Most Iconic Foods From The 1970s In Every State!

Рет қаралды 19,706

9 күн бұрын

Most Iconic Foods From The 1970s In Every State!
#food #forgotten #nostalgia
Each state has a wildly different food culture. But have you wondered what every state’s specialty is? From Desserts to Savory delights, Let's travel back to the 70s to discover the best America had to offer. Here we go!
📺 Watch the entire video for more information!
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Пікірлер: 92

@VintageLifestyleUSA 7 күн бұрын

There was an error in the video regarding the topic of Kansas. Therefore, unfortunately, this state is omitted from the video. Our apologies for this 😟

@bor3549 7 күн бұрын

I'm from Kansas. It IS an error. I forgive you. PS you might want to think about bierocks for Kansas.

@maytag_man_i_am_3379 7 күн бұрын

There was also an error about the pizza from Illinois. Chicago is in Illinois my brother.

@randyherbrechtsmeier9769 7 күн бұрын

You Suck

@seattlefloyd 7 күн бұрын

And as a Washingtonian, I am obligated to tell you that the word "geoduck" is pronounced "gooey duck." It's derived from the Lushootseed word gʷídəq, meaning “dig deep.”

@mariannebaker2233 7 күн бұрын

Chicken fried steak is not made out of chicken. It is called chicken fried steak because it is breaded and fried like fried chicken. The meat is actually thin cut and pounded beef......like a cube steak.

@JohnEvans-ct6mz 7 күн бұрын

Also the only known way to make a cube steak actually edible. 😂

@mariannebaker2233 6 күн бұрын

@@JohnEvans-ct6mz So true

@neriashleycabajar1985 7 күн бұрын

Chimichangka is actually invented by accident centuries ago! It started as a burrito and then it is deep fried! 😊

@marylist1236 7 күн бұрын

The person who accidentally created it, was about to say a swear word when the burrito was dropped into the deep fryer, when she saw that were young'ns in the general vicinity, she quickly said "chimichanga"

@marylist1236 7 күн бұрын

Conney Dogs are yummy, but so are Detroit Style Pizza

@marylist1236 7 күн бұрын

Gooey Duck

@ronaldandlinda 7 күн бұрын

No, it wasn't. It was invented in Tucson Arizona around the 1940s. That is a fact. The restaurant that invented it is still operating today. If you look it up, you'll find it. It's one of the best Mexican food restaurants on earth. If you ever get the opportunity to come to Tucson, you must try it. It's a favorite restaurant of the last 6 presidents. Especially Bill Clinton and George W. Bush, they still go there when they can. Obama still goes there whenever he comes to Arizona, too. I really hope you get the chance to try it. 😊

@kevindean6600 7 күн бұрын

Duh

@kc8ueu 7 күн бұрын

You got Michigan wrong; it's the pastie that we're famous for!

@Lovescoffee-zo2bt Күн бұрын

👍

@blueseclipse725 7 күн бұрын

While the video for Montana's Huckleberry Jam is playing, the audio over that segment is actually a repeat from the prior segment on Toasted Ravioli.

@ericsharris5098 7 күн бұрын

I do like the stuff, but let's not over do it. Plus, I wanted to know about Montana's huckleberry jam.

@scottystcloud7086 7 күн бұрын

@@ericsharris5098 Montana can never get a break!

@jsspoonamore 7 күн бұрын

Tennessee would be Lookout MoonPies and RC cola

@WesOEden 7 күн бұрын

The steamed hamburger was a regional thing until recently. I grew up in Connecticut during the 1970s and never heard of them. I have since found out that for a long time they were a menu item in a handful of towns and none of them in Greater Hartford area.

@runpullfourskinz6796 7 күн бұрын

I've lived in Missouri my whole life and I can count with my hands the amount of times I've eaten toasted ravioli. Our signature dish is most definitely our BBQ, and it bitchslaps every other state's BBQ.

@SMKNGRL420 6 күн бұрын

I'm live in Washington DC and KC BBQ is the best ever Never been a fan of NC BBQ the sauces aren't nowhere near as good as KC ❤and can't come close KC BBQ for the win 😊

@SMKNGRL420 6 күн бұрын

OMFG I JUST SEEN YA SCREEN NAME AND LOST IT HILARIOUS 😂😂😂😂

@cwoww76 5 күн бұрын

Fried rav is a STL thing. Not a KC thing. Burnt ends would have been more appropriate since KC invented them

@SamM-oh2cx 5 күн бұрын

No sitting in the sofa arm, no socks! 🧦 They say you never forget a 69, “th” comment! Brilliant as always sir! Keep knocking them out lad!

@WintersSoldier 7 күн бұрын

Fabián García is the father of the New Mexico Hatch Chile.

@ronaldandlinda 7 күн бұрын

Green chili stew is so freaking great.

@ArielYasmine 7 күн бұрын

i am from NJ and i oooooove disco fries. mostly bcus it reminds me of poutine.

@btetschner 7 күн бұрын

x I eat a Runza whenever I can (I am a Nebraskan). x When I went to the University of Missouri for graduate school, I ate toasted ravioli all the time! o For a while, I ate it for almost every meal!

@dennislogan6781 6 күн бұрын

As a Texan, I whole heartedly agree brisket is awesome, but I would argue that chili is our best meal. Can't beat Wolf Brand Chili on a cold winter day with onions, cheese, jalapenos, and Frito corn chips.

@cwoww76 5 күн бұрын

From KC and texas doesn't have brisket.

@kasemo9515 3 күн бұрын

During the 1970s, the house Frey was called "The Disco Freys". Known for their castle the Twins that spanned the river Trident, they were a great house of Westeros. They are remembered for their disco party called "The Red Disco" - The Freys completely owned the Starks in an epic dance-off where Walder Frey became infamous using his ... killer moves.

@enigma9971 7 күн бұрын

It's pronounced Gooey-duck

@gardengirl4718 7 күн бұрын

I was going to leave this comment. 🤣

@kevinmoro2410 7 күн бұрын

Steamed cheeseburgers originated in Meriden, CT. The place is still there, it's called Ted's.

@kasemo9515 3 күн бұрын

Also, they're disgusting & only served at Ted's ... and any public school cafeteria. "Steamed to perfection" is an oxymoron. It's "steamed to grotesqueness."

@kevinmoro2410 3 күн бұрын

@@kasemo9515 K. LaMay's is also in Meriden and has a far superior product.

@sandilusk203 7 күн бұрын

Cheese curds? Canadian poutine!

@melasn9836 6 күн бұрын

Can't think of anything more New Jersey than going to an all-night diner and ordering disco fries & pork roll*/egg/cheese on a kaiser roll after a night out. *Or Taylor Ham. I'm below exit 4, okay?

@unsinge43 3 күн бұрын

Yes!

@daleupthegrove6396 5 күн бұрын

This guy is like The Brady Bunch Movie, he can't get out of the 70's.

@cindychristie6314 5 күн бұрын

I am from Australia and your foods look very rich, but yum at the same time! We adapted more of a British style of cooking not as fancy, but tasty! We as every country around have had the influx of Asians moving and settling in different countries, the world has definitely changed our cooking ventures and I think mainly from introducing different spices to our cooking! My ancestors were from Southern Europe so we had very sweet desserts such as baklava and Custard pies made with filo pastry and seeped in honey and sugar! I like to try all different cuisines when I can! I have enjoyed your bit of food history, interesting! ❤ On a side note many years ago when we came to the USA we couldn't find the perfect hot dog, but enjoyed barbecue ribs at Knotts Berry Farm, and they till this day are the best ribs I have ever tasted!

@jailr67 7 күн бұрын

While you described Eastern NC BBQ as spicy and vinegar-y (which it is, and it's DELICIOUS!) You showed what appears to be WESTERN NC Bbq- we easterners do NOT use BBQ sauce on ours.

@happy2cya70 7 күн бұрын

I sure do miss NC BBQ! I was raised in Wilson County and LOVED Parker's BBQ the best!

@jimmckinstry9265 7 күн бұрын

I miss that eastern Carolina bbq. It was available in every grocery store in eastern NC and SE VA. I live in TN now and can only find the Memphis Style BBQ here. I was hoping Cook Out would keep the NC style BBQ sandwiches, but they use the local style out here.

@happy2cya70 7 күн бұрын

@@jimmckinstry9265 Yeah, they just can't beat NC BBQ here in GA. I just make it myself now....along with slaw of course! ;-)

@lorannharris9034 6 күн бұрын

You're right. Our Carolina bbq is vinegar based.

@michaelbaucom4019 6 күн бұрын

Scrapple is as much a Pennsylvania dish as it is a Delaware dish

@pennybechtold3524 5 күн бұрын

Yes I was surprised to see that.

@clarsach29 7 күн бұрын

i was expecting Lutefisk for Wisconsin.....and maybe Detroit-style pizza for Michigan instead?

@Lovescoffee-zo2bt Күн бұрын

The Golden Gate has the best Prime rib

@silvertinsel1524 7 күн бұрын

You skipped right over the Kansas burnt ends description. Fun video.

@VintageLifestyleUSA 7 күн бұрын

You are very right! This is how is should be... The Burnt Ends brisket began in a Kansas restaurant, specifically Arthur Bryant’s BBQ, which is just as historic as Burnt Ends themselves. The restaurant had a glorious run until its popularity started declining in the 1980s. Its legacy would outlive its business run by miles though, because even today, you can find this at weekend family cookouts, barbecues, and many different variations of the beloved brisket all across the fine state of Kansas.

@thecrafteaneighbor5177 2 күн бұрын

I was surprised that Michigan had the coney dog as it's food. I lived there several years and it seemed it was very well known for its Traverse City Cherries or Upper Peninsula Pasties. The Coney Dog seems more in line with New York or how about Buffalo NY Wild Wings for that State.

@SMKNGRL420 6 күн бұрын

Team Maryland with them crabcakes ❤

@liliann8346 7 күн бұрын

Gahhhhhhh I was raised in Chicago, with a Chicago-born Mum. Chicagoans really only rarely have deep dish, and then, pretty much when we're showing a tourist around---

@brendamoore1190 7 күн бұрын

Where’s the dialogue for the blueberries?😂

@Jordi7174 6 күн бұрын

Ohio is also known for Skyline Chilli. And were a lot of these recipes made by Preppy Kitchen? I recognize the background.

@TN_Whiskey68 2 күн бұрын

Disco Fries are Poutine

@robertsteele474 7 күн бұрын

Avocado toast in the 70's?🤣🤣🤣🤣🤣🤣

@DeathByFashion1 7 күн бұрын

Chileans I’m sure we’re eating avocado toast back then. It’s a staple

@pennybechtold3524 5 күн бұрын

The Philly Cheesesteak has Cheeze Wiz on, not mozzarella. So the saying goes “with Wiz”.

@reginaweiner3817 4 күн бұрын

I was offered mozzarella at Geno's in Philly. However, I opted for The Wiz, bc I loved it all my life. Great sandwich!

@lchan90a 7 күн бұрын

Repeated audio from Missouri onto Montana's content.....

@ricoltmetric8156 4 күн бұрын

Tuck Sun......LOL Tuscon 'toosahn'. Coney Dogs are grilled never never boiled.

@davidcarbone3385 7 күн бұрын

fun! the pronunciation is off a bit in a few places but nice video!

@bryanrockwell4840 7 күн бұрын

Thank you for saying buckeye cookies and not Skyline chili.

@nedmeyer698 4 күн бұрын

These are not from the 1970s! Why not just the history of food in America.

@Kurtsg10 4 күн бұрын

It's TWO-SON not Tuscan lol.

@TransitioningBeauty 4 күн бұрын

The way he said "BBQ" instead of barbecue was so cringey. You can tell he's never visited the South

@firebird6522 7 күн бұрын

This is interesting, but there's nothing particularly '70s about this.

@mjverostek1278 6 күн бұрын

mmm steamed hams

@Sh00terMcGavinXL 7 күн бұрын

Why are you talking about the fried ravioli when you're showing videos about the Huckleberry Jam? You talked about the fried ravioli twice

@btetschner 7 күн бұрын

A+ video! LOVE IT! My favorite video from this channel so far!

@VintageLifestyleUSA 7 күн бұрын

Glad you enjoy it!

@dw22509 7 күн бұрын

Hot take, chicken fried steak isn't made of chicken lol

@sandilusk203 7 күн бұрын

What? No NY bagels?

@badendersgame 7 күн бұрын

Pizza>>>>>>>>>>bagels

@jackedwards7420 7 күн бұрын

Tennessee sure isn't "hot chicken", never heard of the crap, better known for its BBQ, Catfish, and Steaks!!

@randyherbrechtsmeier9769 7 күн бұрын

May you ever Taste Amazing Kansas City BBQ on either Side of the River. May you never eat a White Castle Slider or Touch a Pizza Hut Pizza in your Life