Hello, Nyangsoop here 🌷
Thank you so much for waiting for my video and coming to visit :)
I made jam with perfectly rip figs and had it with some Greek yogurt!
It was really delicious, so I've been making them ever since!!
For those who don't like to eat figs raw, I really recommend making jam with them! (I already finished my second batch, moving on to my third hehe)
This week was full of rain due to the storm. My home was dark throughout the whole week, I hope clear and sunny autumn weather comes soon :)
It's getting colder outside, so I hope everyone stays safe. Hope you enjoy this video in peace 🙏🏻
See you in my next video!
#RuralLifestyle #HomemadeMeals #LivingAlone
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🌸 Today's Cooking 🌸
Fig with Greek yogurt / Shrimp Half & Half curry / Perilla leaf wrap / Stirred sweet potato stem / Egg rolls / Veggie skewers / Sujeonggwa(cinnamon tea) / Galaetteog(Roasted rice cake sticks)
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❀ Product Information in the Video ❀
* Oven - Wizwell (GL-18)
* Rice Cooker - Macaron Rice Cooker
* Radio - Canstone Retro Speaker
* Blender - Lucia Multi-Mini Blender
* Electric Pot - VOAR Hati Pot
* Bamboo Tray - Kongman on Naver Storefarm
* Wood Clay Sauce Container - Search "Wood Tray Clay Container Set"
* Wooden Board - IKEA, Spoon Sense
* Wooden Bowl - Spoon Sense
* Apron - Miss Mone
* White Pot/Pan - Modori
* Green Pan - Four Season Olive Green Wood Frying Pan
* Wind Chime - 29cm Sun Yoga Lab Chakra Wood Chime
* Taco's Macrame Hammock Bed - Ably Da Bari Studio
* Scale - Dulton Ivory
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❀Music in the video❀
Music provided by BGM President
Long Day - • [Royalty Free Music] 긴...
Bye Spring - • [Royalty Free Music] 봄...
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camera _ canon 750d
email _ nyangsoop.daily@gmail.com
instagram _ @nyangsoop
/ nyangsoop
bilibili/xiaohongshu : nyangsoopdaily