New England Clambake Recipe | Traeger Wood Fired Grills
Рет қаралды 18,846
7 жыл бұрынSee full recipe here: www.traegergrills.com/recipes/...
A maritime classic baked over an open Traeger wood-fire. This pot is loaded with lobster tails, clams, mussels, and chorizo for a little heat. Add in corn, onions, potatoes and herbs with a white wine pour over for the perfect finish.
For more recipes, see our recipe page here: www.traegergrills.com/recipes
@ericgalyean22 7 жыл бұрын
I love these videos, but I wish you would use a model that more people have like the 22 pro series.
@jimdoyle3490 7 жыл бұрын
What brand of knives do you use? The rustic wooden handled ones that I've seen in past videos. Thanks
@mrharleyguy2u 7 жыл бұрын
the link in the description does not work.
@jortiz6509 4 жыл бұрын
How big is the cast iron pot your using?
@Urmumblwsme 17 күн бұрын
Lol why can’t you just do that in an oven. What’s the difference?
ExtraordinaryAmor Bro
Рет қаралды 6 МЛН