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One Way to Make a Puerto Rican-Style Whole Roasted Chicken

  Рет қаралды 12,637

Mari's Cooking

Mari's Cooking

Жыл бұрын

Ingredients:
• 1 3.5-4lbs whole chicken
• olive oil
• 1.5 tbsp sofrito
• juice of a lemon
• 1tsp per pound of Adobo (or any other garlic-based all purpose seasoning)
• 1/2 packet sazón
• 2 tsp garlic powder
• Onion Powder to taste
• Black pepper to taste
• Oregano to taste
Bake at 375 for about 1hr & 20 minutes or until nice and golden.
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‭Let all that I am wait quietly before God, for my hope is in him. He alone is my rock and my salvation, my fortress where I will not be shaken. (‭‭‭Psalms‬ ‭62‬‬:‭5‬-‭6‬ ‭NLT‬‬)
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WATCH MORE MARI'S COOKING:
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How to Make Authentic Puerto Rican White Rice:
• How to Make Puerto Ric...
How to Make Authentic Puerto Rican Beans: • How to Make & Store Au...
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Пікірлер: 26
@Greg400
@Greg400 27 күн бұрын
I used this recipe to impress my Boricua wife on her birthday, it came out great, thank you!
@mariscookingpr
@mariscookingpr 27 күн бұрын
@@Greg400 Awe! Awesome!!
@vibinwiththeguzmans5828
@vibinwiththeguzmans5828 Жыл бұрын
I absolutely LOVE your videos! Thank you for an awesome recipe. Simple and to the point ❤
@mariscookingpr
@mariscookingpr Жыл бұрын
Thank you so so much, Michelle! 🥺
@daffydaggers3156
@daffydaggers3156 Жыл бұрын
Gracia mija! Mi esposo es uno Boriqueno y el te gusto pollo con sofrito, y adobo! La bendicione, mi amore! Tu eres muy bonita y muy chèvre! La bendicione!! Mira! Yo soy Italiana y Irlinda, entiende? ♥️👏🏼!!! Viva Puertoricanos!! Te quero mucho con todo mi corazon! Siempre!!
@mariscookingpr
@mariscookingpr Жыл бұрын
Awww gracias 🥰
@mirisoji8406
@mirisoji8406 Жыл бұрын
I have a chicken thawing in the fridge right now, probably going to try this tomorrow for dinner, thank you!
@mariscookingpr
@mariscookingpr Жыл бұрын
You’re welcome! 🥰
@patriciaelg1464
@patriciaelg1464 4 ай бұрын
Oh my goodness! Looks delicious👍❤️
@mariscookingpr
@mariscookingpr 4 ай бұрын
Thank you 😋
@thehumbleonez4030
@thehumbleonez4030 6 ай бұрын
That looks so tasty
@davinasewkumar7091
@davinasewkumar7091 Жыл бұрын
Looks absolutely amazing!!! Thank you for posting 🙏🏽
@mariscookingpr
@mariscookingpr Жыл бұрын
Thank you so much! 🙏🏽
@Jani28
@Jani28 Жыл бұрын
Hi Mari, this looks delicious & well seasoned! ❤
@mariscookingpr
@mariscookingpr Жыл бұрын
Thank you!!
@wilfredogonzalez8089
@wilfredogonzalez8089 Жыл бұрын
Awesome
@rainicascadia5514
@rainicascadia5514 Жыл бұрын
New subscriber here from Camirra's Kitchen! 🌹
@mariscookingpr
@mariscookingpr Жыл бұрын
Hi there & welcome!! 🫶🏼
@JohnPerales
@JohnPerales 3 ай бұрын
I'm a subscriber to your channel now never do that but that chicken!!!!!!!
@getready2122
@getready2122 Жыл бұрын
When you put the chicken in the oven was it covered or uncovered?
@mariscookingpr
@mariscookingpr Жыл бұрын
Uncovered!
@wanda8977
@wanda8977 Жыл бұрын
👍
@ivycami439
@ivycami439 9 ай бұрын
Why did you cook the chicken with the back side up?
@mariscookingpr
@mariscookingpr 9 ай бұрын
Because the juices tend to sit on the bottom of the pan. Since the breasts are the driest part of the bird, I want them to absorb as much liquid as possible. Hope that helps!
@paulwells371
@paulwells371 9 ай бұрын
Will you marry me? 🙏🤓 Great video I like the speed in which you explain things not too fast not too slow !
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