Learn how to make a delicious and flavorful Mutton Bone Curry with this easy-to-follow recipe. Mutton bones are simmered in a rich and aromatic curry sauce until tender and bursting with flavor. This Mutton Curry recipe is the perfect dish for meat lovers and will surely impress your family and friends. Try making this hearty and comforting curry for your next meal!
**Ingredients:**
- 1 kg mutton bone, cut into pieces
- 8 medium onions, finely chopped
- 3 tomatoes, slices
- 2 tbsp ginger-garlic-black pepper paste
- 8-10 green chilies, slit
- 8-10 dried chilies
- Fresh curry leaves
- Spices: masala, red chili powder, turmeric powder, salt, chicken powder
**Instructions:**
1. Marinate the mutton with salt and chicken powder for about 30 minutes.
2. Heat the oil, then add black pepper, curry leaves, and dried chili.
3. Heat the oil, add chopped onions, and fry until they turn brown.
4. Fry the mutton until it turns brown.
5. Add the ginger-garlic-black pepper-dry chili paste..
5. Add the turmeric powder, red chili powder, masala.
6. Add the tomato slices, slit green chilies, and fried onions.
7. Add water, three times the needed amount.
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