Congratulations on 9k!! I’m praying daily for you to be full time KZfaqrs!! ❤🎉❤

What the h-e-double hockey sticks is going on with Disney World??? This food looks gross. It's like no one cares. It really makes me sad. The prices keep going up and the quality is going down. Thank you for your honest reviews. They REALLY help us make smart choices with our limited time there. You guys are the best!

I can't wait till you hit 10K subscribers 💖The new camera makes for a good looking video! Glad you were able to get it to work :). I am sad that the food was not up to GF level (and it should be a certain level when you are paying $600+ a night to stay there). As to ideas for Victorian food... roast beef sandwich, a nice chicken pot pie in a flaky pastry double crust (not too hard to make as my local grocery store is able to do it for $6 a pie lol). Ooooo they could do a spinach salad w/stilton cheese and cranberries in a honey mustard vinaigrette, or even a warm bacon dressing!. See not hard :). Thanks again for the great video. Off to watch Narccoosee's

Nice! Oh would you ever do that fancy dinner experience? Looks wonderful.

My fam and I were there while you guys were recording. I didn’t say hi or anything because I’ve never watched you before but they have. I got the Buffalo chicken flatbread twice. Once at the same time you guys did, and once the day before. The first time I got it, it was exquisite. Absolutely delicious. Juicy, fresh chicken and a good amount of buffalo sauce with a light dusting of blue cheese. The 2nd day I got it when you guys also got it, it was very dry and bland with way too much blue cheese. Was just a very bad 2nd day for it unfortunately…

Hi Foodies!! 👋 I was taught, "If you have nothing nice to say, don't say it at all." But I appreciate and agree with your critiques for the Gasparilla Grille. Thanks ☺️ for sharing. I think I will skip this restaurant. See you on the next one!

My first thought would be English foods like Cottage Pies and Fish & Chips... a nice Roast Beef sandwich...The desserts look like they fit the theme though. So, I googled Victorian foods... and, yeah.. let's be thankful theyre not going too hard with the theming.. we're talking jellied eels, mutton, turtle soup... lol

well great review and from my end only they looked not appetizing other then the deserts and i agree with Jay abot having resort food option diversities if that makes sense ❤

Hey guys. We have gone there a couple of times, never had a great experience. Looking forward to your Grand Floridian experience. We have been going there for the last 20+ years. Sugar Loaf concierge.

New camera is def improvement with color and image. Thanks for the honest content as always!

My favorite resort! Glad you are able to enjoy it!! ❤enjoy your stay!!! ❤ Have a wonderful day!

Wow sad to see the drop off. We ate here the night of our wedding after we woke up from post wedding coma lol The buffalo chicken blue cheese flat bread seems like something I’d like. But I love blue cheese.

I gasped every time you showed the desserts and knew they'd be the winners!!! The other stuff looks so meh and sad lol

Hi Sam and Jay! Gasparilla Grill had one of the best Cuban sandwiches in WDW It’s sad what they are doing with the menus Mass production is the key, each resort had it’s unique menu Fortunately the desserts are good! 😋 We are looking forward to watching all your videos from the beautiful Grand Floridian ❤️

Hey y'all. Just a heads up, your audio has been sounding crazy the past few weeks in certain spots. You might want to put the fuzzy wind screen back on your mic. Have a good one!

Sad about the food. buts it's a great spot to watch the fireworks.

The last time we were there we mobile ordered and it took an hour after pressing the "we are here" button. I feel like this place could be really great but every time we go it's just a meh destination for us. Hoping they can turn it around at some point.

I meeeeeean I love blue cheese. Flatbread looked good to me. 🤷🏻‍♂️ I had a blackened chicken sandwich a while back and it seemed to be around the same deal being dry, but the flavor was def there.

I can’t wrap my mind around the huge disparity between WDW and DLR food. How do they do it so much better on the west coast? Can the people cooking the food in CA give the people cooking the food in FL a call and give them some tips? 📞

the poly tower is coming along good. such a shame the food was blah and dry that's a big disappointment for being at WDW Flag Resort. glad the desserts didn't disappoint. Have a fantastic time thank you Dominic for being generous!🥰

How is the food and decor there?😊😊😊

WHY didn't you just park at the Grand?

So disappointing the way food is going at Disney! I wonder if it has anything to do with the dining plan returning. Or having a hard time hiring and keeping staff?

They keep removing things people like and replacing with cafeteria food… what is UP?!

Agree with your comments about how careless disney has become and mediocre!

Love a heartfelt rant! Always sad when they switch out good food items for trash. New camera looks great! 😊 ❤

The bad food aside...If Primo Piato and Satuli Canteen can serve their quick service meals on real plates with non-plastic cutlery, why can't WDW's flagship resort??? Get with the times, WDW!!!

Oh wow this is so disappointing! I always really liked Gasperilla’s the grilled chicken sandwiches were reliably good. 😢

Wow 😮this was not a successful trip to the Grand 😢

My name is Craig Dennis and how are you both doing today and me and my mom and my dad are doing fine and tell Tim and his wife Oliver is so cute and you both have a nice week👍👍👍👍👍👍

Poor food quality is ignored by staff and managers at disney per y friend who knows

Disney leadership sucks!