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Classic Pinoy Pandesal | Mix N Cook
Hello! Today, we're going to make another detailed video tutorial for a staple breakfast in a Filipino household which is the Classic Pinoy Pandesal. With the combined softness and chewiness of this bread, it pairs well with either sweet or savory fillings and it can also be enjoyed just as it is. Let's go!
Ingredients:
All Purpose Flour 3 1/4 cup
Salt 1 tsp.
Sugar 3/4 cup
Yeast 2 tsp.
Egg 1pc
Milk or Water 1 cup
Butter/Margarine/Oil 1/4 cup
Breadcrumbs for coating
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