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Ingredients :
For Dough:
All Purpose Flour - 2 Cup
Ghee - 2 Table Spoon
Soyabean Oil - 1Table Spoon
Yeast - 1/2 Tea Spoon
Salt to taste
Regular Milk - 1/2 Cup
Water as you need
For Sugar Syrup :
1.5 Sugar
1 Cup Water
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