Although this knive is really good looking and performing really well, I'd save up for a bit and still go for the Takeda. But thats just my experience with his knives, I'm in love with his work. Furthermore, he does take custom requests/orders for knives with other dimensions if you contact him (just to let you know).
@ZuldrenND11 жыл бұрын
Thanks for the closer look. I may have to get one of these too. I really do mean to save up for the Takeda Nakiri but I recently picked up the Murata Funayuki and it's been a pleasure to use so far.
@erikkz11 жыл бұрын
Thanks again Shaun! Great watch on my sunday afternoon!
@thegribbs8 жыл бұрын
Head Hunters intro. Thumbs up!
@MrKnifeFanatic11 жыл бұрын
As always, my pleasure! :-)
@ZuldrenND11 жыл бұрын
Awesome, thanks for that. Custom sounds wonderful.
@HellVedaKa11 жыл бұрын
Very nice review. It is oww-gami and ku-row-uuchee though.
@sturgeonfallsaw59254 жыл бұрын
What you say between this one and Masakage Koishi? I feel this knife is under valued
@MrKnifeFanatic11 жыл бұрын
I will try harder on pronunciations next time, thank you. :-)
@alexpearson84817 жыл бұрын
Great videos. Thx.
@chefaaron7711 жыл бұрын
Whats the difference, besides the handle, between this nakiri and the other murata nakiri on the site?
@Ocasek7711 жыл бұрын
I don't think one's eyes can get watery if you chop onions this fast ;D
@Jeb22311 жыл бұрын
Is this thinner than a konosuke hd2 240mm?
@fcb_jrc926310 жыл бұрын
Hi, can you do a video on sharpening japanese knives? thx!