Chef, super na appreciate ko po yung content nyo. Instead of visiting and reviewing fancy resto. Mas pinili nyo i-highlight yung mga karinderyas natin at mga lutong bahay. Stay safe po always, Chef.

No cancel culture, just pure Filipino hospitality. Helping small businesses grow.

I just love how nanay talked about her cooking and how she takes pride in her cooking. I respect those kind of people who takes pride in what they do. True inspiration.

Awwww I appreciate the humility. “Kusinero din po.” Not knowing celebrity chef si kuya.❤️

Came across this video and I miss coming home even more. This is so filipino! The ambience, the kulob look of a house in the upper floor and turned the ground floor into carinderia, hindi na iniinit ang ulam pero masarap pa din. Tapos me nanonood ng tv sa gilid, me mga softdrinks na bote na ikaw na kukuha, sarap talaga sa Pinas. Di ka makakahanap ng ganyan San ka man sa mundo pumunta. Might look unhygienic to the West but for a filipino who grew up in this kind of set up and who takes pride of eating the best food, nothing beats this. This is my homeland culture and a truly unapologetically Filipino🇵🇭

Chef JP lowkey extracting cooking ideas from Lola/Nanay.. Chef JP is a Maestro and a Student of cooking at the same time! 👏🏻

Iba talaga pag sa Carinderia ka kumain, napaka comfortable at mababait ang mga nagtitinda. Good thing they share there secrets in cooking too!

I salute you Chef JP for being so humble. Obviously Aling Mely's staff dont know that they are talking to one of the best Chef not only in the Phils but in the world as well. God bless you more.Stay humble as you are.

Love how you show the "true" culinary culture of the Philippines Chef JP. The authentic ambiance, authentic people, authentic reaction. Love this!.

Same concept as Anthony Bourdain's show. Keep on discovering humble eateries and their delicious food. Its proof that no one has to undergo training in prestigious culinary school to be able to cook food that are simply done but surprisingly palatable. As what nanay said it has standard process to come up with such tasty dishes.

👊 humblest celebrity chef

Yung di mo kilala yung pumasok, isa pala sa pinakasikat di lng sa bansa kundi sa boung mundo, more power chef jp! Lodi ng kusina. 😘

Nasa mga lola talaga ang mga best kept secrets ng pagluluto. I miss my mama lola. 😍

Thank you, Chef for featuring our Lola Mely's Carinderia. One of Malabon's pride. Stay safe and healthy, chef. God bless po😊

Ang bait ni manang nag bbgay ng knowledge s pg lu2to

ang ganda ng episode na to. uplifting in a way - pag marunong kang makinig, magmasid, mapagkumbaba, at handang matuto... lalargo ka sa buhay.

Wise ka talaga jp..a wise man never stops learning.. That old woman teaches wisdom of cooking..

This is how I learned to cook from my aunties and father from Navotas-Malabon. It absolutely makes sense since there is no refrigeration back then.

You know it's legit na masarap ang luto if natatabunan ng sando ang signage ng sando. These hidden gems should really be highlighted not only to us but to the world.

Chef jp deserves a million subs!

I love Chef JP's humility as the owners obviously don't know him. As one who was born and grew up in Malabon I'm glad our place is getting the exposure it deserves. Ironically the best bagoong I ever tasted was that from Sarsa in BGC.

Binabalik balikan ko jan un beef mechado ni aling Mely, sauce pa lang ulam na.

Sinasalamin nyo ang totoong pagkaing pilipino kaya iba kayo sa mga vlogger..more power💯

Proud Malabonian here.. She is one of my Aunts best friend..Childhood days lhat kme magppinsan nagppunta s knya and lhat kme may pamasko😍.. Masarap tlg sya magluto..

nanay still using po at opo.. ho at oho!! too much respect for u nanay!

Pagpatuloy mo lang ipakita ang mga hidden gem carinderia ng bawat bayan sa pilipinas chef.

Ang sasarap naman ng pag kain ni Nanay Mely! Nakakagutom tuloy yummylicious! Tara kain po tayong lahat!!

Parang gusto ko na agad puntahan yan ah.

I LOVE YOUR CONTENTS CHEF! MANY THANKS FOR SHOWERING US THESE KARINDERYAS. NOT ONLY IT PROMOTES THEIR STORE BUT ALSO PROMOTES FILIPINO CUISINE!!! KEEP SAFE AND SECURE UR HEALTH CHEF, WE NEED MORE OF THESE CONTENT OF YOURS!!

Real Filipino comfort food talaga pag ang pagkain lutong bahay at lokal karinderya swak sa panlasa even to Chef JP taste... thanks for featuring our local food heritage all throughout your food trips...

Chef, thanks for featuring my Tia Mely. Masarap talaga lahat diyan. Miss ko na, nothing comes even close here in L.A.

napakasarap siguro ang tortang alimasag ni aling mely .enjoy eating sir

Chef JP is proof that you can be successful on social media without cursing.

Tochong bangus chef masarap din

Keep up the great content...mga hidden treasures n kainan

Real chefs studied in famous culinary arts school, works in luxurious hotels and restaurants.. But a simple chefs at heart is different.. You can taste their passion in the alley halls, streets and small stall, simple foods but deliciously enjoyable to eat... I love cooking.. I love eating😘🍴🍱🍜🍝

Super Legit ng pagkain jan kay Aling Mely!

Chef, lalo ako nagiging proud na may dugong Ilonggo dahil sayo. :) sana makasabay kita kumain dito sa project 4.

Ito dapat pinapanood sa youtube. thank you for sharing chef

iba talaga ang mahilig kumain at marunong magluto. Panalo. Kipitap!

Masarap magluto ang mga taga malabon. The best lalo ang mga kakanin. Sana maimprove ang food hygiene ng karinderyang ito. Mahalaga yon sa ikauunlad ng food business, malaki man o maliit.

Down to earth Chef and supporting moms and popz local carinderias.Way to go Chef 🤙🏼

Chef JP reminds me of The Legend, Anthony Bourdain ✨🍾

grabe talaga chef, ung paglibot mo sa mga karinderya na simple pero alam mong may proseso ang sarap panoorin syempre nkakatakam..tapos lupet na ng background music mo may pagka URBANDUB vibes..hehe

Idol talaga chef! walang eme eme basta food. its the taste not the place 👌👌👌👌👍👍

Ang Ganda ng tamis ng onions Hindi mo kailangan ng alat.

Saludo ako sa mga lola. kasi sila talaga magaling mag luto.

wow. not Typical dish. learned today. tortang Alimasag. wow wowow wow

Lola sharing her secret technics in cooking..just like teaching to a son or apo..that's very unselfish of her..as ninong ry have said that it should be, in order to achieve the evolution of cooking food.

One of the best karinderya yan kay aling mely na yan

Nice one lods... Taga dyan ako sayang d kita nakita heje

Ang sarap naman. Kakagutom.

Very humble Chef JP, you are an inspiration 🔥🔥🔥

Ito talaga gusto ko s channel n to. Pinupuntahan yong ibat ibang carenderia.

wow sir JP curious ako sa tortang crab mukhang panalo eh.

Sir masarap po talaga ang ulam dyan

sobrang na appreciate ko chef yung nakikipagkwentuhan kayo kay nanay and she was giving you culinary lecture hahaha, you are so open and admitted na you are to learn more pa. hands down super humble. your videos are to be watched!

When chef jp taste the food twice without saying any..... this means "great food"

super humble mo chef.

Ang galing Ng MGA technic ni nanay

Idol talaga, ganyan din gusto naming content yung mga maliliit na karinderya tapos magfoodtrip lang biyahe kung saan saan ng nakamotor lang.

Nice cooking tips nanay. Wish we can taste your food.

Support local legends… galing!!!!

Nakakatuwa naman, hearing him say “opo”.

Sarap Kaon na Naman hehe.....

Watching sir new friend God bless ❤️❤️💕👍

Thanx chef Jp….nadagdagan nanaman ang prospect sa malabon. Solid talaga pag classic yung luto at proseso.

Sangkutsa sa bulacan ung punto. Mga lutong lola talaga. Da best yang kinain ni chef surebols.

Wow lake ng portion ng tortang alimasag…

Lodi kuya chef....makamasa talaga....

The best po mechado ni lola mely And tortang alimasag and lahat😋

Iba k tlga chef jp wala k pili s pagkain kahit alam ng lahat n sobra kang magaling n chef.napakabait mu kahit simpleng carenderia naaappreciate mu

chef gooods po ang contents nyo carinderya not fancy resto rapsa rapsa ginutom ako a hehehe

Kanami kay nanay. As in nagtake time gid sya mag explain. It’s nice to see chef appreciating ordinary kainans like this ♥️

Pag carienderia talaga legit na masarap. Word of mouth eh. Kasulok sulukan na to and yet people knows na masarap yung mga inihahain nila. Kakatuwq si Aling Mely, kita mo talaga na masaya sya sa pagluluto. Kita mo yung tuwa sa mga mata nya kapag may nakaka appreciate ng mga putahe nya. Local legend yan for sure si Aling Mely. Kilalang kilala yan ng mga taga Malabon.

walang masks sila aling mely, shower sa food. i hope safe, ang sarap pa naman.

yan si Chep, jp kahit isa na sya sa may ari ng malaking restaurant pero down to earth parin simply lng, basta ilonggo bwapo gid..

Raw vids, conversations with the locals, pure passion. Keep it up chef!

I love these raw videos!

I prefer watching Chef JP compared to the other YT Vlogger na mahilig magmura. Eto kid friendly.

Chef : mas matamis yung white e Lola : hindi, mas matamis yung pula Me : ang lalim na ng panlasa ni lola kaya grabe detalye ng lasa

ito ang gusto kong chef! hindi puro fancy pati carinderia binibigyan pansin at super humble!

Ganda ng content chef..mga malilit at makamasang pagkaen..keep safe palagi chef🙏

Masarap pag lutong lola talaga chef

Yung ibang nagluluto mabilisan pinakukuluan at pinalalambot na ang karne bago sarsahan kaya madaling mapanis at hindi sumipsio yung mga sangkap sa karne… tulad ng mga nagluluto ng spagetti mabilisan yun sauce kaya pagdating ng hapon panis na lalupa pag mainit ang panahon….ako i simmer the sauce on very low fire for 2 hours…problema dyan sa pinas ang mahal ng gas..

ang cool tlga neto ni chef JP na appreciate niya lahat lahat kahit simpleng ulam at tsaka napaka honest nya.. Stay safe and healthy sir ! :)

I HOPE WALANG DAGA, IPIS, ETC. SA GANYANG MGA AREA. THANKS FOR SHARING.

new Subs..here.. wow chef Anglo.. nakaka amaze po mga feature nyo..content❤ avid fan here po from Pandacan manila

I want more of videos, interesting!

Salivating. ..I missed good old fashioned cooking

I like your humility chef. God bless po.

Chef JP proud malabonian here! Try nyo din po mga Lugawan katulad ng (Onoy’s & Boga’s), Pancit miki bihon na alanganin ang luto sa mga eatery like (rody day’s etc.) desserts and pasalubong (mil flores, arny dading’s & betsy’s) God bless!

Hi Chef, napansin ko lang po na napaka down to earth nyo nung naguusap na kayo ni Nanay Mely

masarap talaga sa turo turo

Ganda talaga mga content mo chef, cowboy na cowboy

Napaka humble ni chef JP nung tinanong sya ni nanay kung nagluluto din sya 👨‍🍳 ❤️🙏

Nice chef ... Balbal kaon . 😁 Humble gd ya c Chef JP.. padayon..

Very down to earth si Chef Sobrang kind pa haaay

We have been there last Nov. 30 last month only together with my wife and all the food was really super and simple and chef Anglo was really right. My wife remembered her late mother because of the taste of the food especially the stuff pusit. Her mother was ordering stuff pusit when was still alive also here in Malabon. Please try this place even if it is only a carinderia but the food was really excellent. GOD BLESS.

Tenk you Po inay,andami ko napulot na kahoy SA mga payo nyo po...keepsafe Po tyo lahat...da best talaga jn...