Hello Geetha. I certainly appreciate the way you are sharing so many tips and recipes on you tube, precise and easy to comprehend. Please bear with me for I would like to share a thing or two about how we go about making neer dose. We use ordinary dosa rice and not cooking rice like some masoori. Idli rice also is not used. It is better to let a ladleful batter to stay at the bottom as the batter is never ultra smooth in a mixer. Smoother the batter softer the dose. It is best to use a cast iron flat dosa tava rather than a non stick tava. You can get a shiny smooth and soft dose. This one is for a nice display- fold the dose top side out showing the smoother side. Finally, we make kaayi suLi- grated coconut and jaggery to go with it. Another side dish is mango rasaayana, havyaka style. This is an every day dish but yet, we also make it for guests and newly married couples. Thanks for reading this. Sumathi Ramachandra

an affectionate mother... thinking of her son to be with her ..when making his favourite neer dosa..God bless 👍🙂

Thank you for sharing this wonderful dosa recipe 👍🏽👍🏽👍🏽👍🏽👍🏽👍🏽👍🏽

Easy and delicious. Loved it. 😋

I'm About to get married and now I have started to make my kitchen menu with ur snippets. I'm excited to own his heart with my cooking Thanku mam.

Will surely try this. Thanks for the video

easy pouring process is Ie Pour one soutu and lift thava and tilt round so that it will spread whole tava I tried, it is coming beautifully

Feeling nostalgic..my mom used to make..this.. I'm staying in Delhi... We are from Odiisha This neer dosa is known as chitou in Odisha..

Dear Mami, I made this today for lunch with badam kheer and black eyed peas korma. N it was wonderful. I used brown rice n yet using your recipe it was very nice. Thanks for your very inspiring n interesting presentation. 🙏

First time I tried making neer dosa, post watching your video. And I am so happy with the results..it's so easy to make & hassle free. Thanks for sharing ☺

Thank you for sharing this simple recipe sister.

Very easy I like all yr recepy , mam yr way of teaching is great

Nice & easy recipe Gitaji. Loved when you had mentioned about your son. Please share more about family, children . Thank you

Excellent recipe.. Thanks for sharing mam

Thank you Amma, this is really best and healthy and coconut chutney will be best combination 🙏🙏🙏🙏

thanks for the nice recipes didi

Neer dosa. Thanks for the receipe. Your explanation is very good and in detail.

Today I am ready to make it thanks for detailed demo.

Which chutney did u say!??!to look fr

Geeta, can you post the method of seasoning iron rava, please. I don't want to use non stick one

Today I tried this and it came out really well. Thank you so much Gita ma’am. I had this once in a restaurant. But it was slightly sweeter. Do you think they would have added sugar? Maybe tender coconut? Also it had a side dish made of coconut and sugar which was good too. Any suggestions please

Thankyou so much for making the explanation so easy i prepared it it went well

Excellent cooking . I will try this dosa. sure. thank you so much

Thanks for sharing the secret of neer dosa. (It's in pouring the batter). Will try this. Thanks again.😊👌🌹

This is the best method j have seen. Thank you very much Aunty. God bless you.

Nice and easy recipe.thanks for sharing mam

Thanks so much Wanted this recipe for a long time....

Gita ji, I am a new subscriber. Your style of explaining the recipe is so detailed and efficient. Your personality is so gentle and kind. What a great recipe without oil. Nutritious and yummy. Thank you🙏

Amma..nice recipe and sweet smile...shows how much you missed your son when you spoke about him... Lucky son of an adorable mother.

What rice have u taken Mam.. Basmaati, kolam,? Please advise.. Thanks 👍🏻

I will try it today's dinner. Thank you so much Madam.

Beautiful presentation!

My husband is an expert in msking this dosas...i wish i could show how beautifully he makes nice paper thin dosas ....& very round in shape.This can be eaten with chutney, chicken curry or any other curry. Plus u can make a sweet dish out of it by putting in d centre of the dosa..a mixture of grated coconut jmixed wid jaggery & elaici ...it shd be very sweet...& rolling it...it tastes delicious. Do try out...& make a video for others

Nice.we need not use oil even if we use iron rava?

the tawa you are using for this neer dosa..is it an iron kadai? or a non stick one?

Which rice to be taken? Parboiled or any other type?

More than the actual recipe, it’s your charming smile and presentation that makes me want to try it out. Cheers Gita dear.

Gitaji urmethod of making south indian recipes so simple which attracts every beginner. God bless u.keep it up.

For Neer Dosa..you can try this coconut Chutney. Ingredients are: grated coconut, green chillies, inch of onion, 1tspn of roasted urad daal, tamerind, salt & water as per consistency. This traditional chutney recipe for neer Dosa.. :)

Can use Basmati..u cud add one spoon boiled rice paste in the grinder wen u have grinded half. The raw rice..it makes it as soft.use ordinary rice

Need dosa very popular in Mangalore & other parts of karnataka state. Thanks for sharing this recipe Geeta aunty 🙏 superb 👍

Thanks Gita dear, for your tasty recipes

Can it be done with ready made rice flour?

Love you Mam. I tried this and came out lovely 🥰

Gitaji can fresh grated coconut be replaced with coconut powder available in the market while making neer dosa

Super, will definitely try this. Thank u❤️

Made Neer dosa as you showed, aunty. 🙏 It was amazing. Thank you very much for the directions and guidance 🎉🎉🎉

Aunty we can use idili rice for this neer dosa....

Can I soak rice overnight Mam? Or does it have be 5-6 hours only?

clear explanation.

Which rice usually use for neer dosa...plz tell me the name of rice

super very nice Dosa recipe thanks 👍🙏

Mam, what about the flame , should it be medium or high?

Mrs.Geeta pls help me to find lady finger rescipe. I had seen your video now I'm finding difficult to find d rescipe. ladyfiner with potatoes.

Thanks for uploading this video.

Hello Madam. Can the wet grinder be used for making Currys?

hello aunty ..how do i make neer dosa with packet flour ..I tried twice or thrice ...it's soggy and thick on the non stick pan

Mam please tell me if we can make these dosas with rice flour n can add dry coconut powder to it

Thanks mam for recipi

Thank you for the recipe mami 🙏🙏🙏🙏

This is a specialty of us mangloreans...we serve it wid chicken curry too.& d other method of eating this dosa is by putting a mixture of jaggery & grated coconut wid a pinch of cardomon..put d mixture at d centre of d dosa in a straight line...& Roll d dosa...this is yummy too..& My husband is an expert in making it d thinnest like paper dosa...yet very soft & yummy ..I can eat seven to eight at one go...it's d simplest & quickest dosa which any one can enjoy making

which type of rice is required for neer dosa

This is Anupama. Lovely recipes, Geeta ma'm, with a lovely, homely presentation style. I specially liked ur multiple chutney recipes!!! Can u plz share the traditional recipe for "Chitranna"?

Thanks a lot Gitaji for the response.God bless you.

Gita mam all ur recipes are really too good with perfect propotions. I've told most of my friends n relatives to go on ur link n try them. God bless u mam.

How should be the flame of gas while making dosa

Lajawaab 👌

Aunty, while making the dosa, what would be the flame at? High or medium? Is it same for all dosas? I fail each time i try making dosas...

Look very simple. Yummy Neer Dosai. Can we use Ready Made Rice Flour for making Neer Dosai?

💖💖💖

Which rice variety to use for neer dosa ?

I share your recipes with my friends too and everyone is happy

Idli rice can use for neer dosa right?

Maam how much is the ratio of rice and water in neer dosa?

Easy and superb loved it

Thank u for the recipe

I love the steel utensils you use, different from ours.

Can we do this with rice flour mam?

Hi Can we use boiled rice for preparation

Thanks mam will surely try for tomorrow ‘s lunch box

*It is in Kerala too...from north kerala to central kerala... we keralites make it using rice powder too...and in this way too...also in southern region of maharashtra*

Madam always you will give smiling face. God bless you

Which name for this rice? Sona msuri?

Nice recipe i liked very much

Whn I do it...its all like dry flour..hwz tht

Nice recipe geeta g idli dosa ka premix bataye

Can we use normal kolam rice?

Can we make need dosa with red rice

Tomorrow I'm trying neer dosa surely I give my feedback.

Excellent recipe mam

Can we make it on normal ironic roti tawa

where can i get recipe for coconut chutney.

Nice recipe

Which rice to use madam? Any special quality is required?

Thanks for sharing aunty

nice recipe. Can u please share the recipe for sweet somas if possible? Thanks

Hello gita aunty nice video thanks for sharing love ❤️ u

That's so easy. Sukaran🏆🏆

Hi Ma'am looks so tasty and yummy surely will try to make for breakfast tomorrow 😅

Mrs. Geeta I made Neer dosa.Mixture was excellent. Again problem only frying d dosas.