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Ingredients :
Almond/Badam (soaked in hot water for 10 mins & Skin peeled) -25 pcs
Milk-1 ltr
Ghee-1 tbs
Vermicelli/ Shavige-1/2 cup
Cardamom powder-1/4 tsp
Dry grapes-2 tbs
Cashew nuts-10 pcs
Kesari / Saffron(soaked in hot water for 2 mins)- 10 pcs
Condensed milk-200 gms
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