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Ingredients:
For the dough:
1. Maida(all purpose flour) : 200 gm
2. Salt : Little bit
3. Ghee : 4 tsp
4. Add little Luke warm water
Cover it for 10 to 15 min.
Making the stuff :
5. Khoya kheer : 150 gm
6. Shredded coconut : 4 tbsp
7. Sugar powder : 3 tbsp
8. Ghee : 2 tsp
9. Little salt
10. Little milk
11. Refined oil : adequate amount
12. Full fat milk : 1/2 litre
13. Patali gur : 150 gm