I always put a squirt of mustard in my angel egg yolks.
@barbaraparker69964 ай бұрын
I like using beet juice from canned beets to color the whites.
@karenbrown25034 ай бұрын
These might be cute for a baby or bridal shower, too😊
@wendyzimmerman60024 ай бұрын
I don’t put sweet relish in mine just mayonnaise a little mustard and a splash of vinegar and salt and pepper. I never dyed my egg whites I never even heard of that before
@gnas33904 ай бұрын
Hallelujah to the Lamb of God on this Resurrection Sunday and everyday! The eggs looks delicious and they're so colorful, very pretty. Thank you for sharing this with us. Thank you for sharing the Word and thank you for your prayers. God bless you Mamaw and Corey and God bless everyone watching too!❤
@NHuff-fh8mi4 ай бұрын
I use sweet pickle relish and dill pickle relish, mustard, mayonnaise,salt, pepper and paprika in my eggs
@memakizzy13304 ай бұрын
Praise the Lord for this Easter!!! Keep on cooking, Mamaw.
@mistysmith23064 ай бұрын
Hey y'all, those are so pretty. I'm 50 years old and never in my life have i dyed eggs. Lol. We always had plastic ones with a prize inside. I hope everyone had a wonderful Easter! He Has Risen! Praise God 💜! Praying for everyone, love y'all,! 🙏💜🙌❤️🫰
@tess96524 ай бұрын
Happy resurrection day god bless 😊
@linden55764 ай бұрын
Here’s a little trick… When you’re eating, something hot hot sauce, hot chili, whatever, drink, milk, it can be white or chocolate milk. It cuts the heat immediately. !!
@anniefannycharles99514 ай бұрын
Also helps take away garlic breath.
@ChristieBelle524 ай бұрын
Happy Easter, Margaret and family! I never thought of dying the whites! So pretty! 🥚
@JesusisKing2224 ай бұрын
I never thought of dyeing the whites! So festive looking! I love mixing the filling with dry mustard, mayo, cayenne, sweet pickle relish, and a dash of paprika on top for garnish!
@linden55764 ай бұрын
👋👏 happy Easter to everyone!🙌🥚🐇🙏
@katherineeckrich20394 ай бұрын
I used to make these for my kids. I completely forgot about it. With my grandchildren and great-grandchildren Thank you. Happy Easter to you and yours
@goodcookandherguineapigand51224 ай бұрын
I didn't know the tap was safe to eat I think the food coloring better. God bless happy Easter 🐰 🐣 cute.
@karenconkle59964 ай бұрын
That's pretty cool MawMaw I've never seen them done like that before 😮❤
@kathy11054 ай бұрын
Me either always did the shell
@LorrieC234 ай бұрын
They’re so pretty & colorful; I’ve gotta give this a try! Thanks Corey & Mamaw. HAPPY EASTER & GOD BLESS!!
@3kittys4 ай бұрын
I always put a good tablespoon of yellow mustard in the egg yolk mixture. You'll love the flavor! Hugs from Texas! 😊😊
@debraregas43474 ай бұрын
Hey mawma I love the way u colored them I’ll try that next Easter thank you for all the readings and blessings God Bless you all 🙏🏼🧘♀️🥰
@rebeccaswilling17714 ай бұрын
Paprika is a MUST on Angel eggs! I’ll send y’all some more hot sauce from Arizona
@sharonholmes44444 ай бұрын
Hi there 🖐️ Arizona neighbor!!!
@Caringspirit4 ай бұрын
I never thought about dying eggs this way, the kiddos would have loved this idea growing up , however I can share this with the grown kiddos, so they can this as well
@karenbrown25034 ай бұрын
My maternal grandmother had 28 grandchildren. She knew the full names and birthdates of each one of us. It was pretty challenging since some years there were as many as three new babies, and there were new babies every year for a while! She passed before there were very many great grandchildren.
@darlenepetree81854 ай бұрын
Happy Easter everyone. I put bacon bits, mustard, can of deviled ham, mayo, s&p. Sometimes a little relish. Then sprinkle paprika on top. Delish ❤
@burbie13424 ай бұрын
The Lord is good, Tell it wherever you go. The Lord is good, Tell it that others may know ! Tell of his blessings and tell of his love ,Tell them he’s coming from heaven above ! the Lord is good. Tell it wherever you go !!wishing everybody a blessed resurrection Sunday.🍃🌷🍃🌷🍃🌷🍃🌷🍃🌷🍃🌷🍃🌷🍃🌷
@rebeccataylor42924 ай бұрын
Oh those are so pretty! Yea I definitely love Paprika on my eggs and potato salad
@kitwren17974 ай бұрын
I don't do sweet pickles or hot sauce in deviled eggs. I do mayo, mustard, salt, pepper, vinegar & paprika
@katherineeckrich20394 ай бұрын
I never tried putting hot sauce in it. Definitely going to try it
@NHuff-fh8mi4 ай бұрын
The eggs are so beautiful dyed like that it makes a pretty decorative dish
@debbiezombro28394 ай бұрын
I will have to color my angle eggs next year for Easter. Good Lord willing. I would imagine you could color the eggs for all the Holidays. ❤❤
@carriehrdlichka95794 ай бұрын
I always use paparika on my eggs. Beautiful! I keep laughing how Milton said your not coloring that. Happy Easter! Hi Scrappy and all.
@louiseworkmen74174 ай бұрын
Very pretty Eggs 🪺
@Pam503154 ай бұрын
Hope you all had a happy Easter. God Bless your family.
@justinhowell88734 ай бұрын
My family is divided on who likes dill relish and those who prefer sweet relish. We have to make a batch of each every Easter and Christmas to make everyone happy! Happy Easter!!
@Gracie9944 ай бұрын
Happy Easter ❤ to everyone. Those angel eggs look pretty. I had never seen this. Great video.
@Survivin2Thrivin4 ай бұрын
Thanks for having us in your home, Cory & his MaMaw. Appreciate sharing these recipes 😋
@onepanwonders35794 ай бұрын
Happy Easter everyone.♥️✝️🕊️ Wonderful reading! May our Lord Jesus Christ bless all of us and find each of us fit for heaven upon His return. In Jesus name I pray🙏 Amen. The kids will love those eggs. Very thoughtful gift. Very cute! I always put a little sweet relish and a touch of Dijon mustard in my Angel eggs. Have a wonderful day!
@carmelajohnson68134 ай бұрын
Yes Lord Jesus come back quickly we need you🙏🏻❤️
@kathleenwassum77124 ай бұрын
I never knew that you could color the cooked egg whites! That’s very special because we Love deviled “Angel” eggs ( I love that!) for Easter! Have a blessed Easter, Filled with the Spirit of Jesus!❤🙏🏼✝️🐇🐣
@shellienorris29994 ай бұрын
I used Kraft Mayo and Cream of mushroom soup in a broccoli casserole at Christmas and everybody loved it
@JudyLane-wb5wf4 ай бұрын
he has risen from the grave and he is lord praise god happy easter tothis sweet precious family hi scrappy luv u all❤❤❤❤❤❤
@Gporter344 ай бұрын
We love deviled eggs! I use mayo, a touch of mustard, sweet pickle relish, salt, pepper, and paprika on top. I have never colored them but they are pretty
@judithwilliard59354 ай бұрын
Happy Easter! I put paprika and slice small green olives with pimentos and put them on top of the angel eggs. The slice of olive gives a good taste to the eggs.✝️🪻
@raindrops-124 ай бұрын
Sounds good! Will try!!
@cindyhoward67073 ай бұрын
I do the olives also, diced. I don’t know many people who do that. I just figured it was a Georgia thing.
@judithwilliard59353 ай бұрын
@@cindyhoward6707 That’s funny. I always thought it was a PA Dutch thing. lol I also cut up green olives and put them in my egg and olive salad. The only other ingredient is mayonnaise.
@Renee-kk1hf4 ай бұрын
Wow nice lady.🧡🐇
@user-mb1ic2wl5d4 ай бұрын
Amen.amen.god.bless. You❤
@donnanichols70974 ай бұрын
God is great Amen. ❤❤❤
@johnbloemendal75934 ай бұрын
Happy Easter Mamaw, Papaw and Corey!
@user-lv2yy3zw2k4 ай бұрын
Amen ❤
@PhoenixRising7344 ай бұрын
Happy Easter! Hope you all can take a couple days off to enjoy visits from your family & friends & to take a much deserved rest from putting out so many videos. Love ya' ❤
@louiseworkmen74174 ай бұрын
Happy Easter ✝️
@christinehill554 ай бұрын
Happy Easter thank you for all that you do we do appreciate it love watching your videos❤
@DianeC.4 ай бұрын
Hi Corey and Ms.M.!!! Happy Easter!!! The eggs look really nice. I always wanted to color my Angel Eggs but never have. Maybe one day I will. They came out so...good. YUMS!!! How did you guys like it with the relish in it??? Thank You for the readings on this Blessed day. Take Care and GOD Bless...Great Video!!!...🦋
@margaretwilliams57994 ай бұрын
I like the sweet relish in it I'm gonna do that from now on
@jeaniecorrado60924 ай бұрын
I always put paprika on top of the end result it looks pretty too, and it tastes great
@kathleencorreia28134 ай бұрын
What a cool idea. I’ll be sure to try that next year.
@beverlyuresti13584 ай бұрын
Happy Easter 🐣 🌷 The Angel eggs look colorful and pretty!
@laurafall78462 ай бұрын
Im not waiting until Easter.... Im going to try this soon. How pretty and vibrant!!!
@Renee-kk1hf4 ай бұрын
Very cool idea. Thanks
@JT-el2kg4 ай бұрын
Wow. That is sooooo cool. I never saw eggs done like that
@floradelossantos69204 ай бұрын
Amen
@khadijareeves6164 ай бұрын
Happy Resurrection Day 🕊️✨🕯️
@mechanicmama4 ай бұрын
Happy Easter ❤🎉🙏🙏🙏
@jaynebahler96964 ай бұрын
Beautiful Angel eggs Mawma !! Have a blessed Easter❤❤
@cocoagirl66934 ай бұрын
What a cute idea 👉🏾❤ this
@sheilal1594 ай бұрын
they turned out really nice!
@fondaisenberger43024 ай бұрын
Happy Easter and God Bless
@ginnywood83634 ай бұрын
Happy Easter God bless 😊
@lisacastro90784 ай бұрын
Colored egg "white" Easter Angel eggs are so cute. 😊
@RockyRidgeQuilter11 күн бұрын
Thank you so much for sharing. This is how I learned to cook from my mama. Made me cry just a little. She has gone to be with the LORD and I miss her so much. You asked for recipe requests. I serve a morning snack and we bring potluck dish for lunch every week for our lunch at noon! Do you have a coffee cake recipe that your family loves? Thanks so much.
@donnawilson28584 ай бұрын
Happy Easter. I like the plain angel eggs.
@user-mb1ic2wl5d4 ай бұрын
Happy.easrer.to.you.all.love.you.god.bless.you. All ❤❤❤❤❤❤👍👍👍👍👍
@jimmygriego68824 ай бұрын
The tomb is empty glory to god he lives in our hearts praise and glory forever more amen
@careystayton26634 ай бұрын
You can also crack the shells real good and dye them and they will look like marbled eggs when you peel them.
@judyfinnegan62254 ай бұрын
Good evening, thank you for inspiration. Thank you ❤😊❤
@annaleem53904 ай бұрын
I’ve never put vinegar in my deviled eggs. I put it in one way I make my Cole Slaw. Blue Plate Mayonnaise is the best tasting mayo. I like JFG mayonnaise too.
@user-uj3sb2mz9b4 ай бұрын
I will be making some for Sunday lunch they are so cute😊❤ Alabama
@elizabethannsaigal33114 ай бұрын
Jesus has risen indeed- Hallelujah ✝️🙏🏻….Happy Easter to all. 🐣🫖🐰
@user-uj3sb2mz9b4 ай бұрын
I forgot to tell you mamaw I fixed the strawberry and banana dessert, everyone loved it. ❤
@ChrissyBrown4 ай бұрын
those turned out pretty we love angel eggs, yes we use paprika on our eggs and I put a dash in the egg yolks when I mix the mayo in.
My mom used to call them angel eggs, too. They turned out pretty! I wondered if they tasted vinegary?
@trishaporte4 ай бұрын
I made Deviled Eggs today! Yum!!
@stephaniebergmann804 ай бұрын
Happy Resurrection Sunday ❤
@dianemooney43104 ай бұрын
Happy Easter to yall
@mariaaguilar3814 ай бұрын
❤
@brendamoody13094 ай бұрын
Thank you for your Bible reading.yes, I do believe that our Lord is coming back. Amen, Jesus is our protector. Thank you Lord for mrs . Margaret an Cory an Melton Williams. THE Eggs turned out beautifully.❤❤❤😊😊😊 Happy Resurrection Day. Have a beautiful Day. 😊
@wandafields10604 ай бұрын
I wish your family a blessed Easter. The eggs turned out very pretty
@user-uj3sb2mz9b4 ай бұрын
I wished you would of showed this yesterday so I could of done my eggs like that.❤ From Alabama
@challessajackson71664 ай бұрын
🙏
@beverlyclayton91374 ай бұрын
Angel Eggs.....Never call them Deviled🙏🙏🙏🙏🙏🙏
@barefootingnc4 ай бұрын
I put butter in my deviled eggs . Happy Easter 🐰 🐣 ✝️
@juditharrington35024 ай бұрын
me too...makes them so creamy😊
@lisacastro90784 ай бұрын
Love the egg platter. Where did you get it from?
@anniefannycharles99514 ай бұрын
So pretty❤
@sonnysideup5704 ай бұрын
The reason some people call them devil eggs was due to some adding hot sauce or hot peppers to the filling mixture thus saying Wow those eggs are hoter then the devil There not saying peopl worship the devil and the eggs with regular salt and pepper little mayo relish is plain eggs thus angle eggs just a little side note Have s blessed week
@user-nb4zb4wb1k4 ай бұрын
Mama you have a good Easter encore you too love you both
@lie-berry4 ай бұрын
A long time ago, a lot of people used JFG mayonnaise. I hadn't thought of that in years until I saw this video. Don't know if anyone uses it anymore or not. JFG coffee was popular, too.
@annaleem53904 ай бұрын
I grew up on Blue Plate Mayonnaise. But momma would also get JFG mayo and they had coffee too. I will get JFG mayo when it’s on sale still. It’s good like Blue Plate. I’m from Georgia, I think JFG originated from Chattanooga TN.
@cindyhoward67073 ай бұрын
I put mayo, a squirt of mustard, s&p, diced green olives.
@cynicalwomannoname78444 ай бұрын
Happy Easter everybody
@debbielivesay97254 ай бұрын
I would love to put a cookbook together do you mind sharing how you did your cookbook. I love all your videos. Thank you