Ever wondered who the people responsible for getting your in-flight food up the aircraft are, and how they do so? In this first episode of our new series #MyOfficeView, we see how a new Changi Airport hire finds his way around Changi’s airside, learning tips of the trade from an experienced loading delivery assistant.
From travelling on one of the best airport runways in the world to skilfully using Hi-Lift Trucks, new-hire Mohd Nasrul Bin Che Daud and veteran Fong Sai Fatt bring us through the ins and outs of the journey your aircraft meals travel before they are served hot at your seat 😋
"Safety first," Mr. Fong advises Nasrul, as he fulfils the role of a supportive mentor while his protégé drives them around Changi Airport’s busy airside.
For more episodes of #MyOfficeView, see the playlist here: bit.ly/MyOfficeView
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