ORIGINAL Japanese Bagel With Cold Smoked Salmon

ORIGINAL Japanese Bagel With Cold Smoked Salmon - Plus 2 Other Dishes

Рет қаралды 22,664

Hiroyuki Terada - Diaries of a Master Sushi Chef

Күн бұрын

Visit bakkafrostshop.com for the best salmon in the world, salmon I have been using for over 9 years in the restaurant industry.
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About Master Sushi Chef Hiroyuki Terada:
Master Sushi Chef Hiroyuki Terada is one of the top Japanese Chefs in the entire world and the most popular Japanese chef on KZfaq.
At age 10, Terada learned the basics of sushi from his father and then went on to attend RKC Chef's School in Kochi, Japan from 1987-1989. He soon earned a nickname for his fast knife, attention to detail, divine presentation and ability to create new dishes and accents based on traditional Japanese cuisine. After graduating RKC Chef School, he was called to serve under Master Chef Kondo at Yuzuan restaurant in Kochi, Japan from 1989-1992. Mr. Kondo is the master of Kansai style cooking, considered to be the high-end of Japanese cuisine. Terada earned the title Master Sushi Chef by becoming the standing head sushi chef & can serve Fugu (Japan Licensed) to the public.
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Chef Hiroyuki Terada is using the Minonokuni Matsu-1573 210mm Yanagi. Super Blue Steel. Can also be used for breaking down whole fish and chickens. But normally for slicing, sashimi, vegetables, meat etc.. This is Chef Hiro's custom specked knife.
For more information on these knives, contact David Holly at david@knifemerchant.com or visit knifemerchant.com
Let us know how you enjoy your Minonokuni.
Knife Merchant
3203 Regal Drive
Alcoa, TN 37701
800-714-8226
www.knifemerchant.com

Пікірлер: 43

@juliennapoli Жыл бұрын

4:00 that "hmmm" dialog says it all

@stacietagomori634 Жыл бұрын

❤❤ Saikou desu! Just got 6 bottles of SMOKEY QP mayo and Koshihikari rice from Japan...I am so excited. I am for sure going to make this! This is for sure an awesome simple dish that anyone can make at home.

@jasonmusic9938 Жыл бұрын

that looks amazing chef hiro

@peace4myheart Жыл бұрын

If I can eat Hiro's cooking just once before I die, then I would die a happy man with no regrets.

@kevincastrillo5322 Жыл бұрын

Make it yourself you fool. He's showing you the whole process

@denomreget Жыл бұрын

cheers from Romania!

@jazmingonzalez3227 Жыл бұрын

Looove the rice waffles sushi. So creative.

@vaazig Жыл бұрын

Something anyone can make at home. Brilliant

@luketargett2233 Жыл бұрын

Damn i was blown away with this video, very skilled and beautiful work thanks!

@denaredford6701 Жыл бұрын

Thank you for sharing such a great recipe with us ,Bon appetite . 😋

@qasemal-aqrabi632 Жыл бұрын

Amazing content and food as usual. Wish to travel to get to try your dishes. Love from yemen❤

@davidmatke248 Жыл бұрын

Good afternoon!

@whatchef Жыл бұрын

Looks amazing

@user-zd7hp1vg5i Жыл бұрын

looks so good ngl

@-RONNIE Жыл бұрын

Thanks for the video 👍🏻

@johnconnolly3635 Жыл бұрын

Beautiful job

@FrankTedesco Жыл бұрын

I will make this tomorrow!!!

@AfterCovidthefoodchannnel Жыл бұрын

Looks really good that bagel! The salmon it’s amazing! 🦇

@dmac7403 Жыл бұрын

Should try one with thin sliced salmon or thin sliced lightly smoked salmon, cream cheese,bagel ,there very popular for a reason.

@dmac7403 Жыл бұрын

Add a little cucumber or tomato also.

@stacietagomori634 Жыл бұрын

❣❣6:47 Hearing Hiro San say he's afraid that it may get broken? Hiro San and his magic hands. It won't get broken.

@HeyHeyNingenSucker Жыл бұрын

looks much better than the regular sushi bagels i've seen.

@freddylopez3175 Жыл бұрын

Such a refine way of cooking. Bon apetit. Beyond.

@PhilG999 Жыл бұрын

Saw a vid on YT a while back where people were arguing about how long to cook salmon before it's done! It's ready as soon as you yank it out of the water and cut it up! 😆

@lindatakahashi9268 7 ай бұрын

My goodness! Just to have one bite would send me!

@jacquelinesavard9253 Жыл бұрын

That looks mouthwatering...I swear I can 'taste' it :D

@CHOOSENBYMYGOD Жыл бұрын

This we’ll be my dream when I’m gone ❤

@peterl5901 Жыл бұрын

How do you eat the rice waffle ?

@kingdarkem Жыл бұрын

Had an idea...AI created sushi via chat gpt tested by a sushi master. Here's one I got from Chatgpt... One idea for a unique sushi roll using yuca root and pink salmon could be a "Tropical Salmon Roll". Here's how you could make it: Ingredients: 1 yuca root 4-6 oz of pink salmon, thinly sliced 1 ripe mango, thinly sliced 1/2 avocado, thinly sliced 1/4 cup cream cheese 1 tbsp chopped fresh cilantro 2 tbsp sesame seeds Nori sheets Soy sauce, wasabi, and pickled ginger for serving Instructions: Peel the yuca root and slice it into thin, flat strips. Blanch the yuca in boiling water for 3-4 minutes, until slightly tender. Drain and set aside to cool. In a small bowl, mix together the cream cheese and cilantro. Lay a sheet of nori on a sushi mat, with the rough side facing up. Place a layer of yuca strips on top of the nori sheet, leaving a small border around the edges. Spread the cream cheese mixture on top of the yuca. Add a layer of sliced mango, followed by a layer of sliced avocado, and finally a layer of sliced salmon. Sprinkle sesame seeds over the salmon. Use the sushi mat to roll up the sushi roll tightly, pressing down gently to seal the edge. Repeat with the remaining ingredients to make additional rolls. Slice the sushi rolls into pieces and serve with soy sauce, wasabi, and pickled ginger on the side. The combination of the creamy yuca, sweet mango, and rich salmon makes for a delicious and unique sushi roll that's perfect for any sushi lover looking to try something new. Enjoy!

@bernadeteromero920 Жыл бұрын

😍

@flybyairplane3528 Жыл бұрын

HIRO,HELLO man you are so creative,a RICE BAGEL ! Whom would think,of something as such ! Only HIRO, THANKS,,,,,,,,,,,,🇯🇵🇯🇵🇺🇸🇺🇸

@dmac7403 Жыл бұрын

Little mayo or cream cheese on top to hold the green would help also.

@hanj31 11 ай бұрын

it's also called a philly or Philadelphia roll in many places

@Mcwasabic Жыл бұрын

Nice 😂😂

@Jumpstyleish Жыл бұрын

In Sweden/Norway/Denmark we eat smoked salmon all year around. Love it!

@cungnhauthugianvamuasam Жыл бұрын

❤️❤️❤️

@dmac7403 Жыл бұрын

Cucumber or tomato or both could be added.

@hbgriss Жыл бұрын

Philly roll. Needs fresh jalapeño and ponzu

@jar7636 Жыл бұрын

Smoked salmon and cream cheese is called a Philadelphia roll

@thb77955 Жыл бұрын

Hiro, my friend, g11d aftern11n!!! This has been the best video since years... Thanx for uploading!!! ❤️🇯🇵❤️🇩🇪❤️🇺🇲❤️

@soccerfiend03 Жыл бұрын

That April Fool's joke was not nice! However, when cameraman and Hiro-San work together to make a dish, I figure it must be excellent! Every time I watch your videos, I get hungry!! Except for the parasite and arthropod videos of course.

@johnconnolly3635 11 ай бұрын

Need onion