Рет қаралды 44,131
Baking temp. and time: 200°C for 15-20 minutes. Depends on the thickness of the bread stick.
Ingredients
50 grams room temperature butter
3 tbsp. sugar
1/2 tsp. salt
20 grams beaten egg
1/4 cup water
1/4 cup milk
1 tbsp. vanilla extract
20 ml. vegetable oil
1 tbsp. powdered milk
1 tsp. baking powder
200 grams all purpose flour (1 and 1/3 cup)
chocolate of your choice
melt 150-200 grams of each flavor
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