Рет қаралды 432,573
Like our facebook page: / ritaskitchen79
Follow us on Instagram: / ritaskitchen79
Subscribe to our channel to support us: / @ritaskitchen79
Hello and Welcome to Rita`s Kitchen |
Nepali Dishes |
Nepali Cooking |
Nepalese Food |
Nepalese Food with Modern Touch |
Nepali Food Recipe |
Recipes in Nepali Language |
Street Food |
Nimki/Namkeen
Link to some of the popular videos:
Pulao: • Pulao Recipe | घरमै यस...
Aloo ko Achar: • Aloo ko Achar | आलु मट...
Matar Paneer: • Restaurant Style Matar...
Rasbhari: • How to make Rasbari | ...
Aloo Cauli: • Aloo gobi ko tarkari ...
Puri Tarkari: • Puri Tarkari | ५ मिनेट...
Kukhura ko Masu: • Kukhura ko Masu | Dash...
Khasi Ko Masu: • Mutton Curry | खसीको म...
Hello Everyone!
We are back with a new recipe of Namkeen/Nimki recipe. The recipe of namkeen snacks is quite popular in Nepal and India. Dalmoth, samosa, puri, namkeen all these delicious snacks are served during tea time. Namkeen is a deep fried recipe which is crispy and can be stored in the air tight container for a month.
Watch the video til end and follow the instructions. You will be delighted to see the result. Try this recipe at home and enjoy with family and friends. Don`t forget to give us your feedback.
Here is the complete list of the ingredients:
All purpose flour 300 gm
Oil/Ghee 2 tbsp
1 tsp Carrom seeds
1 tsp Nigella
Salt as per taste
Water as necessary (150 ml)
1 Liter Oil to fry
Music Used: "Royalty Free Music from Bensound"
Contact Us: Ritaskitchen79@gmail.com
We will reply within 24 hours
............................................................................................
Keep Loving Rita`s Kitchen, If You Like It Don't forget to Share with Everyone.
.............................................................................................
Unauthorized downloading and uploading on KZfaq channel is Strictly Prohibited. Embedding to a website is allowed.
Thank you for watching. See you soon. Have a nice day.
#nimki#namkeen#namakpare