60-Day Butter Aged Wagyu
Рет қаралды 5,675,364
Күн бұрынAging beef can yield some fascinating results. Especially when that beef is wagyu. Exactly two months ago I decided to try out butter aging. And, as you know, we take homemade seriously in my kitchen, so we started by making homemade butter. This, of course, was given a few spanks with a wooden spoon to remove excess liquid (buttermilk), and then gently molded around our entire hunk of wagyu.
But why age meat, or anything else? Why not just save yourself the time and eat it immediately? The answer is simple: flavor. Aging concentrates the flavor and introduces new flavors through the mold (don't worry, it won't hurt you). Additionally, natural enzymes break down the connective tissue in the muscle, which leads to more tender beef. So in addition to flavor, you get a more tender final product.
If you're at all interested in butter aging (or just dry aging, which, frankly, is easier and probably not much different in terms of final outcome), I'd start out with a large but reasonably priced cut of meat. See if you like it first...don't jump straight to wagyu. You also don't want to age a single steak portion given you'll trim it down and be left with nothing. Big thanks to The Wagyu Shop for the beef: bit.ly/3smUjP0
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@NickDiGiovanni 2 жыл бұрын
Sign up so you don't miss the launch of my new salt company! www.osmosalt.com/
@seeno699 2 жыл бұрын
Hola amigos first
@nuggetchicken3873 2 жыл бұрын
Hi
@seeno699 2 жыл бұрын
Hallo
@Gemarise 2 жыл бұрын
O
@Hello-zz5kd 2 жыл бұрын
i made a surf and turf video for your challenge
@Aryan.sai. 2 жыл бұрын
Nick's wardrobe: 10 black shirts
@v_eh 2 жыл бұрын
1000*
@kyleschumacher83 2 жыл бұрын
As a chef I can atest at least 10 black shirts 10 black chefs pants it nice for those early mornings witch is every day
@hkmcookie1778 2 жыл бұрын
Maybe he just like wearing black clothes like me, who knows?
@rexrothbobby4875 2 жыл бұрын
😂 Also max the meat guy wears a hell load of black shirts
@omegalol1238 2 жыл бұрын
1*
@redfishbluefish4973 2 жыл бұрын
0:00 “I know you all love wagyu” us all: “I’m sure I probably would”
@CheesyPickleGuy 2 жыл бұрын
Lol
@gizConAsh 2 жыл бұрын
It's actually not the meat that makes a wagyu special. It's the fat. You can buy wagyu fat and turn any steak into an a5
@nonstopqs4188 2 жыл бұрын
@@gizConAsh no
@NWKohout 2 жыл бұрын
one fish, two fish, redfish, bluefish
@gizConAsh 2 жыл бұрын
@Elias Kassoufthat's a pretty ignorant thing to say. Wagyu fat is like butter. It's soft and literally starts melting from body heat, which is why you don't handle it much and keep it frozen
@Xeoar 2 жыл бұрын
"I know you all love wagyu" yea, maybe if I could afford it.
@ellybyeres7969 2 жыл бұрын
me, a vegetarian: ahh yes, indeed.
@irfangaming2949 2 жыл бұрын
I don't love wagyu
@63risbernfernandes39 2 жыл бұрын
@@ellybyeres7969 the hell are you doing here if you're vegan ??
@nadaristic1497 2 жыл бұрын
Well today I got a piece of wagyu
@tango8081 2 жыл бұрын
@@nadaristic1497 was it bussin
@granthess Жыл бұрын
I love how he explains how to do it like we will dry age 1k in wgu in butter
@Ksins1 Ай бұрын
00ЛОЛкок India has ignored US threats and is accepting tankers from a Russian state-owned company under sanctions. And he is not afraid of American sanctions against himself. Which the United States has already threatened anyone who dares to work with substation vessels and companies associated with Russia. The United States remains alone in facing its economic and political problems. No one listens to the USA anymore.
@alexandercaro5227 2 жыл бұрын
Nick: “All it needs is salt” Black Pepper: *”The day I lost my identity”*
@Chewy_Toast 2 жыл бұрын
Black flakey salt
@laticyber8904 2 жыл бұрын
#(33#(!
@brendorkusaviation8930 2 жыл бұрын
@@laticyber8904 ?
@yeahno4873 2 жыл бұрын
Spongebob reference?
@jaaron5277 2 жыл бұрын
@@yeahno4873 yep!
@cadenansleyyy 2 жыл бұрын
when he talks like we’re actually going to make this
@Ghostly-00 2 жыл бұрын
I'm definitely going to make this at some point.
@hamdanjorban8339 2 жыл бұрын
Mybe we will who knows
@Zhanku888 2 жыл бұрын
you gotta try everything once
@AdamIssa-ic6je 2 жыл бұрын
Maybe I have tried it but not with waygu
@lootjekaav6111 2 жыл бұрын
I am .
@pauloseman8630 2 жыл бұрын
Nick u have mastered the art of talking with ur hands..ur a pro not just at cooking..keep on the grind
@Xeoar 2 жыл бұрын
10:35 "I'm gonna hit it with a little bit of my flaky salt" proceeds to drown the meat cubes in salt
@Moistye 2 жыл бұрын
Nick: *I may look older in 60 days* Nick 60 days later: *still looks 16*
@youreaclown6350 2 жыл бұрын
@Joshua Roehl is that a joke, cuz it's so bad that it's funny 😂
@NickDiGiovanni 2 жыл бұрын
HEY
@marialindamanahan2126 2 жыл бұрын
@@NickDiGiovanni HEY
@Hvidchokolade 2 жыл бұрын
@@marialindamanahan2126 build the rescue helicopter
@londonjohn5074 2 жыл бұрын
@@NickDiGiovanni Hey
@janneskraetschmer373 2 жыл бұрын
Nick: „I might look a little different by then“ also Nick: looks exactly the same
@zacha220 2 жыл бұрын
Perfect chance for him to put on a fake moustache
@Chewy_Toast 2 жыл бұрын
His hair probably got longer in the time
@explicationfc2713 2 жыл бұрын
Got you to 600 :)
@omnicideoscopy 2 жыл бұрын
I've been looking for this comment
@OGElixr Жыл бұрын
Manny our hero showing us clips we wouldn't have seem if it wasn't for him nick keeps saying he's gonna fire him but he knows a good chunk of his channel is carried by Manny
@Juhani_Hakkinen 8 ай бұрын
The pure joy and excitement in Nick’s voice from 6:14 to 6:22 is so wholesome
@xornedge8204 2 жыл бұрын
Guga: “I raised that boy!”
@SausageConvention 2 жыл бұрын
Guga foods is the kind older brother who taught him how to cook
@kyosukehiruko9961 2 жыл бұрын
Guga is the wagyu mad scientist. He is always whipping up crazy stuff but all looks so amazing.
@SausageConvention 2 жыл бұрын
@@kyosukehiruko9961 agreed
@JamieBotterill 2 жыл бұрын
Goat comment
@darkgamefans2942 2 жыл бұрын
kzfaq.info/get/bejne/jquRlqyisrWaY5c.html
@ShortHax 2 жыл бұрын
Nick should’ve won MasterChef, he just didn’t have 60 days to make his fantastic Waygu dishes, smh
@CPFMTKV 2 жыл бұрын
here before this blows up
@umerqureshi4223 2 жыл бұрын
@@rtxenabled976 shut 🗣👌
@rakkionz 2 жыл бұрын
@@rtxenabled976 actually a mood killer
@akrama1142 2 жыл бұрын
A verified youtuber with only 34 likes? Edit: you know what, forget that my comment ever existed. I just meant to say one thing: I've never seen a verified youtuber with that many likes before, and also that might mean that I'm early
@deepalisardesai110 2 жыл бұрын
@@rakkionz can't find someone who asked 🧐
@brianchandler7957 9 ай бұрын
Nice. I am a cook and I am learning new things. By your videos.🙂Keep doing your work nick. Doing good on this world.
@christianephan8158 2 жыл бұрын
wow the butter looks so good
@ericxavierkientrungngovald1809 2 жыл бұрын
The way you turned the mixer to the max immediately 😂
@danishqureshi514 2 жыл бұрын
Hm
@petirgriffun922 2 жыл бұрын
Ya lol
@hdcannon4530 2 жыл бұрын
Yeh I saw that too I think it was for acceleration to reach the speed he wanted and u may know too
@hdcannon4530 2 жыл бұрын
But yeh it was hilarious 😂😂🤣🤣
@NickDiGiovanni 2 жыл бұрын
No patience
@alexanderluciano4178 2 жыл бұрын
Cameraman blinks* Nick: You're actually fired
@Hippie_Holmes 2 жыл бұрын
10:17
@alexanderluciano4178 2 жыл бұрын
Exactly 😂😂
@sandbxtch1328 2 жыл бұрын
I don't think you understand-
@alexanderluciano4178 2 жыл бұрын
@@sandbxtch1328 ???
@sandbxtch1328 2 жыл бұрын
@@alexanderluciano4178 what they meant when they cut the meat open.. LMAO nvm
@tam6448 Жыл бұрын
I feel like nick always shows the food and lifts it up and down over and over again
@jordyboofs5870 2 жыл бұрын
I wish I could meet Nick one day. Love all your videos!! keep up the great work!
@nada-wv9ys 2 жыл бұрын
Nick: *spanks the butter* Butter: *moan*
@dareak7143 2 жыл бұрын
AYOOOOOOO
@solwall 2 жыл бұрын
@Galaxy Stars AYOOOOOOOO
@justaraptor8992 2 жыл бұрын
@Galaxy Stars hol up
@NickDiGiovanni 2 жыл бұрын
No.
@solwall 2 жыл бұрын
@@NickDiGiovanni hi
@mentallyunstableorphan 2 жыл бұрын
"Now we wait 60 days, I might look a little different" *Looks the exact same*
@bigphantom4575 2 жыл бұрын
how did u get that name lol
@calmisvirtue1329 2 жыл бұрын
@@bigphantom4575 batman himself
@corgi3339 2 жыл бұрын
@@bigphantom4575 because it’s Batman
@mentallyunstableorphan 2 жыл бұрын
@@bigphantom4575 I’m Batman
@boah-ist65 2 жыл бұрын
His hair got a little more curly
@kirefire64 2 жыл бұрын
You videos makes me happy!
@urlocalperson756 2 жыл бұрын
Manny literally makes every video better lol
@t0taln0nsense99 2 жыл бұрын
I love that he tells us exactly how he does it like we could ever make this
@_Fuscous Жыл бұрын
Some people like to buy a super expensive food once in a while as a personal treat, or a treat for the family. If you save up, you could probably afford an amazing cut of A5 Wagyu. Also, if you ever do plan on getting Wagyu, I recommend the brisket deckle cut. It seems to be the cheapest cut there is that still has that incredible marbling.
@Eliteinho77 Жыл бұрын
@@_Fuscous you can save up money if u dont have a bad job and need bill money. cuz all the saving have go to groceries and bills. buy anything more i cant pay for the important stuff. some people live this way and cannot save enough to buy a expensive wagyu
@Eliteinho77 Жыл бұрын
@@_Fuscous and btw why you acting like we dont know this
@_Fuscous Жыл бұрын
@@Eliteinho77 A brisket deckle Wagyu steak is about as expensive as a normal good quality steak. You should be able to afford a $30 treat.
@nymnd2509 Жыл бұрын
He didnt invent it
@judahlynch8093 2 жыл бұрын
He’s fired his camera man so many times already he had to ACTUALLY fire him
@bingus7260 2 жыл бұрын
No, Nick its an absolute pleasure to have YOU.
@user-wy9fx5tw9f 7 ай бұрын
I love watching this guy do cooking tutorials
@jeremyspoken23 Ай бұрын
nar
@NickDiGiovanni 2 жыл бұрын
Smash that like button and I’ll make you pizza 🍕 ♥️
@angel2826 2 жыл бұрын
First
@fahrenheit8557 2 жыл бұрын
Thanks Nick, l'll take 2
@01X23 2 жыл бұрын
e
@Wiktor109 2 жыл бұрын
Fourth
@ericyoung7930 2 жыл бұрын
fun!
@ibabb1346 2 жыл бұрын
At this point Nick is obsessed with Wagyu
@drinkwater247 2 жыл бұрын
you should see guga foods lol
@nicholasschofield472 2 жыл бұрын
Yup true
@khalilkaddoura9341 2 жыл бұрын
Guga colab confirmed
@thelambsaucee 2 жыл бұрын
Who wouldn’t be? 😂 it’s beyond delicious
@dolavien 2 жыл бұрын
Who isn’t
@gagiibaaji2774 2 жыл бұрын
I’m a huge fan of finely aged food, I often times leave shredded cheese in my fridge for weeks on end just to taste that fermented goodness
@dysphoria_1.040 Жыл бұрын
Hope you understand how food poisoning works
@Shikimicr7-alt Жыл бұрын
@@dysphoria_1.040 i hope food poisoning knows how i work
@jolo71 10 ай бұрын
Nick bro you´re just the greatest chef of all time
@alfianfahmi5430 2 жыл бұрын
Guga be like: "Well well well, if it isn't an inspired one."
@happyegg1797 2 жыл бұрын
Gaga more like wocka
@housesports000 2 жыл бұрын
@@happyegg1797 the fuck are you saying
@Lycanthropelrp 2 жыл бұрын
@@happyegg1797 ok but who asked
@MrJ.N 2 жыл бұрын
@@happyegg1797 what?.. why?
@ariaandtekoshin3056 2 жыл бұрын
Yea is it inspired or stolen ?
@vinayandre7555 2 жыл бұрын
If him and guga foods make a video together, that ladies and gentlemen is what I call heaven
@NickDiGiovanni 2 жыл бұрын
We’re planning a date now
@mrtvr3867 2 жыл бұрын
@@NickDiGiovanni ooooo a date 😏
@kittenslayer3508 2 жыл бұрын
@@mrtvr3867 Sus
@kofiafriyie4329 2 жыл бұрын
Of type two diabetes
@eitanpreciado9184 2 жыл бұрын
Das sussy
@alisipulu7245 2 жыл бұрын
Omg nick your so good! I’m a huge fan and I really think you should keep going on because you are the best!😆😆😆
@Darkagial 2 жыл бұрын
you know dude, when I first saw the title of the video I thought to myself "well i've already seen guga do this." but I gave it a shot, and yeah you killed it man. Just by looks of the finished product, I would rather eat what you produced.
@dripskylark6054 2 жыл бұрын
We need justice for the cameraman who's always getting bullied and fired
@Karma_18 2 жыл бұрын
It think its her girlfriend he said about her in his Q n A
@awildmoose6541 2 жыл бұрын
the real sad part is how the cameraman needs to hear the same joke 3 times per video
@pyritepirate4835 2 жыл бұрын
@@Karma_18 he said his gf helps with dishes and stuff but the cameraman is Manny
@Karma_18 2 жыл бұрын
@@pyritepirate4835 could be I don't remember the video exactly
@miiyth3745 2 жыл бұрын
I love watching this guy do cooking tutorials on food that I’ll never be able to lay a finger on
@annbrown8048 2 жыл бұрын
Same
@popsmaellard725 Жыл бұрын
Wagyu probably tastes like heaven. Maybe one day I can try it lol
@Robloxfilms4886 2 жыл бұрын
Looks sooooo good!
@your_french_man_baguette 11 ай бұрын
he is always telling mannie he is fired in every video but he is still standing strong as a cameraman
@phyrekat 2 жыл бұрын
He talks to us like we all have a $1000 wagyu steak.
@vincere4591 2 жыл бұрын
Tbf, he also makes this video for people with it so that they can enjoy the food the way that he does.
@Im_Arceus 2 жыл бұрын
CameraMan's heart- Pumps Nick - yOu ArE acTulLY fiReD
@rosey5828 2 жыл бұрын
Why no comments
@xanderoonas422 2 жыл бұрын
This is the first video I’ve watched and man I was drooling the whole time 😂
@fortify4301 2 жыл бұрын
when im hungry i just watch this guy then I get full
@reptiles4life126 2 жыл бұрын
I hear Gordon saying: THAT'S TO MUCH BUTTER YOU DONUT!
@jackhenrydiehl4644 2 жыл бұрын
“who doesn’t love a bit of wagyu fat on anything” me: yes of course it’s so good because i’ve ***definitely*** had wagyu
@almendrabarria8716 2 жыл бұрын
Right, so cheap and generic, you can find it everywhere🥵🥵🥺
@jasminelynn3697 2 жыл бұрын
Lmfao for real !
@stephonwilliams5232 2 жыл бұрын
right me a mere mortal doesn't even know where I could buy wagyu
@cringecentral_ 2 жыл бұрын
@@stephonwilliams5232 fly to Japan, duuuuuuh
@Auroragoon 2 жыл бұрын
@@cringecentral_ 😭😭😂
@rokidusstuf3537 2 жыл бұрын
I saw one vid from this dude and I'm already addicted
@zacbarbarino238 11 ай бұрын
Looks so good
@shanksiuu 2 жыл бұрын
Anyone else notice evolution of Nick's dirty jokes. He was so innocent 2 months ago lol
@DJoy222 2 жыл бұрын
His dirty jokes have evolved with his hand gestures
@maxthompson3739 2 жыл бұрын
He’s been hanging around susi vidal and her onlypans 😂
@areedkhalid6549 2 жыл бұрын
And i like that
@n0us. 2 жыл бұрын
My dad grilled up 2 prime ribeyes a few days ago cooked absolutely perfectly. It was easily the best steak I've eaten in my life. I thought *that* was expensive....
@obamaorb7426 Жыл бұрын
Watching this ages ago taught me how much cheaper it is to make your own butter, and you get a better product
@andrewtaylor6371 2 жыл бұрын
Excellent recipe
@user-ex1je1rj9t 2 жыл бұрын
I‘ve never seen a person who does so much different recepies and experiments with wagyu😂
@utkarshsurjan4326 2 жыл бұрын
Laughs in Guga Foods
@thelambsaucee 2 жыл бұрын
Guga foooooodsssssss hes even more crazy 😂
@utkarshsurjan4326 2 жыл бұрын
@@thelambsaucee Yup MSG Dry Aged Fuiyoohhh!!!
@mfflores7672 2 жыл бұрын
@@utkarshsurjan4326 yea guga kind of set the bar high way before these new guys came into the picture
@iCarIy 2 жыл бұрын
wagruu
@anaymehra7630 2 жыл бұрын
He literally did not changed at all after 60 days
@NickDiGiovanni 2 жыл бұрын
Ya pretty uneventful
@iCarIy 2 жыл бұрын
@@NickDiGiovanni hair
@Honest_Mids_Masher 2 жыл бұрын
@@NickDiGiovanni you steal the youth of your viewers to stay young
@mrbidhan007 2 жыл бұрын
@@NickDiGiovanni E
@gideonsubramani6610 2 жыл бұрын
If you eggs pop with hard boiling them a tip is to put them in the pot while it’s still cool and heat up the water while the eggs are inside. It allow the egg to change temperature slowly and not pop in the process
@Dropafella 2 жыл бұрын
thank you for highlighting that you did not waste any of the meat. i hate seeing a lot of these videos knowing that most of the food is ending up in the garbage.
@KatsukiKaito 2 жыл бұрын
“Were on nicks 6900th video. Nick is now firing camera stands”
@Vinn0001 2 жыл бұрын
Ok
@spapeztheoctopus3249 2 жыл бұрын
I love how he doesn’t only do stuff with wagyu but also gets other high quality and expensive or exotic ingredients
@gabrielng2351 2 жыл бұрын
I appreciate the patience of Nick to wait for 2 MONTHS! Props to that!
@hudebnilidlprodukce5137 Жыл бұрын
Guga waited for one year with one steak.
@andhisnameisjskami 2 жыл бұрын
i can't watch these anymore i will literally smash my screen because it looks so good
@wintersvapor 2 жыл бұрын
Nick: “Thats something you cant see anywhere else” Guga Foods: *”Are you sure about that?”* Edit: dudes chill its a joke
@kdd4202 2 жыл бұрын
Was looking for this 😂
@juanestebansalazarosorio2132 2 жыл бұрын
he usually copies some of gugas experiments.....
@durpshady7751 2 жыл бұрын
yea that made me cringe. I unsubbed
@durpshady7751 2 жыл бұрын
No credit given at all
@nellynelson3999 2 жыл бұрын
“Shoutout guga foods” isn’t hard to say at all
@siddharth2042 2 жыл бұрын
This is quality video, can see real dedication over here. He actually waited for 2 months , it's amazing the amount of patience he had.
@lawrencedarmawan3164 9 ай бұрын
Amazing,delicous!
@t-nos4281 2 жыл бұрын
Bro it took me so long to remember where I recognized you from… probably wouldn’t have actually hit me until my girlfriend mentioned Master Chef lol. So awesome to see that you’ve found a way to continue your culinary dream.
@jakebuller7498 2 жыл бұрын
seriously, your the best Nick! thank you for all you do
@danielmeyerzon 2 жыл бұрын
I love watching Nick so much, it brings a lot of joy to me, and learning a lot about food and techniques, I'm 13 yrs old and since the pandemic I've been cooking a lot more and you're such a great inspiration
@frenzygaming2963 Жыл бұрын
On my school e mail I’ve been watching since 600k lol, superb content as always nick.
@rish4507 2 жыл бұрын
This is a great children's cooking show.
@enmysigmaquadrat9464 2 жыл бұрын
Fun fact: The german word for butterfly "Schmetterling" sounds as aggressiv as it does because it is named after the spanking of the butter, a quite aggressiv process.
@sithlordbinks 2 жыл бұрын
I love how Nick put on the same shirt 60 days later.. the effect he made was crazy cool
@T3M3P1C 2 жыл бұрын
tbh i am also amazed by the vinegar tip
@sitheakewinphlong6579 2 жыл бұрын
That's gotta be the best butter that I've ever seen. Now give me some of that! Now!
@uglyrat4787 2 жыл бұрын
“Buttercream frosting is made of butter.” “I’ll see you when I see you.” Wisest chef of the year.
@thamonster 2 жыл бұрын
*The floor is made out of floor*
@scpxfoundation1535 2 жыл бұрын
Every 60 seconds in africa a minute passes
@Archydos 2 жыл бұрын
The last time I watched one of his videos was the 100-day aged Wagyu. The amount of rapid cuts in the editing turned me off so I haven't come back. Stumbled onto this one, and it's actually much better! Enjoyed this one a lot!
@charizardtv4600 2 жыл бұрын
10:15 I lost it😂😂😂
@wicked9924 Жыл бұрын
Literally
@marauder3027 2 жыл бұрын
I'm watching this at 5 in the morning and it's making me hungry
@lynelredfv5097 2 жыл бұрын
Man, the days when the camera man wasn't rebelling was... Weird...
@mrchrisbruh 2 жыл бұрын
@Tammer Ahmed it’s you…
@mrchrisbruh 2 жыл бұрын
@Tammer Ahmed hm?
@lunar7155 2 жыл бұрын
@Tammer Ahmed damn you went all out on him
@mistriox9125 2 жыл бұрын
@@lunar7155 and he clearly failed
@This_is_weird 2 жыл бұрын
@Tammer Ahmed I can’t believe that people who use the word “noob” as an insult still exist, I’m so intrigued
@jordanirving1329 2 жыл бұрын
His general amazement from when he cut the wagyu just made so happy
@gonzo2384 2 жыл бұрын
The only time I actually like is when nick tells me to, no one else
@Bustcrust Жыл бұрын
This looks yummy 😋
@rb_mateo32 2 жыл бұрын
Nick:"I know you all love wagyu" Me who never even ate a steak...
@iCarIy 2 жыл бұрын
vegetarian
@Sanskrit10 2 жыл бұрын
@@iCarIy or living in a poor country that middle class cant even buy red meat
@Ur8an848 2 жыл бұрын
@@iCarIy in india we don't have beef.
@Chewy_Toast 2 жыл бұрын
@@iCarIy They didn’t say they haven’t had any meats or animal products just that they never had a steak
@Muhammad-ou9wh 2 жыл бұрын
@@Ur8an848 india is the one of the biggest beef exporters?
@gatvreality 2 жыл бұрын
I'll be back in 5 minutes! I'm just off to spank my butter...
@squidward3162 2 жыл бұрын
First comment
@showerhead2710 2 жыл бұрын
… no you freak
@curiousgeorge5311 2 жыл бұрын
@Garfield legendary
@ladystatesman2249 2 жыл бұрын
😂😂😂
@Sam-tx4jz 2 жыл бұрын
oh hell yeah ;)
@jotarosans7540 Жыл бұрын
Here is a tip for the egg boiling: before you start boiling the water, put the eggs in the water for a couple of minutes so that they adjust to the temperature. It prevents them from cracking
@mayb3jaz1m Жыл бұрын
He’s the chef not you man
@WhyAreAllTheHandlesTaken415 10 ай бұрын
He’s just giving tips man you don’t have to be so aggressive
@feeshyman 10 ай бұрын
@@mayb3jaz1mnick is not the only chef in the world
@Mrsellors 8 ай бұрын
bro, u think im actually going to be cooking this?
@feeshyman 8 ай бұрын
@@Mrsellors oh yeah totally him showing a tip for eggs expecting you to make the whole 60 day butter aged Wagyu with these eggs, please think your replies through
@O_thurrll 2 жыл бұрын
i would love this guy as my cookery teacher
@CaribbeanLife101 2 жыл бұрын
Love looking at your videos. Awesome food with a touch of humour...perfect! Thanks Nick.
@aikiko580 2 жыл бұрын
3:28 man, this reminds me of something what my mom does to me
@kenjitokalautawa3319 2 жыл бұрын
Nick: "It's so good I don't even know how to describe" Also Nick 2 seconds after: DESCRIBING BEYOND MY COMPREHENSION
@galaxyfoxgaming8503 2 жыл бұрын
UR FOOD IS AMAZING
@omkar2894 2 жыл бұрын
Nick: Who doesn't like some wagyu fat on anything Vegetarian: Hmmmmmm
@macizzyy 2 жыл бұрын
@Joshua Roehl What is that
@weebofculture1743 2 жыл бұрын
@Joshua Roehl can u stop self promo bro
@omkar2894 2 жыл бұрын
@Joshua Roehl mate can u just delete it.... It isn't even related to my comment
@Honest_Mids_Masher 2 жыл бұрын
@Joshua Roehl No one likes you
@Cxntuur 2 жыл бұрын
“What i have today is truly special” Oh that’s nice Nick, so was the last 24 and a half things.
@ladyhusain612 2 жыл бұрын
I feel your butter mix is likes heavy cream for pastry your cake or cookies (biscuits in UK accent). Ulalalalalalala........., how gorgeous your cuisines creation, Nick! That's your 60-day butter aged wagyu is so suitable for dinner together with your lovers communities.....
@oval-bz8tt Жыл бұрын
thank you for cutting the raw part off
@agoodsandwich1513 2 жыл бұрын
i like how he gives us steps like we are actually gonna do it
@ladulcesita 2 жыл бұрын
I just watched the season of Master chef he was in, and I'm super impressed, keep it up!!
@dragongamerimz Жыл бұрын
I love your videos
@TeamSimplest Жыл бұрын
I love your Video
@leezenladhar 2 жыл бұрын
Learning a lot from you about foods. Thanks Nick. Lots of love from India ❤️
@timedclutch7780 2 жыл бұрын
10:18 got me dying man the mood change
@tomiokagiyu4931 2 жыл бұрын
LUL
@kuyashivam 2 жыл бұрын
Yeah something is sus that's why the cameraman laughed
@dimpleking3098 2 жыл бұрын
@@kuyashivam sussy baka
@akhtarazizalahsan2685 2 жыл бұрын
@@kuyashivam what's so sus about it?
@gonefla1510 2 жыл бұрын
69 likes
@ScottD-44 Жыл бұрын
Nick, Amazing Brother 🙏🏻👍🏻
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