Never Run Out of Cilantro Again: 3 Preservation Methods for Coriander!

Рет қаралды 14,210

Күн бұрын

Everyone says don't preserve cilantro - but I'm gonna say - YOU DO YOU! Yes, you can freeze, dehydrate, air dry and freeze-dry cilantro - but which is best? And...let me know - do you taste soap or cilantro?
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TIMESTAMPS
0:00 Why does cilantro taste like soap?
0:51 Air drying cilantro
1:28 Why washing produce is important
2:25 Freeze Drying cilantro
4:15 Can you dehydrate cilantro?
6:27 Freezing cilantro
8:49 Storage and vacuum sealing and O2 absorbers

Пікірлер: 108

@user-xp5qx8wg9x 11 ай бұрын

The reason I like your channel is because you get right into the topic and you know exactly what needs to be said. You are the best!

@jackietomkins5085 11 ай бұрын

When I was younger I couldn't stand cilantro but years later I love it!

@rnupnorthbrrrsm6123 11 ай бұрын

I made kind of a cilantro pesto…..I blended cilantro, avocado, lime juice, salt (and whatever else you want) and froze it….oh my it is delicious !

@julietesterman 11 ай бұрын

Sounds amazing. Did you freeze it in ice cube trays?

@Scor-ah 11 ай бұрын

I love cilantro stems chopped and added to salads and wraps. They are crunchy and packed pull of flavor and nutrients, don't throw them away.

@carolynbradshaw7969 11 ай бұрын

We LOVE cilantro. I am going to freeze mine in lime juice because that is how it will be used most often. It's also a two-for-one preservation.

@terryl.9302 11 ай бұрын

I so appreciate that you compare the methods. Hesitate to invest in a freeze-dryer just yet; dehydrators are much better than they used to be, and very affordable. Vacuum-Sealing usually skipped over, but I think it's great. Can see demonstrated which method makes the most sense for what. Thx.

@sherrieblake8674 8 ай бұрын

Just found you and subscribed! Your videos are very informative and I love that you don’t use extra music and have those “intros” at the beginning like so many do. You get right to the point. Thanks!

@sharonjennings1282 11 ай бұрын

Great video! I have a FD and a dehydrator and can and freeze things. With cilantro, kale and other greens, if Infreeze them I like them up and roll tightly into a “cigar”. Then I wrap in waxed paper and throw into a freezer bag. When I need it, I open the waxed paper and just cut off of the cigar. Tastes like fresh, with the frozen consistency. Just an easy way to store it in a hurry but it totally works.

@crazyguide729 10 ай бұрын

Hi I was just telling my husband I like repurposed large wine bottles and and large canning jars for all my crumbled kale,brussell sprout leaves , carrot tops and crumbled swisschard so I can see them like you say out of site out of mind , I've learned so much from you and I just want to thank you

@nancyrea3863 11 ай бұрын

I know how to preserve it already, throw it in the garbage. Lol. I’m one of those people that it taste like soap. I made a recipe several years ago and ended tossing the whole thing. Bless y’all that love it.

@jennifercline6866 11 ай бұрын

Oddly love the seeds but greens are gross to me.

@julietesterman 11 ай бұрын

😂 so funny! It totally does not taste like soap to me. I don’t get it-but I’ve heard it from other people too.😂

@jennifercline6866 11 ай бұрын

@@julietesterman Not soap to me, but bad and I'm not picky with comes to taste(ok, texture I am).

@isabelgaynor2589 Ай бұрын

I adore That Chimichurri sauce and you can't make it without cilantro.

@doramather4729 19 күн бұрын

I buy a case of cilantro and dehydrate it, it takes me three days to process my cilantro. I do not wash my cilantro until i hand sort the leaves from the stems and when it is ready to dehydrate, i wash my cilantro and run in the salad spinner and fill my trays to dehydrate. I love cilantro in my soup, meals etc.

@amyl.3236 11 ай бұрын

The best thing about freeze dried cilantro is the stems break down really well after fd! I use the whole product and everyone is very happy with the results!🎉😂❤

@aprilhampton6298 11 ай бұрын

I love cilantro.

@Sabbathissaturday 11 ай бұрын

I will add that freshly grown cilantro turns out better dehydrated than store bought. Like any herbs! Picked early in the morning and straight to the dehydrator. I’m in the high desert of Texas. It’s HOT! I need to get my fall cilantro planted.

@ThePurposefulPantry 11 ай бұрын

Yep - I know there are a lot of nay-sayers, but it's because they want fresh, and it's never going to be fresh, and people tend to dry it too hot. We're not even going to bother with a fall crop now. It's been so hot we're concentrating only on a few heartier herbs for the season. This heat has really done a number on the garden this year!

@Sabbathissaturday 11 ай бұрын

@@ThePurposefulPantry - I put a shade cloth over my entire garden and it was thriving! Then the mouse and rats came and chewed up just about everything. 🤬🤬🤬 my first year ever to have this happen.

@Carol32547 11 ай бұрын

Was waaay too hot to grow cilantro this year. Love it!

@ThePurposefulPantry 11 ай бұрын

Yes! We aren't even bothering for a fall crop this year.

@Carol32547 11 ай бұрын

@@ThePurposefulPantry I am hoping to have a better fall garden. It's was so hot here on the Florida panhandle that it literally cooked my tomato and pepper plants. Good ol parsly seems to handle anything hot or cold. I restarted peppers and tomatoes to try again.

@phyllisburns1571 11 ай бұрын

Love it. Thanks for the info.

@okiejammer2736 10 ай бұрын

My pantry has jars of 'low-temp' dehydrated Cilantro, and as you said - use more in recipes for bigger flavor. This video is really an eye-opener. Thanks much!

@justjenn9011 11 ай бұрын

I love cilantro. I love all herbs though honestly. I like my food to taste good 😅😂. I preserved so many herbs last year. This year im focusing more on peppers, tomatoes, and squashes.

@kellys405 11 ай бұрын

Don’t cut off so much stem only the damaged ends there is a ton of flavor in those stems. Folks thinks it’s bad but they are edible and if you chop off small it’s not fibrous. To each his own but if they are in good shape we eat them.

@Sabbathissaturday 11 ай бұрын

I agree! When I cook soups, stews, curries, etc…I use mostly stems and then garnish with leaves. I need some Thai chicken coconut soup with cilantro today. 😂❤

@ThePurposefulPantry 11 ай бұрын

Did you not see that I mentioned how else I use those stems? I don't toss them unless I'm over run with them.

@ThePurposefulPantry 11 ай бұрын

Which after 50 bundles of them, I am :)

@kellys405 11 ай бұрын

@@ThePurposefulPantry the next time you have taco line them up and chop super small and sprinkle on tacos. It will be yummy and no waste

@kellys405 11 ай бұрын

@@ThePurposefulPantry I was too click happy to wait till that part yes I did hear what you did with them. Sorry I know we all do things differently. Sometimes I compost mine if they are beyond help to use them.

@karensheart 11 ай бұрын

Darcy, thank you so much! What terrific information! And we really enjoy cilantro! You are a wonderful, detailed teacher!❤

@fineassamyfresh2387 11 ай бұрын

Darcy, you inspire me so much. You have no idea 🥰. I saw this video pop up and it reminded me to trim my herbs from the garden and get them ready to dehydrate. ❤

@ThePurposefulPantry 11 ай бұрын

Love that!

@marygallagher3428 11 ай бұрын

Loved the demos!

@sarahtrew9331 11 ай бұрын

Thanks for this, I was hesitant about trying dehydrating coriander (from UK so we refer to leaves and seeds the same) as we can’t get freeze dryers here in the UK yet domestically 😢 but I need to save freezer space for other produce so I will definitely give this a go now as a back up and for hiking trip meals 😊

@ThePurposefulPantry 11 ай бұрын

Either air dry or as low as you can!

@tenore8 5 ай бұрын

Enjoying your channel as a new subscriber. I used to think "soap", but my tastes have evolved and now Cilantro is a definite "love".

@thelittleredtina 11 ай бұрын

I have been on the fence about getting a freeze dryer but now I really want one! Also, love your haircut, it looks so good!

@ThePurposefulPantry 11 ай бұрын

Thank you!!

@grannyprepper1181 11 ай бұрын

Thanks for all the information.

@ThePurposefulPantry 11 ай бұрын

You bet!

@BeeKayCee911 11 ай бұрын

😊👍 Thanks Alot⚘️

@elizaC3024 11 ай бұрын

Yeah mine bolted too. I have coriander dried. I am trying a second round of them.

@sallyeblen7032 11 ай бұрын

Thanks for sharing

@pinschrunner 11 ай бұрын

Besides pepper, cilantro is my favorite herb. I despise anything bottled as coriander or cilantro. Surprised to see you freeze drying after all the years, Darcy!

@ThePurposefulPantry 11 ай бұрын

Says this teasingly.....you haven't been watching lately, have you? Lol.

@pinschrunner 11 ай бұрын

@@ThePurposefulPantry I have not because you don't show up in my feed sadly. Thx KZfaq. I have also been trying all Summer to recover from a very serious pitbull attack on me and my dog.

@judychancey5781 11 ай бұрын

@@pinschrunner So sorry to hear this. How scary! Hope you and your dog recover fully 🙏

@pinschrunner 11 ай бұрын

@@judychancey5781 thank you for your warm wishes and prayers

@klimtkahlo 11 ай бұрын

Thank you!!! I actually dislike cilantro ( don’t care for the smell, the taste is ok in certain foods, but prefer parsley). I imagine this applies to Italian parsley too! Thank you!

@ThePurposefulPantry 11 ай бұрын

Yep - except parsley doesn't lose so much flavor in the dehydrating process. But the process would be the same.

@klimtkahlo 11 ай бұрын

@@ThePurposefulPantry awesome! Glad to know! Your channel and all your work is truly impactful and useful! I appreciate you/ it!

@carriecreates1207 5 ай бұрын

I like the idea of an extra layer of mesh!! Great tip, thank you!!

@ThePurposefulPantry 5 ай бұрын

You're welcome!

@judychancey5781 11 ай бұрын

I eat the stems 😮😊

@PurePalateTV 5 ай бұрын

Great video!

@ThePurposefulPantry 5 ай бұрын

Thanks!

@mh__61977 Ай бұрын

Blanch finely chopped cilantro and put it in pickle juice and keep in the fridge. It retains great taste for a long time.

@marjiens8163 11 ай бұрын

What brand of reusable freezer bags do you use. Customer reviews are all over the place for different ones. Thank you for all your informative videos. 😊

@marjiens8163 11 ай бұрын

Sorry about the missing question mark.🙄 Tried to edit but wasn’t allowed.

@ThePurposefulPantry 11 ай бұрын

Do you mean regular freezer bags (Ziplock freezer (not the zipper)), silicone reusable? Ones I have in my Amazon store here: amzn.to/45vJ3Tc Vacuum seal? Whatever great deal I can get, but I've been leaning to Wallaby lately.

@marjiens8163 11 ай бұрын

i was inquiring about your reusable silicone freezer bags. The ones you show in this video looks differently to me than the ones in your Amazon store. I just wanted to make sure I ordered the correct ones. 😊 Thank you.

@julietesterman 11 ай бұрын

I love fresh cilantro! It tastes amazing in avocado and in salads. Guacamole is NOT complete without fresh chopped cilantro!

@ThePurposefulPantry 11 ай бұрын

Neither is salsa!

@danielledurand75 11 ай бұрын

I love your video especially comparing dehydrator and freeze-dryer. It is very interesting that you go on one item at a time, this time cilantro, last time, tomatoes. I can’t eat fresh cilantro, don’t know why, but I use a lot of coriander… if you powder DH cilantro, is this close to coriander… or is coriander powdered seeds… can’t remember. So if I like coriander, should I just buy it? Thank you in advance!

@ThePurposefulPantry 11 ай бұрын

Coriander and cilantro are the same thing. HOWEVER, in the states, we label coriander as the seed/seed powder. In the UK, elsewhere, coriander usually describes all versions of the plant - green to seed.

@reby7948 11 ай бұрын

I am a novice dehydrator, only just recently bought one, so your videos are so wonderful to learn from. Thank you so much, I am learning so much. I hope you don't mind me asking a question, but are you able to dehydrate jam and make into a powder? I can not eat seeds, but have found a wonderful strawberry jam that is seedless, so wondering if there is a way to make it into a powder so I can eat strawberries again?

@ThePurposefulPantry 11 ай бұрын

Too much sugar to do well.

@reby7948 11 ай бұрын

Thank You!!!

@carmencollazo8517 11 ай бұрын

Hello, could you please tell me where to buy the bags to store food, the silicone ones? Thank you for all your work, blessings

@ThePurposefulPantry 11 ай бұрын

I always leave links in the description box of my videos. But here you go: amzn.to/3smqD9c (amazon affiliate link)

@mom2LandM 11 ай бұрын

Question: I have tried to dehydrate basil at 95° and it takes days and days. When I increase the temp to 110° the leaves will crumble in 24 hours. Is there a reason for the 95° temp? Is it for safety or to preserve the flavor? I just want to dehydrate the right way!

@ThePurposefulPantry 11 ай бұрын

Preserve nutrients and flavor - You're going to be fine if you bump it a little. Some herbs just don't work well with heat, which is why that recommendation. Your experimentation about what works best for you is what you need to work from ;)

@darleneneumann5182 11 ай бұрын

Question. How do you keep peppers and jalapeno peppers from turning black in the dehydrator

@ThePurposefulPantry 11 ай бұрын

Lower temperatures - if you're doing a single temp machine, it's usually too hot.

@marygrott8095 11 ай бұрын

Are those trays that you froze the cilantro in "Souper Cubes?" Those trays are grwat! I use the ones for soup and the frozen soup pops out so easily.

@ThePurposefulPantry 11 ай бұрын

No - they aren't, but small ice cube trays. I do have Souper Cubes, but they are too large for this process.

@languagelynnie 11 ай бұрын

I love your videos, I always learn something new. Keep going, you're doing great!

@user-cs7nc1ig7k 11 ай бұрын

I have a question about dehydrated bell pepper. I dehydrated bell peppers one year ago and once conditioned stored in a mason jar with a Dessicant pack and 02 absorber. The jar is still sealed. Are these peppers still safe to eat?

@ThePurposefulPantry 11 ай бұрын

Why would you think they wouldn't be? You don't need both (in fact I recommend that you don't use both because an O2 absorber needs a little moisture to work properly - and you're just wasting resources.). Dehydrated foods easily last 18 mos - 2 years. You're fine.

@deborahnarendorf7106 11 ай бұрын

Can you reseal using the same lid after it has been vacuum packed?

@ThePurposefulPantry 11 ай бұрын

Yes - for dry storage as long as it wasn't damaged, but not for canning.

@Favorite-catNip 11 ай бұрын

Nice. I actually don't like cilantro. It tastes like soap. U funny 😂 have a wonderful day cilantro fans.😁

@crabjoe 14 сағат бұрын

I like the taste, but when I chop it, and it only recently started, it smells like stink bugs! When it 1st happened, I thought I might have chopped up a stink bug that was in the bundle of Cilantro... Then I realized it was the Cilantro!

@kellyleavitt1676 6 ай бұрын

Do you vac seal all of your freeze dried things? Like should I do that to my freeze dried lemons, apples bananas?

@ThePurposefulPantry 6 ай бұрын

Yes - if I'm going to have them in storage for any length of time. I can quicky vacuum seal a jar after I get into it with my handheld vacuum sealer, so it's no big deal. Any moisture will affect freeze dried foods a little differently than dehydrated.

@MaryvelFriesen 7 ай бұрын

What kind of Freezer Dryer do you use?

@ThePurposefulPantry 7 ай бұрын

Harvest Right : affiliates.harvestright.com/492.html (my affiliate)

@wendywileman6281 11 ай бұрын

hi there, I have been searching for your ways of doing potatoes. I end up buying frozen chips and avoid buying potatoes for many months of the year due to bad quality. i would like to be able to dry them for mash or cooking in stews and potato bakes with cream and garlic - is this possible? could you do a video on all things potatoes? i cannot seem to find the video on your page

@ThePurposefulPantry 11 ай бұрын

No - I haven't recorded one, yet, but I recommend this one: kzfaq.info/get/bejne/idBzZKR7tLeco30.html

@hairtiecoocoo 11 ай бұрын

I love cilantro but my daughter says it tastes like soap!

@dorothymccomb2244 11 ай бұрын

Alas, I am in the "soap" category. Blech, For anything that calls for cilantro, I use parsley instead.

@lachess7151 11 ай бұрын

Soap

@jessicaperez9453 4 ай бұрын

Do you take all the air out each time you use some cilantro?

@ThePurposefulPantry 4 ай бұрын

Yes

@milosstojanovic451 3 ай бұрын

How to get rid of bad taste?

@ThePurposefulPantry 3 ай бұрын

You can't. It is genetic.

@bricksandbeautyhomestead703 11 ай бұрын

My hubby refuses to eat it, says it smells like stink bugs. Lol.

@happyfisherman4432 Ай бұрын

interesting story... I hated cilantro... it tasted just like soap... then i had bariatric weightloss surgery and ever since then I love it... a known side effect of that surgery is tastebuds rewire themselves.