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My "GOOD" pie for every day breaks all records for cooking speed
Ingredients: (tray 30*20 cm)
Dough:
Eggs - 2 pcs
Sugar - 100 grams
Salt pinch
Vanilla sugar - 1 tsp
Sour cream (natural yogurt) - 4 tbsp.
Flour - 500 grams
Baking powder - 1 tsp
Butter (cold) - 200 grams
Filling:
Cottage cheese - 400 grams
Eggs - 2 pcs
Sugar - 100 grams
Vanilla sugar - 1 tsp
Cornstarch - 1.5 tbsp
For lubrication:
Egg yolk - 1 pc.
Milk - 1 tsp
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