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Charlet ends her Scottish food odyssey in Aberdeen, otherwise known as the “Oil Capital of Europe”, where a group of young rig workers take her for a big, jelly shot-based night out on the town before she heads to the Highland Games the next morning. Negotiating what is ostensibly the Scottish Olympics with a hangover is a daunting prospect, but all the haggis-throwing, Aberdeen Angus burgers, highland dancing, cullen skink and making friends with owls called Winky soon sets her right.
Episode 1: bit.ly/1kOMlJG
Episode 2: bit.ly/1oZw0NB
Episode 3: bit.ly/VI6iWU
Episode 4: bit.ly/YJQm8o
Episode 5: bit.ly/1wibW2D
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