"Mushrooms - in any form!" - we say so because we really love this unique product!
When I eat mushrooms, I understand that in front of me is an ingredient that will 100% turn ordinary ordinary dishes into a “masterpiece.” Today we have champignons!
We will prepare - (1) mushroom spread, (2) “Truffles” from champignons (with a crispy crust) and (3) mushroom gravy!
1. Mushroom spread:
- 500 grams of champignons
- 2 boiled eggs
- 2 processed cheese
- 4 cloves of garlic
- salt to taste
- mayonnaise (sour cream or yogurt without sugar)
2. Champignon truffles (with crispy crust):
- champignons 1 kilogram
For the marinade
- garlic (1 head)
- salt
- vegetable oil - 1 cup
- salt to taste
*** marinate for 2 hours (more is possible)
- egg (1 - 2 pieces)
- salt (to taste)
- breadcrumbs
3. Mushroom sauce with chicken:
- Champignon legs (left over from recipe No. 2)
- 1 onion
- Ghee (or any oil, fat)
- chicken fillet (1 pc.)
- sour cream (1 glass)
- salt
- ground black pepper
Friends, even if you have never liked mushroom dishes, try making a spread or the above-mentioned “champignon truffles” or gravy for the sake of experiment! You will be pleasantly surprised!
Bon Appetit everyone!
Thank you for your feedback in the comments!
Good and good mood to you and your loved ones💖
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🍗Holiday menu - • Праздничное меню
🍳Breakfasts - • Завтраки
🍭YUMMYS - • ВКУСНЯШКИ
🥔Miracle - potatoes - kzfaq.info?list...
🥞Pancakes, pancakes - • Блины,блинчики,оладьи
🍝When there is no time for DINNER - • Когда нет времени на У...
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🥐Lenten recipes - • Постные рецепты
🍮Sweet pastries - • Сладкая Выпечка
🍞I bake bread and flatbreads myself! - • Хлеб и лепёшки пеку сама!
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🍤Fish dishes - • Блюда с рыбой
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