of it is not to my liking but Lomo Saltado is delicious. Easy to make too. Spicy for Peruvians isn't really heat spicy either. More of the aromatic spices like garlic, turmeric and such. Although Aji Amarillo sauce has some heat.

12:38 I’m not sure if I would be able to stomach the corn stuff in my current state of bleeding because it looks UNCANNILY similar to a blood clot 😭 out of all the things I’ve seen a dish made of corn is the one thing I don’t think I could stomach. Cheers, WBFRS!

0:10 The place where you are is known as Gamarra, it is a whole sector where they are dedicated to selling clothing, in fact it is clothing of very good quality and affordable price, and there are all kinds of clothing, they even sell fabrics and other things 2:42 That is an Aloe Vera leaf, we use it as a natural medicine and/or treat wounds. 8:46 Chicha de Jora is a drink that dates back to before the Incas, it is made with fermented corn. 10:34 Quinoa is an ancient native plant, it is considered a superfood because it has a high variety of nutrients and vitamins. 11:19 That is the andean popcorn (canchita, o canchita serrana), the main difference is that it is made with somewhat old and dry corn and when it is cooked it is not intended to explode like the popcorn we usually know. 12:00 In fact, no, purple corn does not paint the color of urine like beets. Furthermore, each house has its own recipe for that drink, it is called chicha morada. Another fact, we also have corn of more colors