Tips for eat nasi kerabu: Mix all then eat

Kerabu means vege salads. Nasi Kerabu means Rice Salad. Its blue rice cooked with butterfly pea flower (for blue color) mixed with vegetables salad (usually no coriander, we normally use local ulam/veges like tauge/beans sprout, cabbages, some greens) with shredded coconut , budu (fermented anchovies), sambal, and fish crackers. The side dish may varies from telur masin/salted egg, solok lada/stuffed chili, jeruk bawang/fermented garlic, ikan goreng, ayam bakar, daging bakar, and many more The best way eat it is to mix all and eat with bare hand.

Amongst of them, Nobu is the most fussy eater. I notice in every video.

In malaysia, or kelantan, sometimes they put in seafood in ice too. But in kelantan, or terengganu which are close to the sea, they dont need to put in ice, because they got the seafood fresh, sometimes in the morning then they directly sell to the market. Because seafood like fish in ice meant it is not fresh because it might be keep in icebox for a lot of hour already. We called it ikan kotak or ‘icebox fish’ which is not fresh at all but maybe fresh enough for someplace which is hard to get seafood. And seafood in icebox also price less than fresh one

Nasi Kerabu is like Bibimbap (Korean Food) which means vegetable rice. You must mixed them all together so the taste is balance and yummy to eat. I'm so glad you have tried it.

i know nasi kerabu might be difficult for foreigners to like but i still feel grateful to see u three willing to try our local food. Thankyou guys!

Yayyy another amazing video!!

Poko always make shock... And umaiiii

You guys are so cute with all the reactions. For Nasi Kerabu (from what I learn) 1. Why it is blue in colour - yes you are right, it is from butterfly pea flower. Why it is made that way, not sure; but it has a bit of salt in it. Another thing is butterfly pea flower has some good remedy for health too. 2. Nasi Kerabu way of eating (from what I learn) is that you need to mix everything together to eat (like how iChang and Jimmy did). Eating independently the condiments sometimes don't taste nice, especially coriander; but if mixed with the sweet part of shredded coconut, it balance the taste nicely. The "coconut powder" is actually shredded coconut. It can produce Santan (coconut milk) when you squeeze it out for curry (mostly) and dessert; while the "sisa kelapa" (remains) can be fried into many types of side dish, like the sweet shredded coconut in nasi Kerabu. 😁 (It can do many many more also)

Wahhhh cant wait for next video!

CANT WAIT FOR NEXT VID ❤️❤️❤️

Shun as usual the most energetic😂

Hello, I'm Sabahan but I really love eat nasi kerabu, it's my favourite food. Sedaaappp 👍

lmao nobu's face at 1:00 rethinking his life decisions 🤣 4:28 poko is literally me when i go to fish markets

Haish Nobu. Not kacak anymore la. Shun is more kacak 😂😍

I think the reason why they eat Nasi Kerabu in the morning because its filling.. Can gain energy the whole morning till lunch or maybe dinner.. Yup, indeed they used Butterfly Pea flower to the rice. It gives out the color and flavor to the riice.. Hmmmm.. I got one suggestion for the next video once you guys come back to KL.. Perhaps you guys can cook up Japanese food and challenge yourself to find the ingredients in the market... 😅 it will be fun.. Any Japanese food that you guys know how to cook..🥰

Just cause ichang n jimmy love it, doesnt mean u guys have to. Try to enjoy it more, many people have different exposure to the foods. Just dont expect to much

Nasi kerabu sambal tumis is my number 1 favourite since child ..☺☺☺

Get a travel guide next time.You need to mix all together😄😄then you get that real taste of nasi kerabu.It's my all time fav.My late mother used to cook it for lunch.

6:51 me as Malaysian and non- Kelantanese also think the same when the first time eating Nasi Kerabu.. “it’s blue but the taste like a normal rice I always eat..” the blue is from the flower.. I like the taste of Nasi Kerabu ..

Mix everything guys... This is Malaysia... We mix all...

Nobu....Shun.. Poko...and Kelantan 💪💪💪... enjoy 👍👍👍... Nasi kerabu sangat sedap ❤️❤️.... you play IChang's music background 😄😄

I am a Malaysian born and raise in KL, I never eat Nasi Kerabu. Growing up it wasn’t as popular as now. I would definitely try it!

Mantap!!next you go johor hahahahaha

Me as Malaysia people i never eat nasi kerabu before…but this year 2022 at age 21 i try nasi kerabu for first time and what i can said! The nasi kerabu very delicious! I like it! I wish i can eat nasi kerabu again for round 2

🇯🇵👏✌️from indonesia, coba makan juga nasi padang

“Kerabu” means Salad in English…So like salad, u have to mix the rice with the sauces, the veggies all together thoroughly first, so the flavor will be balanced…then only you eat with the chicken or beef or fish and the crackers. you can mix the crackers with the rice too if you want.

It's interesting when you mention sweet and spicy taste being difficult to get used to. I have a friend from Iran who mentioned the same thing when she first came to Malaysia, but when she is in Iran she misses it. Signature Malaysian taste!

lol it's been a while since I followed you.... you haven't changed and you're still smiling and hitting crazy 😆

Kelantan or pantai Timur people likes to eat heavy breakfast in the morning. That's why we prefer nasi for breakfast.

You should try laksam too, it's a noodle

Itadaki minum got me 🤣🤣😂

That’s shredded coconut.. not powdered form. That nasi kerabu, you were right - the color comes from butterfly pea flower..

I do love Nasi Kerabu(extra), l've been there, and Nasi Kerabu really nice... U guyz must mix all n eat with hand... Take Care💪🏻

Ahah, nasi kerabu So delicious!!! But it might be “difficult” for first timer especially foreigner. Malaysian are used to “strong” taste spices and flavour. Nasi lemak is “acceptable” cause only the sambal is foreign taste to the first timer. But nasi kerabu contained multiple vegetable (some you cant find in your Home country) we eat Nasi Kerabu by mixing up all the vegetable with sambal (chilli paste), budu (fermented fish sauce). Some add solok (chilli with fish filling), salted egg, fry fish, chicken etc. Anyway, thank you for trying our food

At Pasar Siti Khadijah .. you should've to visit the kueh mueh area. Over there, you will find various types of traditional dessert/kueh & other food. I promise you will enjoy it if you go there 😋 (everyday, morning only)

I wish you had proper tour guide to have more enjoyable trip there. Anyhow, glad you like the foods

You should mix everything that's the right way to do it. There's no corriander in nasi kerabu

Nobu more handsome with black hair

Happy Indpendence 65Th For all Malaysian people :D

hey nobushun, I recommend you to go to (kuala terengganu drawbridge) and (terengganu crystal mosque) when you get to terengganu

the music background remind me of Ichang 😂

Eahhhhh...pasar siti khadijah 😲😲 I was in Kelantan too right now.. hopefully can meet you guys.. btw.. pasar siti khadijah usually open early in the morning.. if you go there on the weekend, there's a lot of people went there..

Hi kyoto haha c u again...driver crazy 🤪

The correct way to eat nasi kerabu is,u have to mix the blue rice with all the ingredient.

Wah, Poko dah gunting rambut! Nampak berbeza.

Orang kampung in kelantan most of them work as a fisherman They need more energy so that's why they need heavy meal.. Like nasi kerabu That's why they eat for breakfast

Like it...so much.❤❤❤

I think you must mix all ingrediant will taste really good

how about u all try NASI KUKUS KELANTAN.... i think u all will love it.

Hahaha your intro just nice

hi nobu shun poco seronoknye tengok kamu bertiga makan'..jemput la datang ke johoq bharu pulak.hehe banyak jugak tempaj yang menarik di sini.😃

Poko Said ; Uma Kambing just cute 😩.

poko's tired face just look like a 大佐

I can recommend a mall for at Kelantan bc I live there it's called Aeon u should check it out

Teh beng is ice milk tea..it's kelantanese dialect

Think of it like 散らし 寿司. Before eating, you have to mix all the ingredients (except protein). Don't forget the black sauce (we call it "budu", it's AWESOME). Next, try "Nasi Dagang". You'll love it. Nasi Dagang > Nasi Lemak.

That drink is Teh Ais Madu.. Teh Ais means (Milk Teh with Ice), Madu means Honey.. while Teh Tarik is Hot Milk Tea.. ☺️ .. That Teh Ais looks sooooo delicious .. Btw congrats you guys can eat nasi kerabu.. Even Im Malaysian ,its hard for me to eat Nasi Kerabu..

On Malaysia, Seafoods are kept in on ice too..but idk why that market that you going didnt put it on ice..

malaysian food u must mix everything before eat.... hye shun.. so possitive and energy...

Nasi kerabu basically rice salad, if you don't like salad definitely don't eat it. Lol

They way Malaysian eat Nasi kerabu , mix the vege all together same like Korean food Bibimbap

Arrived just in time

I think didn't do enough research when you are going somewhere or eating something. There's lot of foods on the second floor of the siti khadijah market

Tea beng = tea ice = iced tea. Tea tarik = pulled tea (usually hot and bubbly) Tea tarik ice = bubbly iced tea Tea beng madu = iced tea + honey. Interesting right? Originally, Kelantanese eat heavy meal early in the morning so they have enough energy to work, mostly farming (paddy).

Nobu, for your information... "Kemah" is good 👍🏻... I hope you enjoy trip to Kelantan n I hope you go to all famous place at Kelantan.. if you want eat a very delicious pizza, you can go to "Pizza Boss" located in front of Universiti Sains Malaysia Kubang Kerian Kelantan

Ntoh laaa...!!!! 🤣 🤣 🤣 🤣 🤣 🤣 🤣 🤣 🤣 🤣 Nice reaction..

Suka tengok budak bertiga ni review makanan. Kalau kurang sedap dengan tekak diaorang, diaorang jujur je. Ichang dengan laki tu tak yah cakap laa. Diaorang memang dah biasa makan makanan Malaysia. Siap masak lagi. Macam Shun, Poko dengan Nobu ni, lidah diaorang still adapt makanan kita lagi. Good effort for trying Malaysian food. Macam aku, walapun aku suka makan makanan japanese, tapi ada makanan yang aku tak leh telan lagi. Cam sushi yang ada eel kat atas tu. Tapi overall suka dengan honest review daripapa diaorang, daripada sesetengah youtuber yang overreact 😂

Nasi ke rabu literally means Rice To Wednesday hahaha😁

Only in Terengganu and Kelatan they will have a big portions for breakfast.

Recommended watch blimey channel too and learn how they mix and eat nasi kerabu and other local dish.👍

'teh tarik bang' in our language, if in Malay it means Teh Ais (teh tarik sejuk)

u must mix all then eat Thats how we malaysian eat nasi kerabu

Teh tarik beng.. In Kelantan, they use the word Beng instead of ais/ice. So, it juat mean teh tarik ais

Teh (Tea) Beng (Ice/Cold) Madu (Honey)

Nasi kerabu better eat using hand to mix it well haha

Welcome to terengganu nobu & friends. Dont forget to try keropok lekor 😁

Nasi Kerabu Kelate ❤️🔥 I'm Kelantanese 🤩

why u guys visit Kelantan so short? there are many more tourist place in kelantan i guess u should go….Urm it too short u just try a few dishes

My favorite food even though I'm not from Kelantan

nasi kerabu is my favorite for breakfast, it delicious, refreshing and strong strong taste, .. actually you need to mix the rice before eat it ^^

You guys must mix everything. Can’t eat them alone.

My fav kelantan food everr🔥🤤

the mak cik must be thinking why suddenly so many japanese guests are at her nasi kerabu

Glad that Shun-san & Poko-san enjoy the taste of nasi kerabu though 🤭 Perhaps it's an acquired taste. I gave the same reaction like Shun-san & Poko-san when I eat nasi kerabu 😋

The rice is tastleless as it is going to be mixed with all the sambals including budu to enrich its flavor. I usually put a stalk of lemongrass n few pieces of lime leave to give a refreshing smell to the rice. Any iced drinks in kelantan is called bang...teh bang..iced tea etc..

In Pasar Besar Siti Khadijah (the market), if you go to upstairs, you will find the snack(nuts, fish cracker & etc) section and food stall section(have rice & soup, laksam, laksa & other dishes). On the ground floor, there are also kuih muih section

Nasi kerabu is my fav as a malaysian...

pagi lg nyo sapa pasar 🤣🤣..

I got sense of iChang vibe while watching this video because of the background music. 😆 Love nasi kerabu also. the best nasi menu in kelantan. Second best is nasi kakwok.

I'm from penang but nasi kerabu bapak favourite aaa 😭😭 n that is Teh Ais Beng, It is Kelantanese Accent, if I'm not mistake its mean Ice Tea.. and Nasi Kerabu i recommend don't just eat it with raw.. which its like how u tasted it haha, u must eat it with others ingredients and mixed it 🤣

Terengganu has the best nasi dagang for me. You should try it!

Mix it all pls.... Next time....

You should mix all the ingredients ..

It's sad to see that even after more than 4 months they arrived at Malaysia but they still don't know how to eat nasi kerabu properly, like there's a lot of video that show how to eat nasi kerabu and they even watch iChang video before but still don't know how to eat nasi kerabu with right way, if you don't mix all the ingredients then it just like you eat nasi putih with lauk (chicken/beef/lamb)

Nasi kerabu

Nasi kerabu taste well with "budu"..add on a teaspoon of budu..just small portion will boost the nasi kerabu

You must mix all ingredients..

You must mix all vegetables(kerabu) with nasi and sambal too.

Kelantan is Malaysia's food heaven. Enjoy!