Non-Newtonian Fluids

  Рет қаралды 321,216

K12

K12

12 жыл бұрын

Initial draft of MIT +K12 submission. Higher quality will be uploaded later

Пікірлер: 122
@RussFoster
@RussFoster 2 жыл бұрын
Almost 10 years later, and this is probably still the best video on the topic.
@riteshkumar018
@riteshkumar018 Жыл бұрын
Agree
@TheBrickagon
@TheBrickagon 11 ай бұрын
agree
@thehuman355
@thehuman355 10 ай бұрын
Facts
@NSK_Kitty25
@NSK_Kitty25 9 ай бұрын
Yup
@gamyeong6217
@gamyeong6217 Жыл бұрын
This is so well explained, thank you. I don't understand why they just explain the topic with formulas/graphics. We are trying to understand the World after all, this is so much better. I can see what I'm learning and why I'm learning it.
@welln0w
@welln0w 3 ай бұрын
yes very true, there’s too much emphasis on graphs these days
@Plusle843
@Plusle843 2 жыл бұрын
Seen non-newtonian fluids a long time ago, never understood how they functioned. Thanks for explanation.
@Froggy-Frogs
@Froggy-Frogs 3 жыл бұрын
Nice! Your drawings are really neat, together with the video clips they make for great visual support.
@Phyto_Chemicals
@Phyto_Chemicals 7 жыл бұрын
Thank you! Finally I understand this subject!
@aividal
@aividal 11 жыл бұрын
Super helpful! I'm using non Newtonian fluids for a STEM program and this explanation is phenomenal! Thanks!
@bpfkicker83
@bpfkicker83 10 жыл бұрын
this is very helpful in my research on ooblek, working on a project for my fluids class. thanks!
@pharper13
@pharper13 3 жыл бұрын
Great job! thank you for actually explaining how it works!
@yveskone5638
@yveskone5638 3 жыл бұрын
best video ever about this topic ; i spent one year searching
@safaeminoglu12
@safaeminoglu12 7 жыл бұрын
Amaaaazinggggg...the best video about this topic !!
@D_Kills
@D_Kills 5 жыл бұрын
Who needs google scholar when you have this guy, thanks man!
@reganb2996
@reganb2996 7 жыл бұрын
Thank u so much. I will be sure to recommend this
@mohammedzaid9274
@mohammedzaid9274 4 жыл бұрын
Pseudoplastic solutions behave this way because of its solute structure (mostly concentrated polymer solution) Polymers tend to chain up and coil This causes entrapment of some particles of the solvent Increasing the rate of shear will uncoil the solute and liberate the solvent
@Sweetysweets1999
@Sweetysweets1999 Жыл бұрын
Terrific explanation. I am a dentistry student and this topic is one important topic in this field.
@ReigninAmazin17
@ReigninAmazin17 7 жыл бұрын
Slight correction but an important one: viscosity has to do with internal friction between molecules within the fluid, and not the velocity or "how fast" the fluid moves; viscosity affects speed only qualitatively, as a thicker fluid can still move as fast as a thinner one under the right conditions
@samaysoni4015
@samaysoni4015 5 жыл бұрын
This video is very well made
@nilmedina7617
@nilmedina7617 3 жыл бұрын
Amazing videa. Thank you so much!
@samgonzalez7302
@samgonzalez7302 9 жыл бұрын
you are a very good drawer!
@yepremyanadrian
@yepremyanadrian 7 жыл бұрын
Great explanation, nice job man!
@mdwasim6259
@mdwasim6259 Жыл бұрын
Great and simpler way to explain, through practice examples
@martinsweeney1049
@martinsweeney1049 7 жыл бұрын
ketchup is a thixotropic fluid, it is like pseudoplastic but also affected by time
@noorsyed9892
@noorsyed9892 4 жыл бұрын
Wow
@shannybabayaga
@shannybabayaga 3 жыл бұрын
kumar fluid
@OGTennyson
@OGTennyson Жыл бұрын
BEST EXPLANATION EVER!!!!!!!!!!!!!! THANK YOU🥺🥺
@saimabashir5129
@saimabashir5129 8 жыл бұрын
Amazzinnggg!!!
@Randomepic_person
@Randomepic_person Жыл бұрын
Bro I watched your video In class it was epic I’m subbing to you every one in my class loved it
@surajshet1278
@surajshet1278 6 жыл бұрын
Nice work!
@sophiamurphy3531
@sophiamurphy3531 8 жыл бұрын
thank you you saved me by helping me with my science !!!!!!!!!!!!!!!1
@tanishkpandey6801
@tanishkpandey6801 3 жыл бұрын
The best video i have ever seen
@palvindarchhokar9821
@palvindarchhokar9821 7 жыл бұрын
Great video!
@edu-jf5bz
@edu-jf5bz 3 жыл бұрын
this helped me a lot with the science fair of school...THANKS
@netrapalbhadoriya2545
@netrapalbhadoriya2545 4 жыл бұрын
Thanks man for such a fantastic animation.....🤗
@ramzee3060
@ramzee3060 4 жыл бұрын
Amazing!
@NoahElRhandour
@NoahElRhandour 6 жыл бұрын
nice vid thanks mate! why is the rating turned off tho?
@muhammedomer3297
@muhammedomer3297 6 жыл бұрын
best video about this
@Daniel-yv7lg
@Daniel-yv7lg 7 жыл бұрын
Hi! I would love to use this video for an web based online training about different states of matter, used within Endress+Haser. I would need an official permition for the usage of the video. Is it possible to get it from you, and if yes, how?
@cxsey4998
@cxsey4998 4 жыл бұрын
Wow great video thank you so much, lots of detail and facts helped with my homework a lot
@valiouss1692
@valiouss1692 2 жыл бұрын
mom?
@rudra.patel.001
@rudra.patel.001 Жыл бұрын
Awesome!
@dhell0venus567
@dhell0venus567 9 жыл бұрын
thx dude
@AnilKumar-gg4uz
@AnilKumar-gg4uz 7 жыл бұрын
Thanks this video really helpful
@imell372
@imell372 7 ай бұрын
Thank you so much for explaining. I’m so mad I’m 27 and just now discovered this was even a thing.
@mzwandilemokalane2913
@mzwandilemokalane2913 8 жыл бұрын
Thank you very much
@youeclipseall
@youeclipseall 2 жыл бұрын
Thank you for sharing
@RAWuhh
@RAWuhh 6 жыл бұрын
I liked this video. 👍
@dukeofdeath276
@dukeofdeath276 7 жыл бұрын
is the ketchup becoming more viscous, or is the force of hitting it just helping the ketchup overcome the friction of the bottle?
@arthuzinpompilio7297
@arthuzinpompilio7297 5 жыл бұрын
Its becoming less vicous when you hit it
@sally5275
@sally5275 Жыл бұрын
hey that's great actually! it was actually quite easy to follow for my lizard brain haha thanks man it's amazing! 🧡
@phhossam2403
@phhossam2403 5 жыл бұрын
thank u bro but why did you use corn starch what about other matters
@salmanahmad6512
@salmanahmad6512 3 жыл бұрын
Good brother.
@aboutstudies766
@aboutstudies766 5 жыл бұрын
Thank you
@solafab424
@solafab424 4 жыл бұрын
Thaaaaaank youuuuu
@vilmosvili003mos3
@vilmosvili003mos3 Ай бұрын
I didnt really understand it till now! Thanks for the video! (It’s not much younger than me)
@lukaschao3528
@lukaschao3528 8 ай бұрын
yes babyyy
@harryhuang3847
@harryhuang3847 8 жыл бұрын
Thx
@i93sme
@i93sme 6 жыл бұрын
Are we sure viscosity decreases instead of the fact the result is dictated by momentum? You hit the bottle, the bottle is being held by your hand while the ketchup retains momentum and gets out of the bottle (has enough energy to move and it is not retained by anything)
@originalkglenni1694
@originalkglenni1694 6 жыл бұрын
good its helping
@PepperBurst
@PepperBurst 7 жыл бұрын
Great video, a better mic and it would be really great.
@badrudddinkhan433
@badrudddinkhan433 7 жыл бұрын
thanks
@alexandrosmoysi7140
@alexandrosmoysi7140 2 жыл бұрын
is muddy beach sand a non newtonian fluid too?
@anthonysalters8828
@anthonysalters8828 5 жыл бұрын
2:34 Little (?) That they can role over?
@mugsy5893
@mugsy5893 6 жыл бұрын
But how does one Juju on that beat?
@yuanjeremy3107
@yuanjeremy3107 2 жыл бұрын
I never knew my favor sauce ketchup has such cool property!
@Great-Inn
@Great-Inn 3 жыл бұрын
Hello can you suggest me an industrial use Non-newtonian Fluid.
@dilipgami989
@dilipgami989 5 жыл бұрын
can i use this for educational purpose?
@mateuszchmielewski7311
@mateuszchmielewski7311 5 жыл бұрын
Like Subaru ;P
@iqrayousaf6898
@iqrayousaf6898 5 жыл бұрын
great. newtonian fluids having constant viscosity while non newtonian viscosity changes with force
@collinmorrison3639
@collinmorrison3639 3 жыл бұрын
What is are all the non Newtonian liquids I know there oobleck but what else
@TheL4LMusic
@TheL4LMusic Жыл бұрын
If I can say something here that could impact someone who is in some type of daily interaction with something like this, that could have potential to make something big happen it would be .. Find out which one of these types of things are something that has only recently been discovered and study it, play with it, test with it, sleep with it, shower with it, dream about it, and marry it.. if you have access to a thing, that nobody in the world has in the past, there is probably a really good chance that if you tried really hard to make something useful from it's unique and rare nature, you would be successful as you would be one of the first ever, with access to the most information ever with the internet, and you could access everything about it from other people's labor.. Even something as simple as an improvement on other things.. you would make a killing.
@abdullahramzan7896
@abdullahramzan7896 2 жыл бұрын
easy way to understand
@deeeeepsleeeeep
@deeeeepsleeeeep 7 жыл бұрын
is the narrator's style of talking Newtonian or non-Newtonian?
@user-dy5fu5qf6b
@user-dy5fu5qf6b Жыл бұрын
@09abhinavgupta
@09abhinavgupta 10 ай бұрын
Thanks for such an explanation, this was simple ans quite fascinating to know.
@nigelwilliams9120
@nigelwilliams9120 10 жыл бұрын
My nine year old daughter explained to me the theories of custard, good girl Vik.
@jakob...
@jakob... 6 жыл бұрын
It's a lolsquid
@mitza420
@mitza420 6 жыл бұрын
Is blood a non Newtonian fluid?
@twentyoneflightattendants9430
@twentyoneflightattendants9430 6 жыл бұрын
yes
@mitza420
@mitza420 6 жыл бұрын
A. Arb1999 Thank you.
@_Carizzma_
@_Carizzma_ 8 ай бұрын
I dont understand why you didn't pursue content making
@allrounders8864
@allrounders8864 9 ай бұрын
2:35
@charlienieh3914
@charlienieh3914 2 жыл бұрын
1:34
@netflixynetflixy8494
@netflixynetflixy8494 4 жыл бұрын
Oobleck***
@LeungMac
@LeungMac 5 жыл бұрын
kzfaq.info/get/bejne/gahkZsl-xNXee4U.html this might explain the second type
@jamesmcginn6291
@jamesmcginn6291 4 жыл бұрын
Your theory is wrong. H2O causes the hardness, due to surface tension being expressed in three dimensions. The cornstarch is instrumental with respect to causing the surface.
@thatcursedsibling29
@thatcursedsibling29 4 жыл бұрын
no
@jamesmcginn6291
@jamesmcginn6291 4 жыл бұрын
@@thatcursedsibling29 Like you have a clue.
@wyattf.3837
@wyattf.3837 9 жыл бұрын
Seriously i dont understand your theory of ketchup being nonnewtonium like really? Honey can get stuck in a bottle to until you put fprce on it havemt you seen that vid of hpw to get ketchup out of a bottle like this really makes me mad could you please make a better explanation or sombody because i really do not believe anybody that says ketchup is nonewtonium please excuse any spelling mistakes or grammar issues
@TheSmileyFacedPizza
@TheSmileyFacedPizza 8 жыл бұрын
+Wyatt “Thunder” Fenlason It takes a lot longer to get honey out than ketchup. However, initially, ketchup has the greater viscosity (it can even hold its shape fairly well on a flat surface without spreading, as pointed out in the video). This is because honey's viscosity does not change, while ketchup's decreases. As you shake or squeeze or hit the ketchup bottle, the forces cause the ketchup to become thinner, allowing it to come out more easily. When ketchup is just sitting there, it's like a gel, stiffer than Elmer's glue. Yet it squirts and splatters like vegetable oil.
@wyattf.3837
@wyattf.3837 8 жыл бұрын
+TheSmileyFacedPizza thank you for replying and i have learned recently more about viscosity but a liquid is anything that can really change shape which ketchup can even when not moving it never actually turns solid it just changes viscosity (which I think I have lots of ketchup and have never really witnessed this in real life that I'm aware of) but anyway if it just changes from a high viscosity to a low viscosity it would still be liquid because it can change shape well solids don't have viscosity so yea
@galaxyspirals9595
@galaxyspirals9595 8 жыл бұрын
+Wyatt “Thunder” Fenlason Nobody says it becomes a solid.
@wyattf.3837
@wyattf.3837 8 жыл бұрын
Galaxy Spirals are you serious pretty much every video about none Newtonium says ketchup is nonnewtonium
@galaxyspirals9595
@galaxyspirals9595 8 жыл бұрын
Wyatt Fenlason Non Newtonian doesn't mean solid.
@aaronhpa
@aaronhpa 6 жыл бұрын
You use cups jajajaja
@rishyanth-zh9bv
@rishyanth-zh9bv 5 жыл бұрын
All are telling that it is nice but no one subscribe or like the video
@elnomanchs9546
@elnomanchs9546 8 жыл бұрын
don't use plastic spoons. the ocean is full of plastic garbage already. thanks.
@shifaurrehman4925
@shifaurrehman4925 8 жыл бұрын
+Alexandro Rebollo Constructive critism is always welcome. But from people who are not exactly dicks.
@nycrock4820
@nycrock4820 6 жыл бұрын
Ew.
@user-vr7qz3ze1p
@user-vr7qz3ze1p 6 ай бұрын
Hum, just like a wet sand at the beach
@palashkale
@palashkale 10 ай бұрын
I thought that newtonian fluids are some kind of special tech, it just dough 🥲
@c.lalawmpuia5680
@c.lalawmpuia5680 11 ай бұрын
Broo i have exams tomorrow and im glad i watched this. Well explained bruh🫡
@tombouie
@tombouie 8 ай бұрын
Well-Done
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