FAB segment!!! Everyone on here should be LOVING this one ❤️😋❤️

HEY BOSS PASQUALE, WE LOVE YOU ❤

I'm from Hoboken, fresh mozzarella everyday at Fiori's 💕

WOW!!

I am loving this video ❤ from Boston ! You bring back so many memories! Loving you Pasquale and all your videos❤ Cin Cin !

Thank you, Pasquale. You brought back fond memories of my Dad and his proud mozzarella he would bring home from helping a local pork store at Christmastime in making this.

Pasquale is so funny. I'd like to adopt him as my nonno

My son and I like making mozzi together. Its fun to do and we are making memories too!

That was really great. It was a treat seeing you cook with company. It’s been a while. Making mozzarella is easy. I might try it some day. Thank you for sharing.😊

Should get into making wine too. I recently made 6 gallons of italian valroza. its amazing.

My nonno was also from the province di foggia. Torre maggiore

North Jersey here....its a sub sangwich!

What is the life span of it? I'm wondering how long you can store it. We are only a family of 2. Would love to make this for my Italian hubby. ❤ love your videos. I saw Mozzarella Boss on Fox 29 today. Tuesday the 19th of September

Can you get the cheese curd through the mail?

Can I use a stainless steel pot for mixing the curd/mozzarella if I don't have large stainless bowl?

Wish the camera man will be quiet and let them both talk -

Grinder

This video is way too long to watch in portrait.