Authentic Kerala Dishes with my personal Touch 😍
Ingredients
Bitter Gourd-1
Grated coconut -3-4tbsp
Mustard -one pinch
Curd-9tbsp
Salt-
Sugar-1/4tsp
Green chilli-3
Oil-for frying
for Seasoning
Mustard -1/2tsp
Dry red chilli-2
Curry leaves -
Method
Wash ,clean and cut bitter gourd nicely .
Wipe the water completely. sprinkle some salt and keep aside for 5 minutes.
Heat oil and deep fry the bitter gourd and green chilli .keep aside in a tissue.
Grind coconut ,mustard and green chilli to fine paste along with curd
Keep aside .
Beat curd well ,add ground paste to the curd and mix well .. pouring the seasoning to the curry .Finally add roasted bitter gourd and serve ...