With the current price of eggs, seeing all those eggs in one bowl gives me the same feeling I get when watching a tech youtuber working with the latest GPUs.

I'm glad you included the Kichi Kichi omurice. He's such a lovely man.

That final omurice looked fantastic! It may not have been as runny as the Master's, but it wasn't dry at all! Great job, Alvin! I'd be proud of that too!

This inspired me to make an Omurice Benedict, slip some Canadian bacon between the rice and egg, and top with hollandaise

this is a bit of a long shot, but I was wondering... has anyone over there ever thought of doing any of the recipes from Golden Kamuy? it's honestly such a unique historical manga/anime which focuses on ainu culture, and is extremely well researched, and food is a HUGE part of the story. the recipes for each dish are practically written right into the story, it just seems like such a shoe-in for this sort of thing. plus I've always been really curious about what these dishes would look like in practice, but I don't have access to a lot of the ingredients I'd need if I ever had a mind to try it myself. (also, if you've never seen the series before, consider this a MASSIVE recommendation... it's hugely entertaining in a million different ways, and I'm only half joking when I say it's my favorite cooking manga.)

I feel so much better about not having actually achieved omuraisu before. Jun from Jun's kitchen makes the cut-apart-self-coating technique look so easy!! Well done making so much tasty, Alvin.

I’m so dumb, I did not know this alvin was the same alvin from buzzfeed and 100hr food! I’m so happy and easy to binge all of these, he’s the best!

These Omurice dishes look amazing, I really should try one of them someday! Alvin, if you need help with Chef Kichi Kichi's dish, you could always hit up your old buddy Andrew for some tips. The two of you could even work together!

I’m very happy to see another dish from this anime after the pizza dish. I remember seeing this anime back when it first aired and the omurice episode was what fascinated me the most (especially since this anime loves showing off the delicious foods). I want to try omurice one day, perhaps the one with cheese will strike me fancy.

Always a treat to have Alvin making a nice fried rice.

I’m so happy to see another video featuring Gourmet Girl Graffiti! And it’s omurice!! 👍👍

I LOVED THIS! koufuku graffiti never makes it on anyone's list. thank you so much for making this

I've been wanting to try my hand at omurice, and this is exactly what I needed to get started!

I've been so confused about Omurice. Been looking forward to something like this.

General Feedback: It was quite noticeable this episode that Alvin's voiceover swung slightly from left ear to right ear back and forth multiple times. Might want to record the voiceover in mono, to not have that happen again. 6:27 to 6:38 was quite noticeable.

What a nice complement to Soma's curry omurice

YES!!! I hope this series continues for a long time.

That last omurice was "da bomb"!And the only real omurice in my opinion!Congrats!

Omurice is one of my favorite ways to eat leftover fried rice. Although I have never had authentic Omurice.

“THE FIRST ONE ALWAYS COMES OUT FUNKY… like children” Bro you had me CACKLING , especially since I have two older brothers and the oldest one of us has the weirdest sense of humor out of us three

Andrew, Alvin, Kendal and amazing BCU crew, thank you for the feast of videos to start 2023. My soul is happy

I remember watching a video of the last omurice style done by Jun Yoshizuki years ago and how fantastic it turned out. Awesome work Alvin, I love the varieties! I really want to try that okonomiyaki one.

Please do the foods from Golden Kamuy. There's so many recipes to tackle.

I can't wait for the all the campfire cooking inspired meals!

I had no idea what Omurice was, and now I will be trying to make it.

I was disappointed to see this wasn't Chef Motokichi's omurice, until the very end. That was more than passable! Very nice!

Dude. ALL of that looked amazing. Bravo.

It's always nice watching these videos and then realising I've made it, or at least a variant of it. Nasi Goreng Pattaya is very similar and was one of my staples as a student which I haven't had for a while, so might have to make it tonight.

A deeper tone to Alvin's voice but I enjoy it. The humor still very much present

I was literally considering making omurice for my lunch today! I have a little cup of leftover rice to use up and this is my favorite way of doing that C: Love omurice

It was fun to watch Alvin improve with each omelet!

The last one looks like you are trying for a French omelette style. Very cool!

If it hasn't been done yet, I would love to see the fried curry balls from Black Butler!

Just ordered my long awaited tiny whisk set! Got one for my dad too

Craft because I've been wanting to learn how to make Omurice lately and haven't had a recipe yet. Thanks!

I love omurice! It's one of my comfort foods and I make it all the time in winter.

I see the Chef Kichi Kichi reference 😉 Now I'm tempted to try making these omurice. I gotta get that omurice mould!

Oh wow! Nice omurice variants! Must try some out😍

Hey Alvin! Just popping in to say I'm loving you on the channel! I was a bit of a curmudgeon at first "wahhh he's not babbish", but you;ve really brought your own personality and it;s just wonderful to watch. Keep it up! Best wishes for the new year!

It's so nice to see the cooking videos on this channel :)

36 eggs?? in this economy???

The last one is the one I'm used to, but I love the other ones too❤️

0:58 was perfect

I now know my purpose in life. I must master omurice #4.

:O Omurice very nice, had it once with salmon teryaki and loved it

Alvin just set a clean plate club record.

I was just looking for recipes to make omurice, now I don't have to, thanks!!

Kichi Kichi was one of the highlights of my time in Kyoto. If you're visiting be sure to book ahead, as their schedule fills up quickly.

These look amazing!

I was hoping you guys would do these dishes! I thought of you guys when I first saw this anime

I was just thinking about this yesterday funnily enough.

Honestly I tried to make omurice and failed, it looked like a messed up burrito. I didn't know I needed a mold. I was hoping you would cover the Miss Kobyashi dragon maid version and attempt to do the "purple magic" sauce that Thoru uses in the Maid Cafe. I am still happy to see this video. I am gonna get the mold and give it another try.

Alvin these were all greeat and I think I'll now make my first omurice!!

I want Uncle Roger watch your fried rice prep. 😂

Dude I had that last one at Kyuramen in Minnesota OH MAN BEST THING I'VE EVER EATEN!!!!

We need like a Show Swap video for like April 1st. Like every April first we get an Anime with Kendal, Binging with Alvin and Babish Combines.

In all my years of making omurice I've managed to replicated the seamless football one like maybe twice. You really gotta work fast to seal up the raw egg in cooked egg without breaking the cooked egg by accident.

Always love your videos

Try Bed and Breakfast for Spirits for a wide variety of Western food that incorporates traditional Japanese techniques 🤗 Also an amazing anime

I once made what I like to call Tex-Mex omurice. I just basically used medium salsa instead of ketchup for the fried rice which also has chicken fajita meat in it.

The chef he mentions is Chef Motokichi who runs his own restaurant in Japan. It’s called Kichikichi

For Arcade with Alvin, I'd like to suggest the Honey Pepper Lumberjack Stacker from Psychonauts 2. I bet you could source actual boar bacon for it!

The second he put the rice in pan my face looked like that tortoise meme from over the hedge.

Luv you Alvin and anime!!!💘

I usually make mine with the one he messed up once. It gets easier after you do it a ton. Mine fall apart with a very shallow knife cut, and the rice is not fried rice but it’s a onion, garlic, spices, and chicken stock rice that I make in the rice cooker. It’s basically just salt, pepper, paprika, and some cooked onion and meat of choice, along with garlic all cooked in a pan and added to rice cooked in chicken stock. And then topped with siracha over the egg.

What happened to the audio in this one?

I must watch this anime now.

I'm pretty sure the OG chef for this used more egg, it looked like a lil egg bowl almost overflowing with undercooked eggs by the time he started tapping the pan to roll it. That's also why it slides right open when he cuts it.

Holy moly, Rachel! 😅

Crazy, i literally just watched that guy Alvin is talking about make the last version maybe two or three hours ago

The cost of literally any fancy dish that the babish culinary universe has ever done

Finally I could recreate koufuku graffiti omurice accurately

Nifty. Will have to try. Would like to see Beef Stroganoff from Symphogear GX (not necessarily according to the song's recipe)

I think a neat anime with Alvin would be the bite sized yet fluffy portable pancakes from the last fee eps of The Magnificent Kotobuki. I don't know if you can get pancakes that thick but also that small

If you believe in yourself and with a tiny pinch of magic, all your dreams can come true

I love all your anime dishes they look so great, I’m not sure if you know this one or have done it before but can you please do the dish Grotten from Misfit Demon King

In the great words of Uncle Roger himself, "Vegtable taste like sad"

I salute the effort.

i loved this show

I found a Cheese ramen, so one of the first things I did was to make an OmuRamen, which was surprisingly adequate

Alvin could've asked Andrew for tips on that omurice by Chef Motokichi 😊. He'd tried it a couple of times.

2:35 tomato sauce? Or paste? These all look fantastic btw 😋

The last one is very similar to french style omelette that Jacques Pepin does. Although I know about using chopsticks, but his way of doing it is much easier

Alvin, I challenge you to make Jessie's Snowgasboard from Pokémon. An entire meal made using snow as the main ingredient.

So outstanding

Ah, I see that after watching the video from Chef Motokichi Alvin remembered to do the "ton ton ton" on the pan (6:52) to shape it!

If you listen more on alvin's voice, I can sense he's watching and reading while away from his mic.

"The first one is a little funky. Just like...children." First child here. Can confirm.

with Valentines Day coming up next month you should do an Anime with Alvin episode on Obligation Chocolates (Giri Choco)

I think its absolutely criminal that Alvin hasn't made anything from "Today's Menu for the Emiya Family"

funny enough, Alvin is friends with Andrew from About to Eat who has been trained by the master in how to make that last omurice

alvin had to put down a second mortgage just to buy the eggs for this video

The ultimate comfort food. 😊

You've heard of Millionaire Shortbread... with today's price of eggs, I'd call this Millionaire Fried Rice

your ketchup handwriting is oddly amazing

It's about time to see your take from Malcolm in the middle's Gutbuster (S1E13)

I saw that carrot jump ship at 1:13 🥕

Living vicariously through Alvin here. This all looks amazing but I'm allergic to eggs :(

I love everyone in the BCU, but I think Alvin might be pulling ahead as my favorite :)

Almost 10 Mil! 🎉