Thank you for watching! We appreciate that you are here 🤗 if you enjoyed this video please subscribe to follow the rest of the journey - it means a lot to us 😊🙏🏻 where in the world do YOU think has the best street food?
@user-nm4hq6zr9y4 жыл бұрын
新疆羊肉串
@user-nm4hq6zr9y4 жыл бұрын
China Xin Jiang 羊肉串
@NaickKim4 жыл бұрын
谢谢
@sandeechen19174 жыл бұрын
have a good time in china!
@NaickKim4 жыл бұрын
Thank you 😊🙏🏻
@KimDirix4 жыл бұрын
Chinese street food is the best in the world 😍🌍👌🏻
@NaickKim4 жыл бұрын
Agreed!
@hodgenhe4 жыл бұрын
considering we have a such long history and such high demands on food, most of those just so so foods already disappeared in history
@lalrosiamapachuau54464 жыл бұрын
No India Street food I best, mixed with sweat,, 😂😂😂😂😂😂
@mercedescorraliza15144 жыл бұрын
Oh yeah Corna on soy sauce. You deserve it!!
@joeho71404 жыл бұрын
4:20 The BBQ is called "红柳烤肉" in Chinese, literally means "Grilled meat with red willow sticks". The red willow branch is apart of the ingredients, because it can bring special flavour to the meat.
@NaickKim4 жыл бұрын
Oh we didn;t know the branches were also part of the flavour. Thanks for letting us know. Now I'm getting hungry for hotpot again!
@yuexc19884 жыл бұрын
the wooden sticks are actually a kind of very special salt cedar, in the process of roasting , the fresh saltcedar branches will secrete a tiny little sticky juice which not only can let the smell of the mutton be decomposed, but also add some unique flavor of the saltcedar
@NaickKim4 жыл бұрын
Thanks for the insight. Maybe that it was gave the meat it's extra flavour!
Those are not the random Skewers, those are from a tree called Salt cedar, particularly live in the dryer area in northwest China. The original grill skewers with lamb must be from that tree. In order to get the extra special aroma from it during the grilling. (It is ok if you understand the the culture of China but please don’t make conclusions so easy just by your own guessing.
@NaickKim4 жыл бұрын
Thanks for the info!
@mofeii66064 жыл бұрын
这是著名的新疆红柳大肉串,这和雪松有什么关系了?!
@guangsihan4 жыл бұрын
Rui MoMo Come on, give them a break. It's perfectly ok to take a guess on something that one doesn't know.
@shine52914 жыл бұрын
The red bean sauce on JianBing is actually Hoisin sauce. In China we call it Tian mian jiang and Dou ban jiang. Red bean sauce on JianBing just sounds very yummy too, I would like to try your idea to cook it at home😉. Enjoy your street food adventure!
@NaickKim4 жыл бұрын
Thanks for the info. We didn't know that.
@kawingzhu40824 жыл бұрын
Hoisin is the cantonese pronunciation of seafood, haixian in manderin
@fanka31424 жыл бұрын
after 4 months living in Melbourne,I started missing China so much,and watching your videos is such a cure for my homesick,BIG THANKS!
@NaickKim4 жыл бұрын
Thank you, great to hear!
@kejmat4 жыл бұрын
Excellent. One can see all the landmarks and sites of a city or country but what travel is really about is experiencing the local culture. Food is my favourite way to gain an insight into a culture as well as just watching people go about their food shopping. Thanks again. Love your humour as well which always helps when traveling. You two are my favourite KZfaqrs.
@NaickKim4 жыл бұрын
Aww thank you!!! We love food (maybe a bit too much haha).
@NaickKim4 жыл бұрын
Wauw. Thank you. That's really incredibly nice to hear! And yes we agree, food really helps you understand a culture! And fortunately the Chinese seem to live for good food, haha 😁 thanks again 🤗🙏🏻 EDIT: I see Naick beat me to it in replying to your message 😁
@cliffleung59504 жыл бұрын
@@NaickKim CONFUSIAN SAY :EAT & SEX ARE HUMAN DEMAND
@cliffleung59504 жыл бұрын
SO EAT IS THE FRIST
@NaickKim4 жыл бұрын
True :)
@loumcast4 жыл бұрын
Hi guys, another great video. There's a place near Shanghai which I visited a few years back and they called it the Venice of China, it's called Suzhou Tong li, it's a tourist village with many canals, if you have a chance, check it out.
@NaickKim4 жыл бұрын
Thanks for the tip!
@tigersun98514 жыл бұрын
Usually the sweet-taste sauce in the jianbing is tian mian jiang (sweet weat-flour sauce, fermented)
@NaickKim4 жыл бұрын
Interesting, thank you! We miss the jianbing already. So good, so cheap... China has incredible food!
@tigersun98514 жыл бұрын
@@NaickKim But the manufacture even put wrong English in their package as "sweet bean sauce, wrong. Here they want refer to soybean, but actually it is weat-flour
@nihaomrzhang52864 жыл бұрын
I like how most European and Canadian KZfaqrs focus on the good side of China while most Americans focus on the bad side. Keep up the good work! Really like your videos.
@NaickKim4 жыл бұрын
Glad you like it! Thanks.
@sarahmahalingami77924 жыл бұрын
As an ethnic Chinese, I feel nothing wrong to mention the bad aspect, just not overly focus on it. No one country is perfect. Every country has some areas to improve.
@thayle9974 жыл бұрын
You’re limited in the people you know. Could not be further from the truth.
@morninghope14 жыл бұрын
Not a good idea watching this after waking up in morning while still lying in bed. My tummy is complaining about your contents.
@NaickKim4 жыл бұрын
hahaha sorry about that ;) for what it's worth, I (Kim) edited this video right after lunch and immediately got hungry again seeing the foods haha! Quickly, raid your fridge (or nearest street food stand...?)
@morninghope14 жыл бұрын
@@NaickKim Yeah, that would be an adventure visiting food stands. I'm in the states and had cereal and fruit smoothies at home. Living vicariously off of people like you visiting exotic cultures and interesting foods.
@NaickKim4 жыл бұрын
Where in the US are you living? Maybe you can have a roommate or friend yell at you to come get your food before every meal. Then you'll already be closer to the street food vibe 🤣 here's hoping you get to travel soon as well 😊🤞🏻
@morninghope14 жыл бұрын
@@NaickKim Lol. Okay. Here's to many adventures for both of us. I need to get out of the country and explore the big and interesting world!
@NaickKim4 жыл бұрын
It is always good to get out of your own country and explore the world. We love going to countries where the cultural difference is very big. Makes it very interesting. And it helps to feel a bit more humble about the idea that 'our way is best'.
I've told some of my Chinese friends from all over the World about your channel! Keep them coming :)
@NaickKim4 жыл бұрын
Aw Davie thank you! That is so sweet :) yes, more videos to come sooooon! Have a great day!
@yananneteoh98184 жыл бұрын
The layered cake is from Malaysia, Singapore and Indonesia. It's called kueh lapis, mainly a baba and nyonya ( Chinese and Malay mix) recipe .
@NaickKim4 жыл бұрын
Oh thanks for letting us know. One of the best desserts we had in China.
@tigerlily66684 жыл бұрын
Anne Teoh the layer cake may look similar to Kueh lapis, buy it is definitely not kueh lapis, and it don’t taste the same as kueh lapis.
@sarahmahalingami77924 жыл бұрын
@@NaickKim Nope, I'm from Singapore and while it's layered, the texture and ingredients used are very different from Kueh Lapis. So I disagree with the commenter above. It's not Tiramisu, and its' not Kueh Lapis either. More like a layered cake or dough. Just looking at it I have a feel it's going to be quite soft and nice eating it.
@sqian20044 жыл бұрын
@@NaickKim I think its Uyghur Napoleon cake...
@Mike-bt3ki4 жыл бұрын
The 3 key spices used in Xinjiang food.. tumeric, cumin and paprika. They tend to eat mutton meat as opposed to lamb in Xinjiang muslim food too.. it has a strong aroma you can smell it from a mile away
@NaickKim4 жыл бұрын
Thanks for the info! It tasted very good!
@toolion36814 жыл бұрын
Hi there. The bun you called it SHENGJIANBAO bought at the muslin market is actually called NIU ROU JIAN BAO(Beef fried bun ). Sheng jian bao is another kind of fried bun which is popular in Shanghai and it is made of pork. NIU ROU JIAN BAO is fried doule-side but Sheng jian bao is fried one-side. I recommend a restaurant called Da Hu Chun(大壶春) which provides good Sheng Jian Bao. Hope you have fun in Shanghai!
@user-be2cb9xf2x4 жыл бұрын
different area have different type of food, this is a reason u can come back to China every year lol
@NaickKim4 жыл бұрын
I agree, the range of foods is incredible. And we've only been to a few provinces.
@julioduan71304 жыл бұрын
The wood stick at 4:20 is the branch of Tamarix ramosissima,which has a special aroma. It's transported from northwest of china to Shanghai. Don't misunderstand it as something which the vendor in China utilizes to save money.
@NaickKim4 жыл бұрын
Thanks for informing us! It was a bad assumption on our part.
@rayvit81554 жыл бұрын
Nice choices, street foods in Shanghai from all areas of China, 1 bread and 4 Jianbing -> northeast, 2 fired dumpling -> local, 3 barbecue -> northwest, 5 pot sticker -> no idea, 6 tiramisu -> assembled in China :)
@NaickKim4 жыл бұрын
Thanks for the info! Shanghai is indeed a melting pot from all provinces.
@eyeofthetiger60024 жыл бұрын
Just by looking at that "tiramisu" I know it's going to taste good! Wow, didn't realise there are such a variety of street foods in China!
@NaickKim4 жыл бұрын
Just thinking about it, makes me hungry again.
@lulunana47373 жыл бұрын
Shanghainese here. Great that you like these! Miss those so much while living abroad. 😊
@CR-pe9hs4 жыл бұрын
The sauce of the jianbing is some fermented bean paste called doubanjiang(豆瓣酱) with sweet flour paste (甜面酱)(not the sweet red bean paste btw)
@NaickKim4 жыл бұрын
Oh ok, thanks for the info!
@dstanley89954 жыл бұрын
miss my home city❤️
@NaickKim4 жыл бұрын
You should go back. We love it here.
@emilywang83694 жыл бұрын
you guys have no idea how much this video makes me homesick!!! love love
@joeextraknow28544 жыл бұрын
We are in Europe for vacation now, your video makes me very hungry. I am missing all Chinese foods! 😂
@NaickKim4 жыл бұрын
We are very sorry. But do not worry, we are eating it all, so it stays safe. What country are you in now?
@yaerdegeable4 жыл бұрын
in jianbing,it's probably the yellow bean sauce which is also very popular in northern hotpot and noodles
@NaickKim4 жыл бұрын
Oh thanks for the info haha!
@nathaliedewalque4 жыл бұрын
Really cheap food and seems to taste very very good. The films are always a surprise!!!
@NaickKim4 жыл бұрын
Very good. Better than the weird things too haha.
@yanliu79754 жыл бұрын
Every travel blogger from other countries to China I saw finally will become a food blogger🤣. By the way enjoy your time! And I miss those delicious food so so so much.
@NaickKim4 жыл бұрын
Yes it is difficult not to. The food is just so good!
@wenchengjiang22514 жыл бұрын
Hope to see much more video about China
@NaickKim4 жыл бұрын
Thank you! We're now in Vietnam, but we will return to China for sure!
@saicho184 жыл бұрын
i am loving your content! would you be releasing a 'what's in our bags' video? i'd be very interested to see what you guys packed for your long term journey :)
@NaickKim4 жыл бұрын
That's a good idea yes. After travelling for 9 months, we've now found a pretty good balance.
@AnSEpisodes4 жыл бұрын
yass chinese pancake! in our list already ^^ we tried the Taiwanese jianbing but haven't tried the Shanghai version
@NaickKim4 жыл бұрын
You better come to China with a very empty stomach haha.
@slightlyoffthebeatentrack73224 жыл бұрын
So many great Chinese street food - could eat on the street all day! I love all the different Bao Zi you can get! Looks like Shanghai has an amazing amount of variety!
@user-cw2jt5wc4h4 жыл бұрын
Wish you all a good time in China.
@NaickKim4 жыл бұрын
Thank you!
@SourceFlow4 жыл бұрын
Love this video guys! Awesome to see the variety of street foods in China and the similarities to here in Thailand. I lovr that the most popular street food is a dead animal on a tree branch cooked over an open flame... Can't get more classic than that! Great editing too, with the time lapses and B-Roll of the markets. Excited for more food content in the future 😊
@NaickKim4 жыл бұрын
Thanks a lot. Hahaha if you put it thay way ;) we will make some more street videos as we continue our journey in South East Asia. Usually we also incorporate food in our regular videos as well.
@SourceFlow4 жыл бұрын
@@NaickKim Cool! Where in SEA are you headed? I'll be in Cambodia and Vietnam until the end of the year
@user-hv8fw1hb1n4 жыл бұрын
A lovely couple, I wish you a happy day in China.
@NaickKim4 жыл бұрын
Thank you.
@jordantan2914 жыл бұрын
Next time after eating all the street food it is really nice to finish it off with a nice cup of green tea.
@user-jq6yu8es2y4 жыл бұрын
4:14 These are not "just wooden sticks", these are branch of Saltcedar tree (en.wikipedia.org/wiki/Tamarix) , these trees can be found in desert/gobi and those dry places in western China, people from that area intentionally using these branches to do lamb barbecues since it generates special "smoky flavor", in Chinese it is called "红柳", transliterate "red willow". Also we can notice those two men who doing the red willow barbecue are from fast west China judging by their accent (very likely to be Xinjiang Muslim), which made all sense for them to use "red willow" branch (saltcedar) for lamb BBQ, you are lucky to encounter this in Shanghai, but you will find a lot more of them in Western China Cities like Xi'an, Lanzhou, Xining, Urumqi etc.
@NaickKim4 жыл бұрын
We didn't know, thanks for the info!
@user-jq6yu8es2y4 жыл бұрын
therefore, your commentary at 4:14 and I quote “Different kinds of skewer just on wooden sticks not like that proper wooden sticks that we have but they look like they’re just branches ripped of a tree whichever but hey it’s China..” seems a little inappropriate, a lose judgement without research. Thanks and sorry about my "too serious" comments here and do enjoy the rest of your trip :D
@NaickKim4 жыл бұрын
@@user-jq6yu8es2y Yes you are right, it was not a nice comment looking back at it. We don't mean any harm. We are enjoying China a lot!
@user-jq6yu8es2y4 жыл бұрын
@@NaickKim Thanks mate, no worries, look forward more videos from yout😍
@jaceeblahblah14424 жыл бұрын
Enjoy in Shanghai ! Enjoy in China !:):)
@NaickKim4 жыл бұрын
Thank you
@makiyoheihei54454 жыл бұрын
My family Live in shanghai for several generations, authentic shanghai people, the street food in shanghai are z粢饭, 豆沙馒头,鲜肉馒头,青团,菜肉馄炖, 阳春面,豆浆油条,大饼,生煎,蟹黄小笼包,菜包子,these are authentic shanghai street foods, you should try these ‘shanghai food are not spicy,but we add sugar and shanghai alcohol in every thing
@NaickKim4 жыл бұрын
Thanks for the tips!
@JL-po5on4 жыл бұрын
There are quite a few big Belgium church built Belgium construction style communities in 1920 or 30s in French concession that you may visit including Huaihaifang, Shannancun where many famous Chinese politicians, writers, painters actor or actress lived, also the first Chinese communist party set up meeting site is very close to Xingtiandi and many well known people’s Vilas are in French concession as well including the Chinese country father Sunyixian, the first PM Zhouenglai, the famous general Jiangjieshi and Zhangxueliang etc。
@xiaochenjia63534 жыл бұрын
Whereever coming to any Chinese city, it is better try some local BUFFETS, cuz it provides many food choices while much less expensive, here are those my recommended buffets in SH: 1,鑫海汇烤肉自助餐厅(巴黎春天店) address: 4th floor,762 tianshan road,SH,China 2,多伦多海鲜自助餐厅(汇金百货店虹桥店) 3,汉巴味德自助餐厅(嘉定宝龙广场店) 4,東盛自助料理(南京东路店) ............ Those are the buffets around 100 yuan per person and its style like toasting meats, seafood, and japanese sushi. I personally recommend that you beautiful two pick my first one on the list that is toast meating style buffet in which you pick raw meat plates and put the meat on hot iron plate(waterless, not hot pot) to roast it. Here are the tips: 1,no picking lamb meat(might be duck), only pick beef and pork, because beef and pork are not fake, ask waiter to find them. 2, There are many boxes with different sauces you can select any of them to combine with each other, better make your favourite combination , cuz thats all the flavor is about coming from, I would choose sesame sauce as a preference along with vinegar,garlic,and coriander filled in cuz this will enhance your appetite bigly:) 3, soak raw onion with toasted meat in the sauce and then eat, if you see the raw meat covered with sauce on top in the freezer, dont pick it, cuz it is soaked too salty with the sauce, which is not good. 4, every time i go eat , i only pick beef and maybe a little pork as well, plus onion, veggies,dessert, and drinks. 5,if those places are far, find some nearby buffet, a chinese brand buffet called"bigpizza" that is pizza buffet, beautifully done,but no store in Shanghai. ...... The third one my list is Brazilian mixed chinese style roasting meat buffet, waiter roast all kinds of meats like beef,lamb, sausage, oyster,beef tongue,shrimp, and come upon you to give some, you wont be able to come pick the raw meat but to serve the different meat every few minutes, i believe it is more private and spacious, maybe it is more suitable than first one. ......... Anyways, eat limitless food until talking to yourself i am really full enough not willing to eat tomorrow, then end the meal,haha, trust me young chinese people love buffet(A beautiful French word):)
Absolutely right about that.We were unable to have lunch afterwards haha 😋
@omni36704 жыл бұрын
Omg! Simply mouth-watering street breakfast food! Every food looks so tempting, from the jianping to all the rest! As usual, Kim, you are so cute! Withholding that cake from your bf and making him wait hahaha.......That must be some torture! hehehe
@NaickKim4 жыл бұрын
We loved the food there! Too bad the market is only on Friday, otherwise we would go back!
@peterzhou3724 жыл бұрын
Love your video but a quick note. The brown sauce you have in your Jianbing is called “tian mian jiang”, translates to sweet flour sauce. It’s made out of wheat flour and soybean, not red beans. Red beans are usually made into a much sweeter and denser kind of paste, and such kind of paste is usually not pairing with savory food. Just a little bit lecture on food culture and hope you enjoy your stay, try and film more foods! 😉
@NaickKim4 жыл бұрын
Thanks for the info. Now that you mention it, the red bean paste is usually very thick. We will film some more food haha.
@philyhai4 жыл бұрын
The paste for Jianbing is not red bean paste, but black bean paste. LOL
@NaickKim4 жыл бұрын
Some people have also said some other things, so now we are really confused haha.
@philyhai4 жыл бұрын
@@NaickKim 甜面酱?tianmianjiang?
@HELLOYOUUS4 жыл бұрын
Welcome and enjoy your couple stay in China, from Zhejiang province
@NaickKim4 жыл бұрын
Thank yoooouuu 😘🤗
@xiaozhang54334 жыл бұрын
The fried dumpling is not Sheng Jian Bao or XLB, it's roasted Bao Zi or Kao Bao Zi (en.wikipedia.org/wiki/Xinjiang_cuisine) from Xin Jiang province considering you were in Muslim street.
@NaickKim4 жыл бұрын
Thanks for the info! We thought it was the same thing. We love the Sheng Jian Bao too.
@user-xu2jk4hc6o4 жыл бұрын
Wa, amazing vedio, which makes me hungry especially in the night. Wish you enjoy your journey in China. I just came back from Guilin, a wonderful place and really worth to have a look. And I live in Qingdao now, it's also a very beautiful city. Welcome to Qingdao haha.
@NaickKim4 жыл бұрын
Thank you! We are actually in Guilin right now. We will be going to Yangshuo by boat tomorrow, down the Li River. So excited about that!! Thanks for watching :)
@user-xu2jk4hc6o4 жыл бұрын
@@NaickKim Cool. Strongly recommend the boat. I met lots of foreigners in Guilin. You can try rice noodles there, I love that.
@NaickKim4 жыл бұрын
We are on the boat right now! Greetings from the Li river 😉👌🏻
@user-xu2jk4hc6o4 жыл бұрын
@@NaickKim Glad to hear that, bon voyage
@arvindupreti19134 жыл бұрын
Such appetizing fare ..
@NaickKim4 жыл бұрын
Owww yea, that was really good!
@jongsonho85434 жыл бұрын
Eating the BBQ lamb is named 撸串 Lu Chuan. LOL
@NaickKim4 жыл бұрын
Thanks!
@mowangx574 жыл бұрын
15一串有点贵了,我们这边羊肉5元
@aniclin84054 жыл бұрын
Have a nice trip in China,your travel vlogs look so interesting,hahaha
@NaickKim4 жыл бұрын
Thank you, glad you enjoyed it!
@jameslee22484 жыл бұрын
Just one small question: why on earth all expat youtubers in China became food vloggers?
@NaickKim4 жыл бұрын
The food is so good that we just had to share it. It's not so common to be in a country where there is such incredible food, at such bargain prices and such incredible variety. We spend most of our time here eating, so we might as well include it in our videos haha ;)
@jameslee22484 жыл бұрын
@@NaickKim Guess the same thing would happen if Chinese Vloggers travel in Belgium, the food is fantastic!
@jameslee22484 жыл бұрын
@@NaickKim No surprising when both countries are packed with food lovers...
@NaickKim4 жыл бұрын
Maybe haha. We do have very good food in Belgium. The quality of food is usually very good in Belgian restaurants.
@schonheitbi33974 жыл бұрын
Wow, it looks yummy
@NaickKim4 жыл бұрын
It was amazing! So much good food there!
@xiaozhang54334 жыл бұрын
The paste in Jian Bing is not red bean paste, it's en.wikipedia.org/wiki/Tianmian_sauce
@NaickKim4 жыл бұрын
Thanks for the info.
@needleandskill4 жыл бұрын
Awesome. My mouth is watering already.
@NaickKim4 жыл бұрын
Soooooo good!
@birdyashiro12264 жыл бұрын
I think the "Red bean" sauce in jianbing is actually 甜面酱🤣🤣🤣 which is sweet noodle sauce……Enjoy anyways🤣
@NaickKim4 жыл бұрын
Oh thanks for the info.
@birdyashiro12264 жыл бұрын
Naick & Kim you are welcome👌🏻
@hongwong46804 жыл бұрын
I think it name sweet flour paste should be better... Because the majority ingredient is flour not same as others Chinese sauce made with soy bean
@NaickKim4 жыл бұрын
Thanks for the info! We really liked that sauce.
@kencheung45874 жыл бұрын
Welcome to Shanghai ! I recommend Qibao, lots of yummy shanghainese food and nice ancient Chinese water city. Easy access as well, just get off at Qibao station of Shanghai Metro Line 9.
@NaickKim4 жыл бұрын
Thanks a lot Qian. We did read that Qibao is a nice place but we didn't make it there this time. We will be back in Shanghai though!
@LL-el2gd4 жыл бұрын
I will fly back to China (Shanghai) tomorrow and stay in one week. I have prepared a very long food list.
@NaickKim4 жыл бұрын
Oh we're very jealous now. Our favourite food ever is in China and especially Shanghai! We loved the balls at Yang's. We found this Xiao Longbao place behind the fancy supermall that was really great too. Hungry now haha.
@okjune78444 жыл бұрын
China is very big, and a lot of food,incredible.
@NaickKim4 жыл бұрын
Yes we love the food so much. What is your favourite food?
@caughtinprovidence71974 жыл бұрын
4:13 ,they are Uighurs Muslim people from Xinjiang ,they are adept at roasting lamb ~
@NaickKim4 жыл бұрын
Yes they were excellent at it!
@HaofengLi4 жыл бұрын
this video makes me hungry ....!!!!!!!i have to stop it and get something to eat...😂
@NaickKim4 жыл бұрын
Hahaha. We have the same thing we edit and rewatch these videos. We have another street food video coming up next week.
@hanw5444 жыл бұрын
holy,I am starving now,I want to come back to China immediately
@NaickKim4 жыл бұрын
You should have never left China ;)
@njyaj094 жыл бұрын
It wasn't red bean in the jianbing. Its hoisin sauce or plum sauce.
@NaickKim4 жыл бұрын
Thanks for sharing!
@melsy72814 жыл бұрын
Why did I watch this video in the deep night?!!!!!!! I AM DEAD.
@NaickKim4 жыл бұрын
Oh no haha.
@zricynice36974 жыл бұрын
OMG love ur vedio so much!!
@NaickKim4 жыл бұрын
Glad you enjoyed it!
@wagnerdaniel35694 жыл бұрын
please go to SuZhou,or you can also go to GuangZhou,the heaven for Chinese food.
@NaickKim4 жыл бұрын
We heard great things about the food in Guangzhou!
@chauamos17594 жыл бұрын
Guangzhou food is the best😏
@yiningyang10214 жыл бұрын
That “shengjianbao” is actually Muslim beef bao, the real “shengjian bao” might use pork and is slightly different from this one
@NaickKim4 жыл бұрын
aha interesting, thanks for mentioning it :)
@darkknight32744 жыл бұрын
go XinJiang ! if you have times ....
@NaickKim4 жыл бұрын
Thank you for the recommendation Lincoln! We actually already left China in the meantime and are on to our next country, but maybe next time!!
@samy88974 жыл бұрын
this chinese vlog would come to a perfect end if you'll fly out from the new fancy airport near the capital and video it
@NaickKim4 жыл бұрын
that's a great idea actually, we heard it just opened a few days or weeks ago, right? But unfortunately we already made other plans. Will tell you about those soon :) have a good one!
@glw2384 жыл бұрын
Welcome two to visit Zhejiang, China!
@NaickKim4 жыл бұрын
谢谢
@sherriwong72624 жыл бұрын
My favourite is Jianbing and green onion pancake.
@NaickKim4 жыл бұрын
yes we liked those a lot too, really good!
@sherriwong72624 жыл бұрын
I came from Shanghai. I really miss pan fried dumplings and pan fried pork pun. I wish I could be in Shanghai right now. Your video made me very hungry!!
@mrpeng21554 жыл бұрын
Welcome to China!
@NaickKim4 жыл бұрын
谢谢
@user-bw5yr6kf3n4 жыл бұрын
I want to fly to China to eat !!!
@NaickKim4 жыл бұрын
That sounds like a perfect reason to us ;)
@taow19904 жыл бұрын
I really miss my hometown and the food.
@NaickKim4 жыл бұрын
Yes so much food in Shanghai! We could have stayed for months to try all the foods. We really loved Yang 's
@sorakayanomi17574 жыл бұрын
you teach me how pizza come from. very interesting I never heard it before It is about China and Marco polo very fun XD
@NaickKim4 жыл бұрын
You're very welcome! 😊😉
@anthonysiu60104 жыл бұрын
You guys look like brothers
@NaickKim4 жыл бұрын
Is it Kim's moustache?
@paopaowell4 жыл бұрын
Chinese food are always awesome superb delicious taste never taste before it's totally unique cultural nice trip guys
@letseat4 жыл бұрын
Great food tour video, keep going. I am your new friend now
@NaickKim4 жыл бұрын
nice to meet you! and thank you :)
@s201019884 жыл бұрын
15 yuan for skewer is too much , in Wuhan it's 5 yuans for the big one up till 2012
@akltom4 жыл бұрын
it's shanghai, everything expensive😄
@NaickKim4 жыл бұрын
Haha that could be right 😉
@evilsquizz4 жыл бұрын
glad you like that
@NaickKim4 жыл бұрын
The food is incredible!
@tutuonglam32654 жыл бұрын
Naick & Kim 💑💏👍👍👍👏👏👏
@NaickKim4 жыл бұрын
Thanks for watching.
@Dongdong-xg3rm4 жыл бұрын
Try Shanghai Sheng Juan Bao 生煎包
@NaickKim4 жыл бұрын
We love them! We have been eating them a lot.
@jolo54094 жыл бұрын
very lovely and cute couple😋
@NaickKim4 жыл бұрын
Aww thanks!
@remeycn4 жыл бұрын
hey brother.....no red bean paste.... it is suger with soy bean kind of mixture....
@NaickKim4 жыл бұрын
Thanks for the info!
@MrBlinder5144 жыл бұрын
I miss Jian Bing badly…………
@jameszhang53774 жыл бұрын
Make me feel hungry......time for Dinner 😍
@NaickKim4 жыл бұрын
Yes please! What are you making?
@lindabuonline4 жыл бұрын
mouth watering
@leealex33204 жыл бұрын
LOL, We heared of a rule that all tourist vlog master finally become a chinese food vlog master when this people stay China for long time a bit.
@NaickKim4 жыл бұрын
The food is just so good in China haha!
@jerryluan91064 жыл бұрын
Love you guys, you are so nice, very cute couple!😁
@tenchichrono4 жыл бұрын
It's 12:30 AM... and I'm about to sleep but holy fuck am I hungry now after watching this video.... Mmmmm
@NaickKim4 жыл бұрын
Hahaha sorry 'bout that 😉😅 time to raid your fridge 😆
@tenchichrono4 жыл бұрын
@@NaickKim don't be sorry because that means you two are showing off some good eats! Man I'm salivating again.. just watched the Xian street foods video and those noodles you two are look some yummy.... Ooooommmmmggg
@NaickKim4 жыл бұрын
Oh yes those noodles. Some of our best food footage ever is in the Xi'an video haha 😋 now I'm hungry again too 😭 this is exactly why it's hard editing food videos: they're fun to make but you get sooo hungry looking at all that food haha
@SCIFIGAMESFANS4 жыл бұрын
Explore the local specialty restaurants.
@SCIFIGAMESFANS4 жыл бұрын
Every region has a variety of foods that can be explored carefully.
@SCIFIGAMESFANS4 жыл бұрын
Not just snacks.
@NaickKim4 жыл бұрын
Thanks for the tips. Yes we tried a bunch of Shanghai food.
@gymtip14 жыл бұрын
I like china nice sigh in good people beautiful
@NaickKim4 жыл бұрын
Yes the sights are really stunning! Thanks for watching.
@chauamos17594 жыл бұрын
subscribed🤗
@NaickKim4 жыл бұрын
Thank you!
@alexsu20044 жыл бұрын
All of them were half of the price 8 years ago. Even much cheaper.
@NaickKim4 жыл бұрын
Inflation at work ;)
@user-nn7nx6ii1w4 жыл бұрын
I hungry right now !
@NaickKim4 жыл бұрын
Sorry for that! You should go and get some street food.
@z1goth1234 жыл бұрын
我一直以为只有中原地区才有水煎包,震惊脸
@NaickKim4 жыл бұрын
感谢收看!
@user-gy4rk3du8q4 жыл бұрын
Chinese believe that Food is the rule of the people.