This video shows all my vintage and few modern cast iron pieces. If I've gotten something wrong or you can add information comment below.
Пікірлер: 41
@waterfront4me5 жыл бұрын
To say you are not very knowledgeable in cast iron is a MAJOR UNDERSTATEMENT. Wow, one of the BEST cast iron videos I have seen. Very Informative. Thank you. Thumbs up!!!!!!!!
@fuzztfork84 ай бұрын
A VERY INTERESTING COLLECTION, GLAD YOU POSTED
@roospike Жыл бұрын
Fabulous, nice video and commentary. 🌾
@hodun84 жыл бұрын
I really enjoyed this video, thanks, it's surprising but a lot of this info is hard to track down on the internet. The pan that got me addicted to cast iron was a Large Block Griswold I found while camping in the woods Called the Boundary Waters, on the US Canada border. Restoring it was a lengthy process but I'm so happy with the results. Thanks again!
@moderntentcamping5 жыл бұрын
Enjoyed seeing your collection. Always learn something new from other collectors. Thanks.
@castironlady17203 жыл бұрын
Beautiful collection. Thanks for showing us your cast iron. Very informative video.
@larrywallace36376 жыл бұрын
Great video! Thank you for posting it. Owning an overlooked piece of Americana is a thrill for me. Can't wait to hunt for more. Appreciate your knowledge of dating the various pieces. Thank you.
@castIroncookware5 жыл бұрын
Nice Collection! Great information!
@Hogprint255 жыл бұрын
Don’t throw too much shade on Lodge! You can lightly sand the Pre-seasoning off w #80 grit sandpaper and then season how you like. They will perform great!
@ThirdStreetKitchen5 жыл бұрын
Keith McCormick I’ve had fine performance from my modern lodge but always strip all the factory pre-seasoning in a lye bath and season myself before use. Most times some of the factory seasoning had begun to flake off with use for me.
@katyaks87704 жыл бұрын
Lovely collection I just picked up a wagner and made an recipe video with it.O own a griswold and BSR that I love!
@ThirdStreetKitchen4 жыл бұрын
KatYaks Nice! I’ve also added BSR to my collection. I’m going to have to do an update video one of these days.
@puttingupwithmike58517 жыл бұрын
Noticed you have the Griswold #8 (704), it's my favorite pan, a really fun place to search is the Brimfield antique show in Massachusetts. Nice collection (nice START).
@ThirdStreetKitchen7 жыл бұрын
PuttingUpWith Mike I've heard of that show. I don't live in that state but any event someone will post a video so we can all get jealous. 😄
@bryanphelps95476 жыл бұрын
Thanks for sharing your collection, I have the #8 Griswold Dutch oven also.
@ThirdStreetKitchen6 жыл бұрын
Bryan Phelps Thank you!
@robertwaddell83597 жыл бұрын
Nice collection.
@ThirdStreetKitchen7 жыл бұрын
Robert Waddell Thanks! I've added a few since this video but I manage to use them all.
@tumanovkrdАй бұрын
Классная коллекция!
@westmeathguy6 жыл бұрын
Great video...one of the better ones. I think Made In USA was closer to/if not 1960.
@ThirdStreetKitchen6 жыл бұрын
westmeathguy Thank you. I’ve been thinking about doing an updated one as I’ve added pieces.
@raymondmenz5226 жыл бұрын
99% of the time the pre-seasoning is a high temp soy oil to stop rust while the cast iron is new in storage. Best to remove it.
@350streetracer4 жыл бұрын
My fav is the Wagner Griddle.
@aromaofhope5 жыл бұрын
Beautiful collection and so nicely seasoned! I have a question. Those rubber things on the Dutch ovens--are those just for storage, so condensation doesn't form inside the pots? You surely don't cook with those on, do you? It seems like they would melt and mess up the food. Maybe you explained that and I just missed it. Nice video, though!
@ThirdStreetKitchen5 жыл бұрын
Wisdom's Peace (BWood) No, I don’t cook with the rubber things. You are correct, they are for preventing issues that arise from sealing cast iron Dutch ovens up when stored.
@350streetracer4 жыл бұрын
At least for wood planes, the best are pre war. Seems logical the same rationale would apply.
@sissiemae8456 жыл бұрын
The inside of that one lid is shaped like the grizwald logo
@rogerfisk24887 жыл бұрын
you play the guitar ? me too.
@leszekfrackowiak6 жыл бұрын
NICE AND PERFECT COLLECTION , I WISH THAT GRISWOLD BUT IN POLAND WHEN I LIVE OR UNITED KINGDOM NOT POSSIBLE TO BUY ... I HAVE FEW WAGNERS BUT MORE MODERN
@zone4garlicfarm5 жыл бұрын
Griswold is overrated. They are nice pans but nothing special. Older Lodge, Wagner and BSR are just as good. Many smaller foundries made nice pans, too.
@kevinhurt71196 жыл бұрын
where did you find the rubber pieces for the lids on the dutch ovens?
@ThirdStreetKitchen6 жыл бұрын
Kevin Hurt you can order them now from lodge. I
@ThirdStreetKitchen6 жыл бұрын
Lodge sells them on their web site for a few dollars a pack.
@lancelaudig51895 ай бұрын
your way off on your 3 notch lodge dates
@Jack-ng1su5 жыл бұрын
Your 1940's #3 Griswold with the USA mark wasn't even made until 1960 or later!
@alaflash25 жыл бұрын
different kind of USA. Hers is between 1924 and 1940. I think. :P