One Carb 3 Ingredient Egg Salad With Secret Ingredient - The Best Low-Carb Version You'll Ever Eat!

Рет қаралды 60,418

Жыл бұрын

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If you're looking for the best low-carb egg salad recipe you'll ever try, then you need to check out this recipe! It's so easy to make and it tastes amazing - you won't be disappointed!
This One Carb 3 Ingredient Egg Salad is a great way to get your protein and healthy fats in, while staying on track with your carb intake. It's also a great recipe to make ahead and eat as a healthy lunch or dinner option. So don't wait any longer - make this recipe today! • One Carb 3 Ingredient ...
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Пікірлер: 135

@lisaturner4741 Жыл бұрын

If you grate eggs on a cheese grater it makes the lightest lovely egg salad. I grate my celery and onion as well as pickles...delicious! 😋

@MaggietheSubstituteTeacher Жыл бұрын

Does anybody else get excited with every new recipe? Me too!

@Caramel_Queen504 Жыл бұрын

Me!!

@sharonsediles8112 11 ай бұрын

🙋🏽‍♀️🙋🏽‍♀️🙋🏽‍♀️

@voiceofclarity5585 Жыл бұрын

The egg salad itself looks good. I would never add the honey or Choc Zero to this though. Egg salad does not need sweetness in my opinion.

@msmysticstorytime Жыл бұрын

ya gross

@9929kingfish Жыл бұрын

Try it first. You won’t want to miss out if it’s surprisingly delicious

@johnbethea4505 Жыл бұрын

Since I don't eat grains it should good on shredded lettuce....

@pjstpierre2340 Жыл бұрын

Sounds and looks great! Never ever thought of adding melted butter! Thank you soo much! 🦋💕🦋

@mickym.donald7561 Жыл бұрын

I added cilantro on top and it taste so good 😊

@joancook8454 Жыл бұрын

Syrup on egg salad sandwiches? I don’t think so, try again

@voiceofclarity5585 Жыл бұрын

💯

@SewWhittle Жыл бұрын

This egg salad recipe sounds amazing, but syrup on top sounded disgusting to me. Anyone else?

@KrisD007 Жыл бұрын

Yeah, I have an aversion to maple right now.

@pernia13 Жыл бұрын

Yup ... That sounds gross IMO. Ruined egg salad with syrup 🤮

@mariabenedum9211 Жыл бұрын

Yeah doesn’t seem like it would go well together. But it could surprisingly be good.

@gercelical1294 Жыл бұрын

Yes!! She killed it with the syrup

@s2891j Жыл бұрын

Yup

@glenmoss02 5 ай бұрын

You're right about the butter adding creaminess. I just made a batch and am very impressed with the results. Thanks for posting.

@tscpr555 Жыл бұрын

Whaaat! Butter!? Never in my life would I have thought of adding butter!!! Mind blowing, I will definitely try this tomorrooooow! And of course adding choc zero must take this to another delicious level of sweet and salty amazing! Thank you again for sharing!

@fatherindica Жыл бұрын

Just made this for dinner ! It’s the best egg salad I have ever had the pleasure of eating ! highly recommend everyone make this .

@nicholeb5777 11 ай бұрын

Just made this and it turned out amazing!!! Thank You for your awesome recipes!!!

@ericahensley0 Жыл бұрын

What keto bread and keto corn tortillas do you use? Deviled eggs are keto friendly right?

@Patricia-en8qk Жыл бұрын

Thanks a lot for this recipe! The butter and paprika makes it genius ❤ You’re such a good cook 🎉

@sandragrowe3554 Жыл бұрын

Wow!!! I can’t wait to make this. I LOVE egg salad!

@amandamc2424 Жыл бұрын

I made this and OMG, it's my new go-to!

@RedSapphires Жыл бұрын

Thanks so much. Looks delicious. Haven't had egg salad in years. I'm not sure about the syrup, but guess if the bread is like one for breakfast, the syrup could work.

@CarolynnMc01 Жыл бұрын

Butter ! What a great idea. I'll try it! I like egg salad, but a lot of the time, i'll make it and add a can of drained tuna in water to it (and chopped pickles).

@thebelissima64 Жыл бұрын

To avoid the grey around the yolk after boiling the egg, put the boiled eggs in a bowl, cover them with ice cubes and leave it for a few minutes. You must do this immediately after boiling the eggs.

@ursulaprinz1775 Жыл бұрын

I just put the coldest water from the tap over it right way and peel them shortly after no problem 😊

@lindahamilton3520 Жыл бұрын

Love it... Have to try this ‼️

@TheQueensWish Жыл бұрын

Great insider tip! Thank you!

@streamguyentertainment Жыл бұрын

Egg salad is good for a hot summer day. Thanks for sharing this

@shopaholicru6999 Жыл бұрын

The honey touch is to replicate a French sauce called gastrique . It’s made of heating sugar and vinegar. I make a maple gastrique to top off deviled eggs. There is a fine dining restaurant in Colorado that serve deviled eggs like this and it is very delicious . Good work LCL😊

@janelllove8329 Жыл бұрын

I was thinking about egg salad. Yummy looks so good thank you💚💚💚💯

@debilackner693 Жыл бұрын

Yum looks delicious 😋 Thank you

@gratitude7397 Жыл бұрын

I use your low carb coconut flour pancake recipe, and pizza...yum yum

@theoriginallacey Жыл бұрын

Good idea. I eat egg salad all the time, maybe I’ll make some for lunch.

@debbiemazzone8243 Жыл бұрын

Just discovered your channel you have made low carb lifestyle so much easier! This recipe is so delicious. Thanks for what you do!

@LowCarbLove Жыл бұрын

Thanks for watching!

@ListingSantaClarita Жыл бұрын

I tried this egg salad on gluten free toast - can I just say, this is so good! I will be making this a lot. I drizzled a little honey on a bite size just to try it - it’s actually tasty. Lol Im waiting for the recommended syrup to arrive. Anyway, Thank you

@dynan-spired6377 Жыл бұрын

Hi! Thank-you for sharing. I just watched a "short" about 3 different kinds of one hour Chia Pudding and I'm going to try it. I would like to know if it can sit in the refrigerator overnight?

@ReverendGreg Жыл бұрын

The egg salad recipe looks amazing. Chalk zero I stopped using because too many calories and I don't know where they come from.

@MelissaCapriotti Жыл бұрын

I love egg salad! I cant wait to try your version!

@dawndolinski768 Жыл бұрын

oh my gosh!! that looks sooooooo good!!

@kimlee-blair5359 Жыл бұрын

Egg salad is the best!!!!!!! TY

@TasteOfCaramel Жыл бұрын

I'll be trying this soon

@guybowers9094 Жыл бұрын

Now that looks like some great tasting egg salad, I have never heard of anyone putting syrup on it though so I guess I have something new to try

@barbaragillett9904 Жыл бұрын

Thank you 🙏🇬🇧👏

@theghostrainbow1864 Жыл бұрын

How many kitchens do you have? I don't follow regularly but you're always in a different ~amazing~ kitchen. :D

@dolph9913 Жыл бұрын

Add bacon = game changer.

@cesaesa Жыл бұрын

Scallion or Green onions have great taste

@ronm6585 Жыл бұрын

Thank you.

@historychannel123 Жыл бұрын

Looks awesomely delicious. Thank you for sharing xoxo roseingeorgia

@jayadama1301 Жыл бұрын

I really love to eat

@ericoshea9382 Жыл бұрын

Awesome!

@alwaysright5901 Жыл бұрын

I make deviled eggs with honey mustard (keto, of course) so I know this would be yummo!

@pde442 Жыл бұрын

Awesome video

@MrRKWRIGHT Жыл бұрын

Good afternoon Low Carb Love. I'm enjoying an authentic Maryland pit beef sandwich for lunch. Absolutely delicious.

@daniellejohnson5198 Жыл бұрын

Yea Maryland in the house

@MrRKWRIGHT Жыл бұрын

@@daniellejohnson5198 You bet.

@sherripratt4422 Жыл бұрын

Sounds good

@jenn9436 Жыл бұрын

Never heard of honey on it, but looks good!

@msrhonda411 Жыл бұрын

That's different, syrup on egg salad! 😵‍💫

@fransak2723 Жыл бұрын

I thought for a second that you were wearing ONLY an apron. LOL! This looks so good. I can’t wait to try it. I just hate peeling eggs. I’d add avocados on the side instead of the sweetness. Un-related question: do you have any suggestions for what to eat when you are dealing with a stomach virus? When my kids were little I used the BRAT acronym; bananas, rice, apple juice (or sauce) and toast. None of which are low carb friendly. I have broken the rules and have eaten a couple graham crackers, some apple juice, tea and bone broth, oh, and some soft scrambled eggs. Any suggestions would be appreciated.

@tracyd27 Жыл бұрын

Lol so did I

@fallspring1033 Жыл бұрын

Cucumbers help my stomach.

@dorriejunior4426 Жыл бұрын

So yummy

@shannydavis1973 Жыл бұрын

The proper way to boil eggs is to place them in the pan, don't crowd them, cover with cold water, slowly bring to a boil, cover and remove from heat and let them steep for 10 minutes. Place them into ice water to shock the shells, easier to peel.

@tonilutes9575 Жыл бұрын

Wow! Looks delicious…although I’m guessing the gluten free bread might not be low carb

@dakotadarling8760 Жыл бұрын

I’m grain free which is not the same as gluten free. But looks great

@shortcakewilliams3103 Жыл бұрын

Can you please do a video on making Pop-Tarts strawberry flavor and brown sugar and cinnamon

@paulaleeper3668 Жыл бұрын

Oh YES!!!!!!

@susannejones8979 Жыл бұрын

Wow, might make this today, would adding some avocado 🥑 alter the taste too much?

@VictoriaC777 Жыл бұрын

Do you want super creamy egg salad? 6 boiled eggs, about 1 cup mayo 1 block cream cheese, 4-6 cloves of garlic, salt and pepper to taste. I use a hand mixer and it makes it soo creamy. Just be careful the garlic is soo good in there but your husband/ bf may not want to kiss you. A lady from my church is Ukrainian and she introduced me to this egg salad and I like it better than I like regular egg salad.

@glevitt4359 Жыл бұрын

I don't know about butter because when it's refrigerated it will get hard. I love adding cream cheese 💜💜💜💜

@ruirui9490 Жыл бұрын

*Did your husband Donny use to rent out a Duplex he owned in Denver Colorado on Raleigh Street to a Duddley "Skip" & Joan Larsen?‽? He looks and sounds exactly exactly like him lol just wondering*

@BeComingNyrell Жыл бұрын

I have yet to find a keto bread I like and at almost $7 for a half loaf I’m tired of experimenting! What low carb bread is the best?

@Taran532 Жыл бұрын

Never saw the butter coming 😦

@gwenbaggett Жыл бұрын

I did not see the syrup coming🫤

@sherripratt4422 Жыл бұрын

But that more than three

@manoloelmas Жыл бұрын

"ONLY 3 Ingredients"? You're liying!!!

@CMA.3636 Жыл бұрын

You have all your ingredients laid out and we can’t see them! Widen the camera angle! Love your recipes!

@elfena5438 Жыл бұрын

Honey? I though it was maple syrup.

@jordanaweber8331 Жыл бұрын

what!! syrup on egg salad?? wow never thought of it must try 🙂

@jodybogdanovich4333 Жыл бұрын

When I make an egg salad sandwiches, I always butter the bread to keep the sandwiches from getting soggy.

@dublinjazz1 Жыл бұрын

You had me all the way up until you added the syrup. The butter is a revelation, though!

@cmac6992 Жыл бұрын

I think a drizzle of sirracha might be more my speed! Spicy/sweet

@hithere6701 Ай бұрын

How long does this stay fresh in the fridge?

@chrisfry436 Жыл бұрын

Apparently I have been making the low carb "creamiest egg salad ever' all my life and did not know it!

@carmencastillo9101 Жыл бұрын

Haha, I was already guessing the secret ingredient, I was wrong. I guessed Paprika! Hahaha. So butter, yum.

@cmk01 Жыл бұрын

Is it possible to get the bread recipie

@Cacica9 Жыл бұрын

I will recommend you something, if you like egg salad, I tried it and we did not believed, that something that simple can be soo goood - Egg butter: Just to soft boil 3 eggs (it´s important for yolks to stay creamy, with hard boiled eggs it´s not that good) - let them cool, peel, and whisk them up with 50grams of softened unsalted butter and add pinch of salt. Mix until creamy and enjoy! So simple, but soo delicious.

@LyleFrancisDelp Жыл бұрын

Title says three ingredients. Recipe calls for eight ingredients. You're confusing me, dear.

@daniellegallegos9816 Жыл бұрын

I like the video

@newsongchick Жыл бұрын

By 3 ingredients do we mean 3 ingredient categories?? Clickbait title is unnecessary.

@fairieangel78 Жыл бұрын

I wish I wasn’t allergic to eggs. I used to be able to have egg salad once in a while and deal with the stomach pain but since I got a gastric bypass it’s become worse so I don’t bother. This recipe makes me wanna try it.

@ticker6027 Жыл бұрын

Have you tried local farm eggs? I have a friend who can’t eat store eggs. She found that yard eggs don’t cause her problems.

@aprilblossoms4 Жыл бұрын

Try tofu!

@916noble Жыл бұрын

I saw you on a commercial on hulu

@deliadruantia6720 Жыл бұрын

My grandmother taught me to add melted butter to egg salad 30 years ago -but hell no to any sweetness- also I do not get the title… 3 ingredients!?

@JB-th6ej Жыл бұрын

I wonder of Ghee would work?

@dawannalewis6784 Жыл бұрын

❤❤❤❤

@JustShara4 Жыл бұрын

💛💛💛💛

@sandrabeal315 Жыл бұрын

What kind of gluten free bread do you use?

@pattysmith6878 Жыл бұрын

Of course. Of course. Of course. Lol

@christy751 Ай бұрын

I have a stupid question, I am new to reading nutritional info and I’m driving myself crazy lol. So the recipe says this makes 4 servings. And the calorie per serving is 317 calories. Is the 317 indicative of the total calories for the whole recipe of 9 eggs?