No more long hours making Chapati! Try this easy method!

Рет қаралды 2,026,574

Күн бұрын

Hey guys, if you love chapos but not the cooking lol, try this easy method. It's a very simple and quick recipe for getting soft-layered chapatis. I hope you give it a try and as usual, don't forget to tell me how yours came out.
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Ingredients:
-3 cups all purpose flour
-1 tsp salt
-1 cup warm water
-1 tbsp vegetable oil

Пікірлер: 1 200

@phils_kitchen Жыл бұрын

Hey guys, this is how we make Chapatis in my home country Kenya(East Africa) and we call them 'Chapati' not 'Paratha' or 'Parota'. Actually 'Paratha' is a completely new and different name over here. Mostly we use All purpose flour, Oil, Water and salt or sugar. I understand every country has their own methods and name for this recipe. But over here we call them Chapatis and this is one of the methods we use. Atleast now I know about 'Paratha' I may try to make it next time. Thanks for all your comments though and stay blessed everyone🙏🏼

@sudhakaranp7121 Жыл бұрын

🙏

@royck4525 Жыл бұрын

Hi. Phil You are already making Parotha may be in different name.When u are demonstrating how to make CHAPATI ( which in other part of the world mainly Asia known as Parotha) if you have said that it's known Chapati in Kenya or East Africa then you won't get so much NEGATIVE COMMENTS. Then it would clear to the people. It's very common dish and stable food to some region so they know very well how to cook and differentciate between CHAPATI and PAROTHA Even in South East Asia the way you have made the CHAPATI it's also known as ROTI CHANAI So you see mistake lies on you. One advice do some research before put any video because there are so many cooking videos and different countries have different way not only cooking but has different name. Anyhow keep going. God blessed

@rakhirrannaghar9841 Жыл бұрын

Yes this is called Paratha I our country but love this recipe from India

@newtonagehainimah3368 Жыл бұрын

I like your recipe madam phills, unapatikana wapi

@brendahnahwerabirungi7883 Жыл бұрын

Thanks Phil but d actual measurements of d flour n water

@MrManageable Жыл бұрын

I was born and raised in Ohio, eating potatoes and thinking corn was a vegetable. However, my wife of 22 years is from East Africa and isn't very fond of what I eat. I know she LOVES chapati. I can't wait to try this recipe and surprise her when she comes home from work. Thanks!!!

@simplyshama Жыл бұрын

as an East African who loves chapati, that is so thoughtful! she'll be elated im sure

@WamboMerci Жыл бұрын

She is from East Africa and has never cooked Chapatis? My hubby of 23years, love my for tye Chapatis my neighbours in VT adore them too, so I make them to oder

@nassakakibuuka2187 Жыл бұрын

Super wonderful 🤩

@Chidinho10 Жыл бұрын

DOWN IN OHIO

@Kevin-um1yg Жыл бұрын

@@Chidinho10 haha

@TonyLatigo Жыл бұрын

I've been looking for this recipe!!!!! I used to roll out chapos as a young boy with my mum. I've found a few recipes, but they didn't seem right. The minute you oiled, rolled them lengthwise, and coiled them up, I KNEEWW this was it!!!!! God bless you! I'm going to surprise my Ugandan mother when she next visits. Love from Toronto, Canada!

@gloriameena1159 4 ай бұрын

I am a 13 years old i tried your recipe it is really good keep up the good work

@cookiezamzam8650 3 ай бұрын

I'm 13 too and tried it🥰

@bulamuexcel551 2 ай бұрын

@@cookiezamzam8650I'm 13 too🤭

@254collins 2 ай бұрын

I'm 9, and I'll try it ❤

@trevrforevr 2 ай бұрын

Eii😂I'm 18 na nyinyi mnataka kujua kupika at 13...where did I go wrong 😂💀

@faithmweu6081 8 ай бұрын

THIS recipe is the TRUTH! My third time making chapatis following this recipe. We can safely say I am now a pro thanks to you Phil ❤️

@dr.viviagreen6896 6 ай бұрын

Where did you find the recipie?

@keturaequalizer 6 ай бұрын

@@dr.viviagreen6896 What a dum question. The video just showed the receipe. Wake up! 😏🙄

@dieumiequelinemuniongo358 3 ай бұрын

Maybe she meant the measurements

@AnaAna-ts6fw 6 ай бұрын

Just made these and they came out perfect! My Kenyan husband approves 😃! Thank you so much!

@shivaninani322 Жыл бұрын

I had no idea chapati was made in other countries … this shows we all come from the same origin. Chapati in india are flat bread and thicker version of chapati is paratha and the swirly ones are parotta .. N then we have Roti, Naan and Kulcha which are baked versions of Indian breads.. but this is so cool to know the similarities in foods across continents and cultures! ❤

@LaGoKenyane Жыл бұрын

We make chapati in Kenya because of the influence from India.

@mistermquire7149 Жыл бұрын

It was imported to East Africa by Indian coolies

@leen.4205 Жыл бұрын

Kenya has a lot of Indian food influence. I grew up eating chapati,roti etc

@tec702 Жыл бұрын

I watch zee world, I see them serving chapati too. I like how they pair it with other interesting dishes. I always wish to have a taste of it.

@lizbeth7189 11 ай бұрын

@@LaGoKenyaneIn the caribbean we call it Roti and spanish caribbean people call it tortilla.

@thatoneguy1821 Жыл бұрын

Thank you!! I spent a month in Uganda (about 20 years ago) and had Chapati almost every day. I have never had a more delicious bread and can’t wait to try this recipe!!

@mahdiyusuf3431 2 ай бұрын

Thank time to cook chapo tonight for iftar meaning after sunrise it’s Ramathan. Will be cooking in my truck 🇺🇸

@QueenFaith1000 Жыл бұрын

Thank you for this recipe!! The steps were so simple and to the point. I’m going to try to make it today. Love it!

@reginanjoroge3260 Жыл бұрын

Thank you Phil. I can finally make soft and layered chapos. I am wondering why all the hate. Why can't people use whole wheat if they like and call it what they call it in their part of the world or use plenty of oil or little and use whichever type of oil they like. Nobody is forcing them to accept it. This is art and you can alter it to your preference and taste. This is what we call it in East Africa i.e Tanzania, Uganda and in this case Kenya. We found it being called Chapati and we can use both whole or all purpose flour. This is our preference. East African Chapati.

@joebloggs7425 Жыл бұрын

Just a small detail... these are Paratha and Not chapati. Since India is the country of origin, the only correct name for it is what Indians call it... i.e. Paratha. Chapati is made with whole wheat flour while Paratha is, I believe, made with all purpose flour as in this video. Chapati - Country of Origin : Indian subcontinent en.m.wikipedia.org/wiki/Chapati

@256sarah6 Жыл бұрын

@@joebloggs7425 Sorry,we call it Chapatis in East Africa.Like it or not, that's what it's called here.We all speak different languages and have different cultures.Its so ridiculous for you to think that we shall have the same exact words and speech connotation 😂😂😂😂😂😂😂😂

@Zrock1986 11 ай бұрын

@@256sarah6exactly! Thank you Sis! 🎯💯💪🏾🙏🏾👏🏾👏🏾👏🏾❤❤❤🙏🏽❤

@janebeardsley7035 14 сағат бұрын

@@256sarah6 😂😂😂😂good reply, we found it being called chapati and that's is the name we are sticking with😂😂😂😂

@mapsmaps805 9 ай бұрын

Thanks for sharing this recipe Phil. I tried it twice with the second one today. Chapatis are called Rotis in South Africa and they are popular among the Indian community. The recipe is easy to follow and they taste good. However, both times I tried, the 1 cup water turned out not to be enough. The dough was still dry and powderish. So I had to add half a cup and the consistency came out as you presented on the video. I know this is an old video but I thought this could help others who may be willing to try out the recipe. I must also mention that I used cake flour instead, so maybe that could be the reason. Thank you for sharing with us. Love from 🇿🇦

@esthernjogu6617 Жыл бұрын

Just made the chapati s and my boys were licking and smirking their lips from the get go......gotten lots of cuddles for the gesture Thanks Phil I'll be watching your recipes

@GracefullyKaren Жыл бұрын

Chapatis ❤. Can’t wait to make this. I had Chapati while in Uganda and everytime I eat it, my heart is so happy. I love your presentation, so calming. Thank you for sharing 😊.

@soloangel625 Жыл бұрын

Chapati is made with whole wheat flour many years ago 🙏We call this recipe in Trinidad Paratha Thank you for sharing I will try your recipe soon. Good job and God bless your work. Every country has their own recipe and we respect that one. Our grand parents came from Calcutta and we learn about them paratha and Chapati. God bless you all enjoy your cooking. I respect you all. But I like sharing about our roti that’s all

@teresita1320 Жыл бұрын

Also in my country Surinam we don't call this kind of flat bread chapati but paratha. Chapati is a small round flat bread with no layers. But well explained and presented. Thank you for your recipe.

@nectarblue Жыл бұрын

What you call Paratha we call Chapati in East Africa.

@fairyprincess2084 Жыл бұрын

Feeling happy to watch this video, we call it pratha in pakistan. So delicious. All human beings are offsprings of one father

@lathasenthan4011 Жыл бұрын

Crt this is paratta.

@aleschannel245 Жыл бұрын

This is paratha in india but taste yummy 😋 My favourite one paratha

@alkanar6348 Жыл бұрын

In India it is called Paratha or parontha and made with maida and in North India it's a daily food, Specially Chapati is made with wheat atta. Your recipes is tempting yet.

@fifirose6123 9 ай бұрын

The secret is actually was out. That sticky dough is the key. Thanks Phil

@V.Kakande Жыл бұрын

I recently moved to the UK. Coming from an African community where men hardly engage in cooking, I couldn’t cook a thing. I always found all food on the table. Am now leaving alone and had to learn cooking. When I came across Phil’s Kitchen, cooking became a hobby. Thank you Phil.

@africangegeea Жыл бұрын

Kyekyo mr.Kakande

@odelia4240 Жыл бұрын

@SassySam im really sorry for your loss. Your husband sounds like a wonderful person.

@rosaliaessy4810 13 күн бұрын

We have been struggling while cooking chapatis ,and now after following your recipe we're now perfect 😊

@vibe_kxng Жыл бұрын

I tried this today and it was excellent. Thank you Phil .

@vanitharajasekaran2759 Жыл бұрын

In Tamilnadu it's name is parotta and we make Chappathi by using whole wheat flour. Anyway your chappathi is looks delicious😋 👌

@lewisakasa 4 ай бұрын

Let it be known I learned how to make chapatis from you. I'm grateful ma'am ❤

@dorcuskay223 10 ай бұрын

Thanks for not being selfish. You've blessed me.Thank you Phil😘

@travelafrica365 Жыл бұрын

Thank you! I made my first batch and love it!!

@lab9998 Жыл бұрын

Thanks Phil. I made these last night and they turned out pretty much exactly as yours! My son said they were the best that he had tasted! My only issue was that i couldn't gauge the temperature of the hot plate so a couple of them were a little hard. But the recipe was super easy to follow.

@camillejohnson270 5 ай бұрын

😊

@eeyorerox93 Жыл бұрын

I just made these but with butter and they were delicious!!!

@tipuraagu1150 4 ай бұрын

I eat Chapati for the first time from my Kenyan Friend n I liked it immediately. I eat other ones later but they are never like the first one I eat. Just entered KZfaq now to search for Chapati recipe and I found your own that is well explained ,seen to be simple and beautiful looking. Thanks for sharing your knowledge. God bless you,😊

@winniemosongo3899 7 ай бұрын

Thank you so much. I followed your recipe and it turned out amazing😍 I've never been this enthusiastic to make chapatis again

@mtiknoles Жыл бұрын

I’m American and am dating a Kenyan. I’ve never had African food. This is one of the foods he talks about a lot so I want to make it for him. Thank you for explaining the recipe. I’m now subscribed to your channel. 🙂

@mtiknoles Жыл бұрын

Will you pls do beef pilau? Thank you!!

@thecargotsold Жыл бұрын

Do you have any sisters/friends, I am a Kenyan in the US looking for an American woman

@Wambothegogetter 4 ай бұрын

That one is a kikuyu to be special 😂

@olaidesemiat 3 ай бұрын

What's the update 😊

@torhbakalit908 2 ай бұрын

@@Wambothegogettersomehow i feel like u have a prejudice 😂😂😂

@palmm9036 Жыл бұрын

Beautifully shown and done! Your chapati, our parantha. Always so interesting to learn about new cultures. Thank you!

@leesteal4458 Жыл бұрын

New cultures my butt. You don't even know your history. This food is known as chappati, roti or paratha amongst other names. It was brought to Africa by the Indians

@Wonderer224 Жыл бұрын

Thank you sweet lady. Easier than another recepie I watched at KZfaq. I will try this tomorrow.

@bryanmakini8479 Жыл бұрын

Incredible simple. I managed to do it on the first go!

@JesusTheMightyGodMinistries Жыл бұрын

So delicious and mouth watering! I love all your recipes. Have a blessed day.

@phils_kitchen Жыл бұрын

thank you🙏🏼

@faithmurithi4036 Жыл бұрын

Am teaching my daughters how to make Chapatis,this is a simple and straightforward recipe thank you

@royck4525 Жыл бұрын

This is called Paratha not chapato

@Bizzy-Bumble1131 Жыл бұрын

Thank you for sharing this recipe. Delicious!!!!

@tamandanintepa4971 5 ай бұрын

Easy to follow and make yours. I just had my first attempt and everyone was happy with it. Thanks for a very helpful video

@angelam4136 Жыл бұрын

Beautifully filmed and so well presented! From start to finish it took me about 2 hours and 15 minutes to make the 8 chapos. It was a very stress free process compared to others I have tried before. Hopefully I will get faster with practice and also get the shape right. Thank you so much.

@narsipkaur5345 Жыл бұрын

OMG so long

@angelam4136 Жыл бұрын

@@narsipkaur5345 I know it seems long but at least it was painless🙂 .. hopefully will get faster with practice

@zznbnuru8510 Жыл бұрын

Bravo for not giving up👍🏾

@vraja6812 Жыл бұрын

Chapattis are made of wheat

@lithiumgaurd 5 ай бұрын

How efficient are you now :)

@mskinkybeauty Жыл бұрын

I've tried a number of recipes, and this was by far the best and easiest to make. THANK YOU!!!

@Vecrema_ Жыл бұрын

Life saver, life saver×10 buana I was making cardboard chapatis but your Short recipe has saved me.Bless ya beyotch

@presheilaismail-tt7jj Жыл бұрын

I appreciate most about this channel is that you write all ingredients for each recipe ...... lovely and simple .. Thank you ❤

@YasarHabib Жыл бұрын

Very cool! I can't wait to try this. Thanks Phil!

@storyandasong Жыл бұрын

Did not know that Lachha(layered) parantha is incorporated as Chapati in East Africa. Thanks for sharing. Learnt something new today.

@ej1872 Жыл бұрын

Love the way you made these. We call it paratha,(slight difference). Will definately try this way of making the rolls.😊

@wanguimwangi662 25 күн бұрын

Thank you for the recipe. Worked! My family loved them.

@sarahta3050 Жыл бұрын

Thanks for learning something new! It looks delicious! In Morocco we got a similar one it called msemen. Almost same ingredients only difference is we use melted butter.

@nyokabi8582 Жыл бұрын

You have made me a chapati making queen. I could just never get them to be soft, but your explanation about the stickiness just was it. Tha KS a bunch for sharing.

@marthapinho6563 Жыл бұрын

😂🎉bb GG 85

@gracewanjiru9294 Жыл бұрын

Thank you. This is the easiest iv ever watched. A must try ❤

@phils_kitchen Жыл бұрын

thank youuu🤗

@jgee7338 Жыл бұрын

Awesome. I did some and it was and not as tiresome as I used to do it. Thank you.

@EfefoodKitchen Жыл бұрын

Looks so yummy thanks for sharing

@harshabiliangady3211 Жыл бұрын

Good recipe Chef. Good to know you call it 'CHAPATI' too. In India we use whole wheat flour and we make the dough similar to what you showed and we either make the Chapatis your way or we just roll it round and fold it into a Tirangle and roll them as triangles.

@monicahkui8851 Жыл бұрын

As a beginner, the recipe is really easy to follow, have used it thrice and 😂😂maahn there is some good progress ❤thank you so much ☺️

@jacksonagoi9748 Жыл бұрын

First time for everything, I tried and they came out so well, I enjoyed this so much and I have developed a new interest in cooking. Thank you for creating this video.

@fanuelojoi1114 9 ай бұрын

I tried your way and weee! Absolutely awesome! The Chapos were amazing!

@timinahtony Жыл бұрын

Phil this is absolutely amazing. As someone who’s trying to learn how to cook, your recipes have helped me loads👌🏾👌🏾

@SAMPATHSHRI Жыл бұрын

Am from India, male and this is the first time viewing this channel..Very gracefully presented and chapatis look delicious..But we call this Parota (layered chapati) and it is usually made with maida (not healthy) and the process is so laborious and needs lot of skill. Hotels employ 'parota masters' who are highly paid.. Thank you madam....

@beenakaria1142 Жыл бұрын

It is called paratha not chapati in India..as we use.no oil in making only oil in dough...

@crecencianyanga2606 Жыл бұрын

@@beenakaria1142 In Kenya and east Africa they are called chapatis and a rose by any other name smells as sweet. I believe it is not wrong to call them what you want depending on where you are from.

@leahclairenjoki3566 Жыл бұрын

i love learning about different cultures. in Kenya, these are known as chapatis. they were inspired by Indian cuisine since we have very many indians in our country. we just use all purpose wheat flour here, and no occasion is complete without the chapatis (or chapos)

@ManabDasiammanab Жыл бұрын

@@crecencianyanga2606 You are saying it wrong. You mixing Chapatis with Parathas. It’s like making a Burger and calling it a sandwich.

@dianawambui-es8cn Жыл бұрын

OMG... First time making chapati in my life and your recipe works. Thank you so much

@patrizegumban5491 11 ай бұрын

Just tried it today! Have been missing me some chapati. This was really easy to make. Thank you for this recipe 😁

@wambuiwanyutu Жыл бұрын

Now am a fan of making chapos...Thank you for this.♥️

@phils_kitchen Жыл бұрын

happy to hear that🤗

@fionakies594 Жыл бұрын

Thank you 😊 looks easy.

@namusokekasifa6485 Жыл бұрын

Thank you very .much. Thank you for teaching us. God bless you.

@phils_kitchen Жыл бұрын

thank you and God bless you too❣

@mlambiremzomera7253 Жыл бұрын

Why not!! Will surely try it!! Thanks Phil.

@sassyess696 Жыл бұрын

This is as long a process as any regular chapati my mother ever made. Mixing, kneading, rolling, folding, resting, rolling again and cooking. I don’t think there are any real short cuts if you want a good chapati and honestly? That’s ok :)

@alicechepkorirmkirui69 Жыл бұрын

I like it nice be my tr online

@sarasalis9774 Жыл бұрын

Enjoyed watching ur video. Indians love their chapaties, parothas , kulchas , bhaturas and puris. The kerala people have their version, it is the ' Malabari parotha '.Quite similar to what you prepared.

@burtonkihika1586 Жыл бұрын

Thanks lesson. You are a very good and calm teacher.

@crystalrader805 8 ай бұрын

My chapati rolled out with a little heart in the center 😍 Thank you for this fun and easy recipe!

@nellyowalla2488 Жыл бұрын

I used to hate making chapati but after watching your videos it has become a hobby...thanks Phil 😂

@snowbellmccat4571 Жыл бұрын

Lovely.. I tried them and it was superb.. The trick was the warm water... 👍

@hadijahnabalende4214 8 ай бұрын

am one of those cooking enthusiasts who don't measure, so old school, but i tried the recipee and i have never loved my chappatis as i did today, so layered n soft for so long, thanks you mama

@margaretwanjiru3036 Жыл бұрын

I tried this and it was perfect..thank you Phil

@ww-kh4qx Жыл бұрын

I just tried this and they came out perfectly. PS it's my first time cooking chapatis. In this channel we trust😁❤

@royck4525 Жыл бұрын

This is called Paratha not Chapati

@supriyakumar2466 Жыл бұрын

It's not chapathi ...this is paratha. It is not good for health....,🤦

@yasminyusuf2834 Жыл бұрын

@@supriyakumar2466 me too I believe eating alot is not good for health

@shebacynn1320 11 ай бұрын

@@royck4525 This is what we call chapati not Paratha.

@padmas4115 Жыл бұрын

Hai, we make the same with wheat flour and we simply love it. Amused, I kept watching the full video as I took a liking at you at the very first start and just loved the way you went ahead with it and it is simply superb?!! Have a great day and God bless you.

@padmas4115 Жыл бұрын

😋

@abyssinia3609 Жыл бұрын

This is a WONDERFUL, BEAUTIFUL and GRACEFUL cooking video presentation...I also loved your neat NAILS!!!

@FadhiliFamily2222 Жыл бұрын

This is remarkable. I'll definitely try this recipe.

@phils_kitchen Жыл бұрын

thank you🙏🏼

@premdewan5753 Жыл бұрын

@@phils_kitchen love from India

@rapidhands2434 Жыл бұрын

Thank you for this recipe. Also, I love that chapati pan!

@caroljuma4200 Жыл бұрын

Me too.. looking for such a pan

@lyndahkwenya2893 Жыл бұрын

May God bless you girl, finally I can make a wonderful chapati,this recipe is real.I can't stop making chapatis

@achillese1265 Жыл бұрын

Very nice, simple and east recipe, will definitely be trying this.👍

@anureetkalra9747 Жыл бұрын

We in 🇮🇳 call this paratha... But good job done... Really enjoyed watching it... I was smiling through out the video.... God bless you🙏🏻

@harrietskitchen5008 Жыл бұрын

Looks soft and delicious

@phils_kitchen Жыл бұрын

thank youuu🤗

@nikkinik016 Жыл бұрын

Using your video to help me make chapos tonight ... thanks for sharing !

@Just_lily614 Жыл бұрын

This was really helpful coz I have the ability to cook and once am in the kitchen ain't no stopin me thanks so much

@Aquariuseleven Жыл бұрын

This is exactly like Yemeni kubza ( flat bread) great video thank you!! 😊 🙌🔥🌻 I subscribed 💫

@samuelkimani7288 Жыл бұрын

I tried this recipe today, and I am never making chapos any other way! They turned out really good. 👌🏿👌🏿

@phils_kitchen Жыл бұрын

thank youuuu🤗 glad to hear that!

@wambuimwangi9626 Жыл бұрын

What were the quantities?

@samuelkimani7288 Жыл бұрын

@@wambuimwangi9626 About eight medium sized chapatis.

@Meesh2715 2 ай бұрын

Just tried this recipe! Came out beautiful thank you

@beeagey7506 Ай бұрын

@phils_kitchen, thanks for sharing this recipe! As a first-timer, I needed a simple chapati recipe and yours did the trick! Now I make chapati every Sunday without fail!!! I even hit 44 chapatis, something I'd never in my wildest dreams thought I'd do. THANK YOU PHIL!!!!!! God bless you so much. Today I'm trying your mahamri recipe. Pray for me!🙏

@oreogiri Жыл бұрын

You are right in that each country / culture may have different names for similar or even same dish. Even here in India it may vary in North and South India. It is interesting that you call this chapathi, while we call it paratha. In South India our version of chapathis are made from whole wheat flour. But parathas are made either with wheat flour or all purpose flour. Thank you for posting the Kenyan version and good luck.

@neema37_christmyredeemer Жыл бұрын

Here in East Africa, mostly in Tanzania, Kenya and Uganda we name them Chapati whether made from whole wheat or all purpose flour. We doesn't use different names. They are all Chapati here. It is just personal preference to choose the kind of flour and oils or ghee. Language is culture and we differ.

@oreogiri Жыл бұрын

@@neema37_christmyredeemer agree. 👍

@ManabDasiammanab Жыл бұрын

@@neema37_christmyredeemer Calling A Burger “Sandwich” won’t make it a Sandwich. Parathas and Chapatis are different.

@wiseonwords Жыл бұрын

@@ManabDasiammanab - Them there are fightin' words! 😆

@syedashahz Жыл бұрын

We call it paratha in Pakistan and make with whole wheat flour. Chapati we make almost the similar way but without oil/butter which is a staple food in my country.

@magdaaa__ 9 ай бұрын

Thank you Phil kitchen. I'm trying this out in my country(Nigeria) soonest. Your recipe looks simple and stress less.

@malachandrasekharan7849 Жыл бұрын

Very nicely presented and a tempting receipe to relish.

@sandz561 Жыл бұрын

Chapattis come from India and I am super impressed by your precision skills keep going God bless you

@royck4525 Жыл бұрын

This is called layered Paratha lachacha paratha or roti chanai but not at all called chapati . Chapati used wheat flour and healthy

@brinalnigli4956 Жыл бұрын

Thanks for showing us an easy way to make chapatis. Very well explained. Greetings from Australia. 🙏

@queensibiya9875 Жыл бұрын

No yeast ?

@royck4525 Жыл бұрын

This is called layered Paratha not Chapati wrong information Chapati usually make with wheat flour which is healthy

@vasukanjee6582 Жыл бұрын

Thank you for sharing your wonderful video 🙏

@berakiahboone5135 10 ай бұрын

The aesthetics of this video are everything! The recipe looks doable as well. I live in East Africa.

@Fosuaas_World Жыл бұрын

I tried your recipe yesterday and it turned out great❤. Thank you for sharing your amazing recipe 🎉

@nelson5743 Жыл бұрын

The editing, video quality, audio quality & music is top tier... Nice recipe too

@phils_kitchen Жыл бұрын

thank youuu🤗🙏🏼

@Blaq_butterfly 11 ай бұрын

Thanks I’m trying this tonight

@karentolosi9579 8 ай бұрын

Tried this recipe and they turned out so goooooood!❤

@Rise6ui90 Жыл бұрын

God Has given u an art in your hands n that's simply magical

@phils_kitchen Жыл бұрын

thank you🙏🏼

@kinghoopa24 Жыл бұрын

@@phils_kitchen hi would you happen to have any soy chunks recipes

@sunithac5093 Жыл бұрын

Hi ! These are known as parathas in India....Chapati's are flat whole wheat bread without layers....but anyway the recipe is great 👍

@jacquelinemarroquin8417 4 ай бұрын

Yummy and very easy! Thank you for sharing 🙏🙌🫶🤩❤🧡🩷💙

@priscusemmanuel8403 Ай бұрын

Thank you so much much it is easier than I thought or let’s say you made super easier. Now I will try making some 🙏🙏

@Soleckerundschnell Жыл бұрын

Very easy chapati recipe... . Thank you for sharing ❤️😍

@phils_kitchen Жыл бұрын

thank youuu❣

@royck4525 Жыл бұрын

This is called Paratha mot chapati